Review of Secondary metabolites from microbes in the management of plant-parasitic nematodes DOI

Thirunavukkarasu Deeikshana,

Devrajan Kandasamy, S. Prabhu

и другие.

Physiological and Molecular Plant Pathology, Год журнала: 2025, Номер 136, С. 102578 - 102578

Опубликована: Янв. 23, 2025

Язык: Английский

Bacillus Species: Excellent Biocontrol Agents against Tomato Diseases DOI Creative Commons
Vasiljka Karačić,

Dragana Miljaković,

Jelena Marinković

и другие.

Microorganisms, Год журнала: 2024, Номер 12(3), С. 457 - 457

Опубликована: Фев. 24, 2024

Tomatoes encounter many pathogens, such as fungi and bacteria, which reduce the yield quality of plants lead to large losses in production. The application plant protection products (PPPs) is still an important most effective measure control diseases. However, use chemicals agriculture contributes environmental pollution biodiversity loss, it can also threaten non-target living organisms. Biological a widely accessible, environmentally safe, cost-efficient alternative for prevention suppression

Язык: Английский

Процитировано

30

Mycotoxins in Food: Cancer Risks and Strategies for Control DOI Creative Commons
Alice Njolke Mafe, Dietrich Büsselberg

Foods, Год журнала: 2024, Номер 13(21), С. 3502 - 3502

Опубликована: Окт. 31, 2024

Mycotoxins are toxic compounds produced by fungi such as

Язык: Английский

Процитировано

17

Occurrence, toxicity, dietary exposure, and management of Alternaria mycotoxins in food and feed: A systematic literature review DOI Creative Commons
Yimin Zhang, Cheng Liu, H.J. van der Fels‐Klerx

и другие.

Comprehensive Reviews in Food Science and Food Safety, Год журнала: 2025, Номер 24(1)

Опубликована: Янв. 1, 2025

Abstract Alternaria mycotoxins are emerging contaminants frequently detected in food products and threaten human health. This systematic review aims to provide an up‐to‐date overview of scientific data knowledge gaps therein natural occurrence, toxicological effects, dietary exposure, prevention control management feed. A has been performed, using the databases Scopus PubMed, retrieving relevant papers published English from 2011 2024. widely present various feed products, with tomatoes cereals being most contaminated products. From mycotoxins, tenuazonic acid (TeA) alternariol were reported highest detection rate concentrations. Identified effects vary between different include carcinogenicity, immune toxicity, cytotoxicity, genotoxicity. Dietary exposure assessments for have conducted several countries but their scope. The calculations risk values suggest that children TeA via diet is close tolerable daily intake. similar finding adults monomethyl ether consumption. Most heat‐stable cannot easily be removed during processing; therefore, measures mycotoxin contamination crucial. Fungicide biocontrol applications shown effective reducing fungal growth toxin production, development predictive models may promising. Collectively, they can contribute mitigating impact on

Язык: Английский

Процитировано

3

The multifaceted roles of Trichoderma in managing rice diseases for enhanced productivity and sustainability DOI Creative Commons
Dedat Prismantoro, Sulistya Ika Akbari, Nandang Permadi

и другие.

Journal of Agriculture and Food Research, Год журнала: 2024, Номер 18, С. 101324 - 101324

Опубликована: Июль 30, 2024

Язык: Английский

Процитировано

12

Biocontrol of plant parasitic nematodes by bacteria and fungi: a multi-omics approach for the exploration of novel nematicides in sustainable agriculture DOI Creative Commons
Muhammad Ayaz,

Jing-Tian Zhao,

Wei Zhao

и другие.

Frontiers in Microbiology, Год журнала: 2024, Номер 15

Опубликована: Июль 26, 2024

Plant parasitic nematodes (PPNs) pose a significant threat to global crop productivity, causing an estimated annual loss of US $157 billion in the agriculture industry. While synthetic chemical nematicides can effectively control PPNs, their overuse has detrimental effects on human health and environment. Biocontrol agents (BCAs), such as bacteria fungi rhizosphere, are safe promising alternatives for PPNs control. These BCAs interact with plant roots produce extracellular enzymes, secondary metabolites, toxins, volatile organic compounds (VOCs) suppress nematodes. root exudates also play crucial role attracting beneficial microbes toward infested roots. The complex interaction between plants rhizosphere against is mostly untapped which opens new avenues discovering novel through multi-omics techniques. Advanced omics approaches, including metagenomics, transcriptomics, proteomics, metabolomics, have led discovery nematicidal compounds. This review summarizes status bacterial fungal biocontrol strategies mechanisms importance omics-based approaches exploration future directions addressed. highlighted potential significance techniques ensure sustainable agriculture.

Язык: Английский

Процитировано

10

Harnessing Green Helpers: Nitrogen-Fixing Bacteria and Other Beneficial Microorganisms in Plant–Microbe Interactions for Sustainable Agriculture DOI Creative Commons
Luisa Liu-Xu, Ana Isabel González-Hernández, Gemma Camañes

и другие.

Horticulturae, Год журнала: 2024, Номер 10(6), С. 621 - 621

Опубликована: Июнь 11, 2024

The health of soil is paramount for sustaining life, as it hosts diverse communities microorganisms that interact with plants, influencing their growth, health, and resilience. Beneficial microorganisms, including fungi bacteria, form symbiotic relationships providing essential nutrients, promoting enhancing stress tolerance. These such mycorrhizal plant growth-promoting play crucial roles in nutrient cycling, productivity. Additionally, they help lessen reliance on chemical fertilizers, thereby mitigating the environmental risks associated use. Advances agricultural practices harness potential these beneficial to improve crop yields while minimizing impact. However, challenges competition indigenous microbial strains factors limit universal utilization inoculants. Despite challenges, understanding leveraging interactions between plants hold promise sustainable agriculture enhanced food security.

