Frontiers in Plant Science,
Год журнала:
2022,
Номер
13
Опубликована: Дек. 23, 2022
Abiotic
stresses
and
climate
changes
cause
severe
loss
of
yield
quality
crops
reduce
the
production
area
worldwide.
Flooding
stress
curtails
soybean
growth,
yield,
ultimately
threatens
global
food
supply
chain.
tolerance
is
a
multigenic
trait.
Tremendous
research
in
molecular
breeding
explored
potential
genomic
regions
governing
flood
soybean.
The
most
robust
way
to
develop
flooding
by
using
methods,
including
quantitative
trait
loci
(QTL)
mapping,
identification
transcriptomes,
transcription
factor
analysis,
CRISPR/Cas9,
some
extent,
genome-wide
association
studies
(GWAS),
multi-omics
techniques.
These
powerful
tools
have
deepened
our
knowledge
about
mechanism
tolerance.
Besides
all
this,
conventional
methods
(hybridization,
introduction,
backcrossing)
other
agronomic
practices
also
helpful
combating
rising
threats
crop.
current
review
aims
summarize
recent
advancements
flood-tolerant
soybean,
mainly
their
prospects.
This
updated
picture
will
be
treasure
trove
for
future
researchers
comprehend
foundation
cover
given
gaps
tolerant
cultivars
able
sustain
growth
under
extreme
climatic
changes.
Alexandria Engineering Journal,
Год журнала:
2024,
Номер
90, С. 197 - 207
Опубликована: Фев. 2, 2024
This
study
mainly
focuses
on
finding
new
forms
of
optical
soliton
solutions
a
modified
complex
Ginzburg-Landau
equation.
A
versatile
integration
approach,
the
extended
sinh-Gordon
expansion
technique
is
utilized.
yields
hyperbolic,
trigonometric
and
proposed
model.
graphical
illustration
obtained
also
given
to
demonstrate
physical
behavior
solutions.
Further,
bifurcation
chaos
techniques
are
used
qualitative
analysis
governing
The
planer
system
extracted
from
All
possible
phase
portraits
mapped.
It
determined
that
purposed
strategies
beneficial
getting
exact
traveling
wave
for
wide
range
problems
in
mathematical
sciences.
Bioengineering,
Год журнала:
2022,
Номер
9(10), С. 495 - 495
Опубликована: Сен. 22, 2022
Abiotic
stresses
are
one
of
the
significant
threats
to
soybean
(Glycine
max
L.)
growth
and
yields
worldwide.
Soybean
has
a
crucial
role
in
global
food
supply
chain
security
contributes
main
protein
share
compared
other
crops.
Hence,
there
is
vast
scientific
saddle
on
researchers
develop
tolerant
genotypes
meet
growing
need
for
huge
population.
A
large
portion
cultivated
land
damaged
by
salinity
stress,
situation
worsens
yearly.
In
past
years,
many
attempts
have
increased
resilience
stress.
Different
molecular
techniques
such
as
quantitative
trait
loci
mapping
(QTL),
genetic
engineering,
transcriptome,
transcription
factor
analysis
(TFs),
CRISPR/Cas9,
well
conventional
methods
used
breeding
salt-tolerant
cultivars
safeguard
its
yield
under
changing
environments.
These
powerful
tools
ensure
sustainable
yields,
preserving
variability
future
use.
Only
few
reports
about
detailed
overview
tolerance
been
published.
Therefore,
this
review
focuses
several
draws
research
direction.
Thus,
updated
will
provide
complete
guidelines
working
mechanism
soybean.
New Zealand Journal of Agricultural Research,
Год журнала:
2022,
Номер
66(6), С. 519 - 619
Опубликована: Ноя. 8, 2022
Food
and
feed
has
been
produced
from
genetically
modified
(GM)
crops
for
25
years.
It
is
timely
to
review
whether
this
technology
globally
delivered
the
expected
benefits
ongoing
debate
on
risks
justified.
Expected
associated
with
GM
include
increased
crop
yields,
reduced
pesticide
insecticide
use,
carbon
dioxide
emissions,
improved
soil
structure,
nutritive
quality/value,
decreased
costs
of
production.
