Heterologous expression, purification, and biochemical characterization of protease 3075 from Cohnella sp. A01 DOI Creative Commons

Fatemeh Hashemi Shahraki,

Narges Evazzadeh,

Saeed Aminzadeh

и другие.

PLoS ONE, Год журнала: 2024, Номер 19(12), С. e0310910 - e0310910

Опубликована: Дек. 16, 2024

Proteases as one of the most significant categories commercial enzymes, serve nowadays key ingredients in detergent formulations. Therefore, identifying detergent-compatible proteases with better properties is a continuous exercise. Accordingly, we were interested recombinant production and characterization protease 3075 novel enzyme from thermophilic indigenous Cohnella sp. A01. The biochemical structural features probed by employing bioinformatic methods vitro studies. bioinformatics analysis discovered that belongs to C 56 — PfpI superfamily. gene was cloned heterologous expressed Escherichia coli (E . coli) BL21. It found contains 175 amino acids 525 bp molecular weight 19 kDa. Protease revealed acceptable activity range 40–80°C pH 5.5–8. optimum observed at 70°C 6. increased about 4-fold presence Tween 80 acetone, while its attenuated iodoacetic acid iodoacetamide. Docking analyses dominant interaction between 3075, mediated hydrogen bonds Van der Waals forces. Furthermore, dynamics simulations (MDS) showed stability structure. Altogether, our data provided genetic manipulation process could have industrial applications.

Язык: Английский

Optimization of production of detergent-compatible and thrombolytic protease by Aspergillus flavus AT grown on agrowastes using Taguchi technique cum nanoparticles supplementation DOI Creative Commons
V.A. Ajayi, Agbaje Lateef

Cleaner and Circular Bioeconomy, Год журнала: 2025, Номер unknown, С. 100144 - 100144

Опубликована: Март 1, 2025

Язык: Английский

Процитировано

2

Physicochemical fermentation characteristics and changes in antioxidant activity of mealworms (Tenebrio molitor) during fermentation with lactic acid bacteria: Application and selection of commercial lactic acid bacteria starters DOI Creative Commons

Su Hwan Kim,

Jung-Soon Jang,

Eun Hye Kim

и другие.

Applied Food Research, Год журнала: 2025, Номер unknown, С. 100811 - 100811

Опубликована: Март 1, 2025

Язык: Английский

Процитировано

1

Synergistic Improvement of Hydrolyzed Vegetable Protein Quality and Flavor Enhancement through Multi-microbial Fermentation and Acid Hydrolysis DOI Creative Commons
Zhengkai Wang, Yating Cao,

Maosi Fan

и другие.

LWT, Год журнала: 2025, Номер unknown, С. 117729 - 117729

Опубликована: Апрель 1, 2025

Язык: Английский

Процитировано

1

Characterization of all life stages of Tenebrio molitor: Envisioning innovative applications for this edible insect DOI Creative Commons
Nuno Muñoz-Seijas, Helena Fernandes,

José Eugenio López-Periago

и другие.

Future Foods, Год журнала: 2024, Номер 10, С. 100404 - 100404

Опубликована: Июнь 21, 2024

The human food security is unavoidably dependent on exploring novel nutritional sources, such as edible insects. However, insects farming needs to improve their rearing practices, extracting value from all growing stages, larvae until adults. In this work, a full characterization of larvae, pupae and adults Tenebrio molitor was carried out. Higher protein ash contents were observed in pupae, while higher lipids (mainly polyunsaturated fatty acids, PUFA) decreasing reaching the adult stage. Chitin content 6-fold than pupae. Also, it possible quantify chitin resorting computed 3D tomography, achieving similar values traditional chemically based method. Lower mineral found high iron, zinc copper levels beetles. Phenolic compounds among FTIR analysis valuable, easy, fast method assess composition T. molitor, detecting vibrations characteristic protein, fractions. This study provides life stages highlighting valorisation chains that can be adopted obtain highly nutritive and/or functional compounds.

Язык: Английский

Процитировано

4

Nano-inspired optimized valorization of agrowastes by Vagococcus fluvialis FL1 for alkaline protease production and biotechnological application DOI Creative Commons
V.A. Ajayi, Agbaje Lateef

The Microbe, Год журнала: 2025, Номер unknown, С. 100328 - 100328

Опубликована: Апрель 1, 2025

Язык: Английский

Процитировано

0

Tenebrio Molitor: Investigating the Scientific Foundations and Proteomic and Peptidomic Potential DOI Open Access
Michael Stephan, Jorge Eduardo de Souza Sarkis, Jeane Santos da Rosa

и другие.

Food and Nutrition Sciences, Год журнала: 2025, Номер 16(04), С. 427 - 435

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Recent Advances in Biorefinery of Tenebrio molitor Adopting Green Technologies DOI Creative Commons
Nuno Muñoz-Seijas, Helena Fernandes, José Manuel Domínguez

и другие.

Food and Bioprocess Technology, Год журнала: 2024, Номер unknown

Опубликована: Июль 13, 2024

Abstract Insects are promising alternatives to meet the world population’s demand for high-quality foods and overcome important issues in animal farming practices. Novel green biorefinery processes must be applied insects, overcoming chemically based techniques. Eco-friendly approaches increase nutritional value of widening commercial applications. This review addresses rearing practices composition Tenebrio molitor , highlighting methodologies that can obtain value-added compounds, replacing unsustainable Also, useful applications pre-treated T. biomass presented with a thoughtful insight into their advantages limitations. The richness is being successfully explored by resorting physical biological procedures, resulting valuable compounds food, feeding, biomedical biotechnological industries. ingredients additives insect origin may upgrade food feed formulation, while chitosan packaging industries feed.

Язык: Английский

Процитировано

1

Effect of solid-state fermentation on mineral binding efficiency of chickpea protein: Characterization and in-vitro mineral uptake DOI
Nikhil Dnyaneshwar Patil, Ankur Kumar, Minaxi Sharma

и другие.

Food and Bioproducts Processing, Год журнала: 2024, Номер 149, С. 199 - 210

Опубликована: Ноя. 15, 2024

Язык: Английский

Процитировано

1

Psychrophilic Amylase and Protease Production Using Aspergillus oryzae CP3 DOI

Mohd Sayeed,

Ahmed Bin Saleh Hassaan,

Majid Mohiuddin

и другие.

Asian Journal of Biological Sciences, Год журнала: 2024, Номер 17(3), С. 388 - 396

Опубликована: Июнь 5, 2024

Язык: Английский

Процитировано

0

Insects as a Treasure Trove of Natural Materials for Industrial Applications DOI

Bandu Matiyal,

Pankaj Bhardwaj,

Kishore Kumar

и другие.

Encyclopedia of Green Materials, Год журнала: 2024, Номер unknown, С. 1 - 11

Опубликована: Янв. 1, 2024

Язык: Английский

Процитировано

0