Zero waste principle for the fruit processing industry: Recovery, advanced conversion and revalorization approaches
Journal of Water Process Engineering,
Год журнала:
2025,
Номер
71, С. 107243 - 107243
Опубликована: Фев. 15, 2025
Язык: Английский
Advances in the extraction of polyphenols using natural deep eutectic solvents: a comprehensive review
Chemical Papers,
Год журнала:
2025,
Номер
unknown
Опубликована: Апрель 20, 2025
Язык: Английский
Extraction of Bioactive Compounds From Agro-industrial Waste
Springer eBooks,
Год журнала:
2025,
Номер
unknown, С. 1 - 31
Опубликована: Янв. 1, 2025
Язык: Английский
A circular vineyard – the possibility of using the circular economy concept in the wine sector in Poland
Economics and Environment,
Год журнала:
2025,
Номер
92(1), С. 902 - 902
Опубликована: Апрель 28, 2025
The
purpose
of
the
article
is
to
assess
possibility
applying
circular
business
model
wine
farms
in
Poland.
focus
on
economic
aspects
producing
grape
seed
oil
as
one
waste
products
generated
production
chain.
manufacturing
potential
Poland
was
estimated
based
resources
and
processing
capacity
farms.
profitability
determined
for
selected
located
Lower
Silesia.
data
were
obtained
through
interviews
with
producers
participating
“Cooperation”
research
project
Rural
Development
Program.
In
case
small
farms,
scale
does
not
allow
achieving
level
cover
its
costs.
Large
more
than
10
thousand
litres
may
be
interested
this
type
production.
transition
into
will,
therefore,
require
establishing
producer
groups
or
developing
relationships
competition
between
producers.
Язык: Английский
Enhanced Extraction of Bioactive Compounds from Red Grape Pomace: Optimizing Ultrasound-Assisted Extraction with Ethanol and NaDES as Solvents
Antioxidants,
Год журнала:
2025,
Номер
14(5), С. 526 - 526
Опубликована: Апрель 27, 2025
This
study
aims
to
investigate
two
types
of
solvents,
ethanol
and
natural
deep
eutectic
solvent
(NaDES),
using
the
ultrasound-assisted
extraction
techniques,
in
order
analyze
their
efficiency
ability
extract
polyphenolic
compounds
from
red
grape
pomace.
The
optimization
validation
most
feasible
conditions
leading
maximization
dependent
variables
(total
anthocyanins,
polyphenols,
flavonoids
antioxidant
activity),
were
carried
out
response
surface
methodology
with
a
central
composite
design.
For
extraction,
validated
optimal
at
35
°C
for
22.5
min
concentration
70%
ethanol.
values
obtained
under
these
105.32
mg
cyanindin-3-glucoside
(C3G)/g
DW,
465.81
gallic
acid
equivalents
(GAE)/100
g
15.3
catechin
(CE)/100
DW
1414.15
mMol
Trolox/g
respectively.
Concerning
NaDES,
consisting
1:2:1
molar
mixture
choline
chloride,
lactic
water,
that
led
profile
57.58
C3G/g
414.04
GAE/100
15.8
CE/100
7.28
respectively,
60
volume
10
mL.
Two
different
chromatographic
profiles
obtained,
12
identified
ethanolic
extracts
only
5
vitro
digestion
revealed
high
bioaccessibility
polyphenols
gastric
environment,
drastic
decrease
simulated
intestinal
fluid.
results
are
valuable
terms
identifying
best
alternative,
non-toxic,
ecofriendly
solvents.
Язык: Английский
Polyphenolic Extracts from Vine Biomass: An Antioxidant Interjection
ACS Omega,
Год журнала:
2025,
Номер
unknown
Опубликована: Май 30, 2025
Язык: Английский
Effective Liquid–Liquid Extraction for the Recovery of Grape Pomace Polyphenols from Natural Deep Eutectic Solvents (NaDES)
Separations,
Год журнала:
2025,
Номер
12(6), С. 148 - 148
Опубликована: Июнь 2, 2025
Natural
deep
eutectic
solvents
(NaDESs)
are
emerging
for
their
yield
when
used
extraction
of
different
molecules,
including
polyphenols.
NaDESs
a
cutting-edge
technology
that
offers
numerous
advantages,
cheap
cost,
safety,
effectiveness
and
environmental
friendliness.
However,
due
to
NaDES’
high
boiling
point,
the
recovery
separation
compounds
after
is
bottleneck
process.
In
this
work,
two
affordable
methods
were
tested
phenolic
from
three
binary
(composed
choline
chloride
mixed
separately
with
lactic
acid,
tartaric
acid
or
glycerol
as
hydrogen
bond
donors):
antisolvent
liquid–liquid
methods.
The
former
was
assessed
by
diluting
extracts
aliquots
water,
employed
antisolvent,
which
ineffective.
For
method,
ethyl
acetate
(EtOAc),
acetonitrile
(ACN),
2-chlorobutane
(2-CB)
2-methyltetrahydrofuran
(2-MeTHF)
compared.
Except
ACN,
all
perfectly
immiscible
NaDESs,
forming
biphasic
systems
analyzed
colorimetric
assays
HPLC/MS.
2-MeTHF
applied
on
10-fold
water
dilution
NaDES
extract
reached
percentages
higher
than
90%
most
non-anthocyanin
phenols
good
(up
80%)
some
anthocyanins.
appears
be
first
known
solvent
capable
extracting
anthocyanins
NaDESs.
Finally,
two-step
performed
firstly
EtOAc
subsequently
proposed
fractions.
Язык: Английский
From Vineyard to Value: A Circular Economy Approach to Viticulture Waste
Resources,
Год журнала:
2024,
Номер
13(12), С. 172 - 172
Опубликована: Дек. 17, 2024
Due
to
its
significant
environmental
impact,
the
wine
industry
is
one
of
most
analyzed
agri-food
sectors
in
terms
sustainability.
These
include
waste
emission,
intensive
land
use,
and
high
transport-related
carbon
footprint.
The
circular
economy
represents
an
opportunity
mitigate
these
impacts
by
promoting
valorization
waste.
Through
a
systematic
literature
review,
this
research
provides
overview
studies
from
2018
2024
that
deal
with
transformation
waste,
particular
vinification
residues,
into
resources.
covers
commodity
which
reused,
such
as
Food,
Agriculture,
Energy.
analysis
sample
reveals
countries
issue
studied
are
Italy,
Spain,
Portugal.
study
encourages
better
integration
sector
business
practices
assessing
economic
impact.
From
management
point
view,
aim
inform
companies
about
effective
order
promote
development
more
sustainable
industry.
Future
will
focus
on
evaluating
effectiveness
pathways,
also
through
case
good
practice
implementing
model.
Язык: Английский