Etnocentryczne zachowania nabywcze miejskich srebrnych singli w Polsce DOI Creative Commons

Tomasz Zalega

Nierówności społeczne a wzrost gospodarczy, Год журнала: 2023, Номер 76, С. 93 - 120

Опубликована: Дек. 31, 2023

Artykuł ma charakter badawczy i dotyczy analizy zjawiska etnocentryzmu konsumenckiego wśród miejskich srebrnych singli w Polsce. Jego podstawowym celem jest identyfikacja wpływu na przebieg procesu decyzyjnego samotnych osób starszych. W pierwszej części tekstu wyjaśniono pojęcie istotę trendu konsumenckiego, jakim etnocentryzm konsumencki. dalszej opracowania skoncentrowano się konceptualizacji badań oraz opisie próby badawczej jej cech charakterystycznych. Z kolei ostatniej tekstu, oparciu o przeprowadzone badania, podjęto uchwycenia zachowań konsumenckich seniorów wpisujących ideę konsumenckiego. informacji uzyskanych z obu etapów przeprowadzonego badania wynika, że postawy etnocentryczne występują najczęściej rynku produktów żywnościowych, zaś mniejszym stopniu uwidaczniają one przypadku zakupu nieżywnościowych. Natomiast natężenie tych postaw zależy od demograficzno-społecznych respondentów. Postawy swoich decyzjach częściej wykazują samotni mężczyźni niż seniorki. Wybór krajowych wymaga konsumentów posiadania pewnej wiedzy społeczno-ekonomicznej, która pozwoli im podjęcie decyzji sposób przemyślany, zgodny własnymi preferencjami odczuciami. postawach etnocentrycznych obok elementu poznawczego, wiedza (również przekonania), duże znaczenie mają także elementy psychologiczne (afektywne – uczucia), które pozostają tym pierwszym ścisłym związku harmonii.

Cross-national differences in consumers’ willingness to pay (WTP) more for green hotels DOI
Yasser Moustafa Shehawy, Gomaa Agag, Hawazen Alamoudi

и другие.

Journal of Retailing and Consumer Services, Год журнала: 2023, Номер 77, С. 103665 - 103665

Опубликована: Дек. 7, 2023

Язык: Английский

Процитировано

41

Market dynamics between retail channels and short food supply chains: A case of organic fruits DOI Creative Commons
Bahareh Mosadegh Sedghy, Mohammadreza Nematollahi, Alireza Tajbakhsh

и другие.

Journal of Retailing and Consumer Services, Год журнала: 2024, Номер 79, С. 103775 - 103775

Опубликована: Март 12, 2024

Язык: Английский

Процитировано

14

Unleashing the potential of social media celebrities to promote food waste reduction in educational institutions: developing an extended model based on the value-belief-norm theory DOI

Ahmad S. Ajina,

Saqib Ali, Ahmad M. A. Zamil

и другие.

British Food Journal, Год журнала: 2024, Номер 126(7), С. 2787 - 2808

Опубликована: Май 9, 2024

Purpose This study aims to provide insights into the drivers of student engagement in food waste reduction strategies educational institutions. The proposed research model integrates social media celebrities' attractiveness, expertise and trustworthiness with value belief norm (VBN) theory explore their influence on students' behaviour towards reduction. Design/methodology/approach data were collected from 417 students enrolled public private universities Riyadh Macca regions Saudi Arabia evaluate model. partial least squares-structural equation modelling (PLS-SEM) was employed analyse responses. Findings results showed that VBN theory's components, such as values (biospheric, altruistic egoistic), beliefs (new ecological paradigm, awareness consequences aspirations responsibility) norms significantly positively behavioural intentions. It also discovered Originality/value contributes literature by identifying factors influencing institutions where limited exists. fills this gap developing a novel theoretical framework integrating attributes explain these factors.

Язык: Английский

Процитировано

12

Why do people purchase plant-based meat products from retail stores? Examining consumer preferences, motivations and drivers DOI
Munish Saini, Gyan Prakash, Muhammad Zafar Yaqub

и другие.

Journal of Retailing and Consumer Services, Год журнала: 2024, Номер 81, С. 103939 - 103939

Опубликована: Июнь 16, 2024

Язык: Английский

Процитировано

10

Niche Markets for Sustainable Agri-food Systems: A Systematic Review DOI Creative Commons
Kehinde Oluseyi Olagunju, Simone Angioloni, Maurizio Canavari

и другие.

