Body Dissatisfaction and Beyond: Investigating Attitudes Towards Calorie Labels on UK Food Menus DOI Creative Commons

Emma Liddiard,

Richard J. T. Hamshaw

Appetite, Год журнала: 2024, Номер 199, С. 107418 - 107418

Опубликована: Май 15, 2024

In 2022 the British government made calorie labels on menus a legal requirement to encourage healthier food choices while dining out. Yet, little research has explored perceptions of in United Kingdom or tested whether there may be groups people vulnerable potential negative effects labels, such as those with body dissatisfaction. This between-subjects, convergent mixed-methods study addressed these enquiries. Participants were 562 adults who completed an online survey where hypothetical orders from menu. The found that participants viewed menu ordered fewer calories. Quantitative results did not find higher levels dissatisfaction at significantly greater odds using order However, our qualitative (thematic) analysis revealed experiences could shaped by image concerns. Themes further drew how empowering, but also concerns about their oversimplicity. Findings are discussed relation implications for future labelling policies. Given inconsistent findings amongst limited amount literature investigating role used, is crucial. meantime, cautionary measure, clinicians involved supporting individuals food-related should aware challenges clients experience facing when

Язык: Английский

Pharmacotherapy of Weight‐loss and Obesity with a Focus on GLP 1‐Receptor Agonists DOI

Merle Myerson,

Rodis Paparodis

The Journal of Clinical Pharmacology, Год журнала: 2024, Номер 64(10), С. 1204 - 1221

Опубликована: Июнь 26, 2024

Obesity is a disease of epidemic proportions in the United States and contributes to morbidity mortality for large part population. In addition, financial costs this society are high. Lifestyle modifications key prevention treatment but adherence long-term success have been challenging. Bariatric surgery has available pharmacologic approaches, first developed 1950s, continue be an option; however, existing formulations not provided optimal clinical efficacy had many concerning adverse effects. Over last decade, glucagon-like peptide-1 (GLP-1) receptor agonists, novel group medications type 2 diabetes, were found produce significant weight loss. Several formulations, at higher doses, received FDA approval obesity or those overweight with weight-related co-morbidities. More hormone-based therapies being developed, some dual triple-receptor agonist activity. Their use, without questions concerns as safety efficacy, problems cost reimbursement, how their use may intersect public health efforts manage epidemic. This review will focus on GLP-1 agonists currently used loss discuss pharmacology, pertinent research findings establishing benefits risks, issues prescribing these medications, perspective from point view.

Язык: Английский

Процитировано

5

Impact of Diets on Response to Immune Checkpoint Inhibitors (ICIs) Therapy against Tumors DOI Creative Commons
Xin Zhang, Huiqin Li, Xiupeng Lv

и другие.

Life, Год журнала: 2022, Номер 12(3), С. 409 - 409

Опубликована: Март 11, 2022

Immunotherapy has revolutionized the established therapeutics against tumors. As major immunotherapy approach, immune checkpoint inhibitors (ICIs) achieved remarkable success in treatment of malignancies. However, clinical gains are far from universal and durable, because primary secondary resistance tumors to therapy, or side effects induced by ICIs. There is an urgent need find safe combinatorial strategies that enhance response ICIs for tumor treatment. Diets have excellent safety profile been shown play pleiotropic roles prevention, growth, invasion, metastasis. Accumulating evidence suggests dietary regimens bolster not only tolerability but also efficacy immunotherapy. In this review, we discussed mechanisms which cells evade surveillance, focusing on describing intrinsic extrinsic We summarized impacts different diets and/or nutrients therapy. Combinatory treatments therapy with optimized diet own great potential durable tumors, should be routinely considered settings.

Язык: Английский

Процитировано

15

Association of a High Healthy Eating Index Diet with Long-Term Visceral Fat Loss in a Large Longitudinal Study DOI Open Access
Sunmin Park

Nutrients, Год журнала: 2024, Номер 16(4), С. 534 - 534

Опубликована: Фев. 14, 2024

We aimed to investigate the association of a sustainable diet with long-term reduction in waist circumference (WC) while identifying novel biomarkers for WC (WCR). The participants were recruited initially during 2004-2013 large hospital-based cohort, and follow-up measurements conducted 2012-2016. 65,611 adults aged 45-75 categorized into WC-loss (

Язык: Английский

Процитировано

3

Genetics of Exercise and Diet-Induced Fat Loss Efficiency: A Systematic Review DOI Creative Commons
Aleksandra Bojarczuk, Emiliya S. Egorova, Magdalena Dzitkowska-Zabielska

и другие.

Journal of Sports Science and Medicine, Год журнала: 2024, Номер unknown, С. 236 - 257

Опубликована: Март 1, 2024

Physical exercise and dieting are well-known effective methods for fat loss improving cardiovascular health. However, different individuals often react differently to the same regimen or dietary plan. While specific may undergo substantial loss, others observe only limited effects. A wide range of inter-individual variability in weight gain changes body composition induced by physical exercises diets led an investigation into genetic factors that contribute individual variations such responses. This systematic review aimed at identifying markers associated with resulting from diet exercise. search current literature was performed using PubMed database. Forty-seven articles met inclusion criteria when assessing efficiency response types diets. Overall, we identified 30 fat-loss kinds 24 Most studies (n = 46) used candidate gene approach. We should aspire customized selection plans each prevent treat obesity.

Язык: Английский

Процитировано

3

Body Dissatisfaction and Beyond: Investigating Attitudes Towards Calorie Labels on UK Food Menus DOI Creative Commons

Emma Liddiard,

Richard J. T. Hamshaw

Appetite, Год журнала: 2024, Номер 199, С. 107418 - 107418

Опубликована: Май 15, 2024

In 2022 the British government made calorie labels on menus a legal requirement to encourage healthier food choices while dining out. Yet, little research has explored perceptions of in United Kingdom or tested whether there may be groups people vulnerable potential negative effects labels, such as those with body dissatisfaction. This between-subjects, convergent mixed-methods study addressed these enquiries. Participants were 562 adults who completed an online survey where hypothetical orders from menu. The found that participants viewed menu ordered fewer calories. Quantitative results did not find higher levels dissatisfaction at significantly greater odds using order However, our qualitative (thematic) analysis revealed experiences could shaped by image concerns. Themes further drew how empowering, but also concerns about their oversimplicity. Findings are discussed relation implications for future labelling policies. Given inconsistent findings amongst limited amount literature investigating role used, is crucial. meantime, cautionary measure, clinicians involved supporting individuals food-related should aware challenges clients experience facing when

Язык: Английский

Процитировано

3