Язык: Английский

Процитировано

9

The role of Bacillus species in the management of plant-parasitic nematodes DOI Creative Commons

Prabhakaran Vasantha‐Srinivasan,

Ki Beom Park,

Kil Yong Kim

и другие.

Frontiers in Microbiology, Год журнала: 2025, Номер 15

Опубликована: Янв. 17, 2025

Plant-parasitic nematodes (PPNs), including root-knot (Meloidogyne spp.), cyst (Heterodera and Globodera other economically significant nematode species, pose severe threats to global agriculture. These employ diverse survival strategies, such as dormancy in cysts or robust infective juvenile stages. Consequently, their management is challenging. Traditional control methods, the use of chemical nematicides, are increasingly scrutinized because environmental health concerns. This review focuses on specific mechanisms employed by Bacillus spp., nematicidal compound production, systemic resistance induction, cuticle degradation, target nematodes. offer sustainable solutions for managing promoting soil enhancing microbial diversity nutrient cycling. An integrated approach leveraging Bacillus-based biocontrol proposed maximize efficacy agricultural sustainability.

Язык: Английский

Процитировано

1

Groundbreaking Technologies and the Biocontrol of Fungal Vascular Plant Pathogens DOI Creative Commons
Carmen Gómez‐Lama Cabanás, Jesús Mercado‐Blanco

Journal of Fungi, Год журнала: 2025, Номер 11(1), С. 77 - 77

Опубликована: Янв. 18, 2025

This review delves into innovative technologies to improve the control of vascular fungal plant pathogens. It also briefly summarizes traditional biocontrol approaches manage them, addressing their limitations and emphasizing need develop more sustainable precise solutions. Powerful tools such as next-generation sequencing, meta-omics, microbiome engineering allow for targeted manipulation microbial communities enhance pathogen suppression. Microbiome-based include design synthetic consortia transplant entire or customized soil/plant microbiomes, potentially offering resilient adaptable strategies. Nanotechnology has advanced significantly, providing methods delivery biological agents (BCAs) compounds derived from them through different nanoparticles (NPs), including bacteriogenic, mycogenic, phytogenic, phycogenic, debris-derived ones acting carriers. The use biodegradable polymeric non-polymeric eco-friendly NPs, which enable controlled release antifungal while minimizing environmental impact, is explored. Furthermore, artificial intelligence machine learning can revolutionize crop protection early disease detection, prediction outbreaks, precision in BCA treatments. Other genome editing, RNA interference (RNAi), functional peptides efficacy against pathogenic fungi. Altogether, these provide a comprehensive framework management diseases, redefining modern agriculture.

Язык: Английский

Процитировано

1

Fungal Biocontrol Agents in the Management of Postharvest Losses of Fresh Produce—A Comprehensive Review DOI Creative Commons
Phathutshedzo Ramudingana, Ndivhuho Makhado, Casper Nyaradzai Kamutando

и другие.

Journal of Fungi, Год журнала: 2025, Номер 11(1), С. 82 - 82

Опубликована: Янв. 20, 2025

Postharvest decay of vegetables and fruits presents a significant threat confronting sustainable food production worldwide, in the recent times, applying synthetic fungicides has become most popular technique managing postharvest losses. However, there are concerns reported proofs hazardous impacts on consumers’ health environment, traceable to application chemical treatments as preservatives fresh produce. Physical methods, other hand, cause damage produce, exposing it even more infections. Therefore, healthier environmentally friendly alternatives existing methods for decays produce should be advocated. There is increasing consensus that utilization biological control agents (BCAs), mainly fungi, represents effective strategy controlling losses compared physical treatments. Secretion antifungal compounds, parasitism, well competition nutrients space common antagonistic mechanisms employed by these BCAs. This article provides an overview (i) currently used management diseases highlighting their limitations, (ii) use biocontrol alternative such diseases, with emphasis fungal antagonists, mode action, and, importantly, advantages when commonly used. We therefore hypothesize antagonists prevention loss methods. Finally, particular attention given gaps observed establishing beneficial microbes BCAs factors hamper development, particularly terms shelf life, efficacy, commercialization, legislation procedures.

Язык: Английский

Процитировано

1

Biological Guardians: Unveiling Microbial Solutions to Combat Cannabis sativa Fungal Pathogens DOI Creative Commons

S. M. Ahsan,

Md. Injamum-Ul-Hoque, Ashim Kumar Das

и другие.

Stresses, Год журнала: 2025, Номер 5(1), С. 16 - 16

Опубликована: Фев. 17, 2025

Cannabis (Cannabis sativa L.) is one of the earliest cultivated crops and valued for its medicinal compounds, food, fibre, bioactive secondary metabolites. The rapid expansion cannabis industry has surpassed development production system knowledge. scientific community currently focuses on optimising agronomic environmental factors to enhance yield quality. However, cultivators face significant challenges from severe pathogens, with limited effective control options. principal diseases include root rot, wilt, bud powdery mildew, stunt disease, microorganisms that reduce post-harvest Sustainable management strategies involve utilising clean planting stocks, modifying conditions, implementing sanitation, applying fungal bacterial biological agents, drawing decades research other crops. Plant–microbe interactions can promote growth regulate metabolite production. This review examines recent literature pathogen in indoor using biocontrol agents. Specific morphological, biochemical, characteristics hinder implementation cannabis. Subsequent investigations should focus elucidating plant–microbe essential effectiveness methodologies cultivation systems.

Язык: Английский

Процитировано

1