Heliyon, Год журнала: 2025, Номер unknown, С. e42346 - e42346

Опубликована: Янв. 1, 2025

The agri-food systems face many global and local challenges, including climate change, environmental degradation, loss of biodiversity. As the population continues to rise, demand for food other ecosystem services also increases, escalating pressure on systems. There is an urgent need transition systems' goals from production efficiency sustainability address these challenges. Within systems, niche marketing has gained prominence in achieving sustainability. Using PRISMA framework, this study performs a systematic literature review up November 2024 gather existing evidence how markets can promote sustainable while identifying challenges policy options. To end, two databases were employed: Web Sciences Scopus. Findings selected (58 articles) indicate that developing deliver agriculture subject various related risk exposure, entry barriers, changing consumer preferences, institutional context. In general, three main ways through which support identified. Firstly, provide financial incentives encourage farmers adopt environmentally friendly practices by increasing price premiums limiting competitors' market access. Secondly, facilitate partnerships networks enable sharing know-how best practices, reducing high cost transitioning Thirdly, radical innovations technologies increased economic performance. terms implications, public initiatives fostering expansion should increase support, access credit, legal recognition certifications products. Other measures include knowledge transfer networking between consumers.

Язык: Английский

Процитировано

2

Do eco labels matter for green business strategy and sustainable consumption? A mixed method investigation on green products DOI
Kanishka Pathak, Gyan Prakash, Monika Jain

и другие.

Business Strategy and the Environment, Год журнала: 2024, Номер 33(5), С. 4271 - 4291

Опубликована: Фев. 2, 2024

Abstract Since the advent of Industrial Revolution, factories have been spewing out noxious substances at an unmitigated rate, leading to environmental degradation. The need for sustainable consumption has stoked desire green products. study aims contribute existing body knowledge regarding use eco‐labels by firms in order meet consumers' purchasing behaviour. employs a mixed‐method approach investigate underlying psychological aspects that affect current used grounded theory method identify themes and variables based on data collected through interviews. These were subsequently construct conceptual framework qualitative analysis. was then empirically tested using Partial Least Squares Structural Equation Modelling (PLS‐SEM) statistical analysis (quantitative analysis). findings unfold potential areas where businesses, eco‐labels, could transpire information capitalise this behavioural shift among consumers eventually offers as viable business strategy which clears haze ambiguity make space safeguard our environment.

Язык: Английский

Процитировано

5

How public opinion of food safety affects green food purchase intentions: The mediating role of insecurity and the moderating role of green label trust DOI Creative Commons
Heng Xu, Mengyun Xiao, Jun Zeng

и другие.

Cleaner and Responsible Consumption, Год журнала: 2024, Номер 14, С. 100212 - 100212

Опубликована: Июль 26, 2024

Widespread public opinion of food safety (POFS) has exacerbated consumer concerns about and health, then driving consumers to purchase green food. However, the mechanisms at play in such behaviour towards consumption have not explored, especially environment social media. To fill up this gap, research adopted a sequential two-stage mixed-methods approach identify examine effects on consumers' intentions. In initial qualitative phase, comments microblogging platform was analyzed we identified four top hot topics: safety, insecurity, label trust (GLT) intentions (GFPI) based text mining. quantitative phase survey-based research, introduced protection motivation theory hyper-attention cognitive model construct conceptual model. Based model, conducted an empirical test with 1087 online questionnaires. The result showed that POFS had significant positive effect GFPI; insecurity mediated relationship between GFPI, GLT played moderating role them. This study illustrates psychological mechanism by which motivates switch provides new insights into behaviour. It is essential reference for encouraging promoting sustainability industry.

Язык: Английский

Процитировано

5

The vulnerability and resilience of service quality management in food supply chains: Lessons from unstructured data on food-safety cases DOI
Pei‐Ju Wu

Journal of Retailing and Consumer Services, Год журнала: 2024, Номер 80, С. 103896 - 103896

Опубликована: Май 16, 2024

Язык: Английский

Процитировано

4

Environmental concern, perceived marketplace influence and green purchase behavior: the moderation role of perceived environmental responsibility DOI
Đinh Văn Hoàng, Lê Thanh Tùng

International Journal of Sociology and Social Policy, Год журнала: 2024, Номер 44(11/12), С. 1024 - 1039

Опубликована: Май 27, 2024

Purpose Consumer green behavior is a spotlight topic in both theoretical and practical business environments. This study aims to investigate the primary drivers of intention behaviors among Generation Z customers by integrating Social Cognitive Theory Planned Behavior. Additionally, perceived environmental responsibility serves as moderating factor. Design/methodology/approach The polled 283 people who have purchased products Vietnam. Using PLS_SEM model, we employ mediation moderation analysis evaluate hypotheses. Findings Our findings reveal that concern marketplace influence direct effects on attitudes toward well indirect effect purchase intention. Unlike previous studies, behaves moderated factor, driving relationship between consumers' intentions. Practical implications outcomes this provide helpful for managers improving based young customers. Originality/value By merging Behavior analyze antecedent variables attitude intention, contributes pro-environmental literature. It explains underlying processes organisms behavioral reactions, emphasizing role regulating these frameworks. results are critical promoting production consumption communities.

Язык: Английский

Процитировано

4

What drives and obstacles the intention to purchase green skincare products? A study of the Italian market of green skincare products DOI Creative Commons
Riccardo Testa, Francesco Vella, Giuseppina Rizzo

и другие.

Journal of Cleaner Production, Год журнала: 2024, Номер unknown, С. 144358 - 144358

Опубликована: Ноя. 1, 2024

Язык: Английский

Процитировано

3