Concerns
focus
food
safety
linked
toxicity
allergenicity,
environmental
potential
chances
gene
flow,
adverse
effects
non-target
organisms,
evolution
resistance
in
weeds
insects,
genetic
perturbations
resulting
unintended
compounds,
new
diseases,
or
antibiotic
resistance.
This
focusing
concludes
that
they
are
a
valuable
option
delivering
economic
outcomes
by
providing
solutions
many
challenges
facing
mankind.
technologies
like
non-GM
can
bring
risks,
but
these
have
monitored
quantified,
allowing
decisions
balancing
commercial,
societal
against
measurable
risks.
While
'checks'
'balances'
required,
regulatory
schemes
must
not
alone
which
case
countries.
Frontiers in Plant Science,
Год журнала:
2022,
Номер
13
Опубликована: Сен. 26, 2022
The
soybean
is
a
significant
legume
crop,
providing
several
vital
dietary
components.
Extreme
heat
stress
negatively
affects
yield
and
quality,
especially
at
the
germination
stage.
Continuous
change
in
climatic
conditions
threatening
global
food
supply
security.
Therefore,
it
critical
need
of
time
to
develop
heat-tolerant
genotypes.
Different
molecular
techniques
have
been
developed
improve
tolerance
soybean,
but
until
now
complete
genetic
mechanism
not
fully
understood.
Various
methods,
like
quantitative
trait
loci
(QTL)
mapping,
engineering,
transcription
factors
(TFs),
transcriptome,
clustered
regularly
interspaced
short
palindromic
repeats
(CRISPR),
are
employed
incorporate
under
extreme
stress.
These
significantly
improved
soybean.
Besides
this,
we
can
also
use
specific
classical
breeding
approaches
different
hormones
reduce
harmful
consequences
waves
on
In
future,
integrated
these
tools
would
bring
results
developing
current
review,
presented
detailed
overview
improvement
highlighted
future
prospective.
Further
studies
required
investigate
governing
response
This
information
be
helpful
for
focusing
improving
Current Agriculture Research Journal,
Год журнала:
2025,
Номер
12(3), С. 1030 - 1046
Опубликована: Янв. 15, 2025
While
the
global
population
continues
to
grow,
it
has
heightened
demand
for
better
agricultural
output.
Traditional
breeding
techniques
have
played
a
great
role
in
improvement
of
crop
yields,
but
they
are
not
very
efficient
and
excellent
because
take
quite
period
time
based
on
scope.
Genetic
engineering
is
more
precise,
powerful
approach
with
direct
influence
plant
genome;
hence,
genetic
provides
an
alternative
means
increasing
productivity
crops
through
manipulation
genome.
This
review
describes
state-of-the-art
technologies,
like
CRISPR,
RNAi,
transgenic
crops,
explain
their
capacity
enhance
yield.
It
also
reviews
problems,
environmental
implications,
future
directions
GE
biotechnology.
Crop and Pasture Science,
Год журнала:
2025,
Номер
76(4)
Опубликована: Апрель 10, 2025
Soybean
(Glycine
max)
is
one
of
the
most
prominent
legume
crops,
primarily
being
cultivated
as
a
substitute
for
high-protein
meat
and
source
vegetable
oil.
has
always
been
in
demand
worldwide
due
to
its
nutritional
economic
value.
similar
higher
market-value
products
are
used
either
directly
or
component
various
soy-based
items.
Conventional
breeding
techniques
have
increased
soybean
yields
past
few
years
but
not
able
meet
demands
world’s
rapidly
growing
population.
Therefore,
new
genomic
required
overcome
those
challenges.
The
role
novel
molecular
such
speed
breeding,
modifications
genome
editing,
genome-wide
association
studies,
selection,
‘breeding
by
design’,
RNA-directed
DNA
methylation
summarised
this
review
highlighting
their
future
potential
improvement.
These
opened
up
opportunities
introduce
greater
genetic
diversity
into
germplasm.
Different
yield,
quality,
other
agricultural
traits
including
abiotic
biotic
stresses
improved
using
these
research
underway
revolutionize
field.