Animals,
Год журнала:
2023,
Номер
13(16), С. 2564 - 2564
Опубликована: Авг. 9, 2023
Heat
stress
(HS)
in
poultry
husbandry
is
an
important
stressor
and
with
increasing
global
temperatures
its
importance
will
increase.
The
negative
effects
of
on
the
quality
quantity
production
are
described
a
range
research
studies.
However,
lack
attention
devoted
to
impacts
HS
individual
chicken
immune
cells
whole
lymphoid
tissue
birds.
Oxidative
increased
inflammation
accompanying
processes
HS,
but
deleterious
organism.
They
play
key
role
oxidative
system.
There
strategies
that
can
help
mitigate
adverse
poultry.
Phytochemicals
well
studied
some
them
report
promising
results
inflammation,
major
consequence
HS.
Current
studies
revealed
mitigating
these
two
main
be
factor
solving
problem
production.
Improved
function
system
another
benefit
using
phytochemicals
due
health
management
today’s
post
pandemic
world.
Based
current
literature,
baicalin
baicalein
have
proven
strong
anti-inflammatory
antioxidative
mammalian
avian
models.
Taken
together,
this
review
dedicated
collecting
literature
about
known
tissue.
second
part
potential
use
Saudi Journal of Biological Sciences,
Год журнала:
2021,
Номер
29(2), С. 1197 - 1209
Опубликована: Сен. 17, 2021
This
study
investigated
the
antimicrobial
and
antioxidant
activity
of
three
Spirulina
extracts
(methanol,
acetone,
hexane)
biological
selenium
nanoparticles
(SeNPs)
fabricated
by
Bacillus
subtilis
AL43.
The
results
showed
that
exhibited
against
tested
pathogens.
Besides,
significantly
scavenged
ABTS
DPPH
radicals
in
a
dose-dependent
manner.
methanolic
extract
had
higher
total
phenolic
content,
activity,
than
other
extracts.
were
synthesized
AL43
under
aerobic
conditions
characterized
as
spherical,
crystalline
with
size
65.23
nm
net
negative
charge
-22.7.
We
evidenced
SeNPs
possess
considerable
gram-positive,
gram-negative
bacteria,
strains
from
both
Candida
sp.
Aspergillus
Moreover,
able
to
scavenge
An
association
was
found
between
content
their
activities.
Our
indicate
significant
activities
seem
be
successful
candidates
for
safe
reliable
medical
applications.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology,
Год журнала:
2022,
Номер
13(1)
Опубликована: Март 10, 2022
Heat
stress
(HS)
is
an
important
environmental
factor
affecting
poultry
production
on
a
global
scale.
With
the
rise
in
ambient
temperature
and
increasing
effects
of
warming,
it
becomes
pertinent
to
understand
HS
strategies
that
can
be
adopted
mitigate
its
detrimental
impacts
performance,
health,
welfare,
immunity,
survival
birds.
Amino
acids
(AAs)
have
been
increasingly
as
nutritional
modifiers
animals
ameliorate
adverse
HS.
They
are
essential
for
protein
synthesis,
growth,
maintenance,
reproduction,
response,
whole-body
homeostasis.
However,
tends
adversely
affect
availability,
transport,
absorption,
utilization
these
AAs.
Studies
investigated
provision
AAs
during
conditions,
variable
findings
reported.
Taurine,
L-theanine,
L-citrulline
non-essential
amino
gaining
attention
supplements
animals.
Similarly,
betaine
acid
derivative
possesses
favorable
biological
properties
which
contributes
role
functional
additive
Of
particular
note,
taurine
negligible
plants,
while
betaine,
found
selected
plants.
These
nutrients
barely
feed
ingredients,
but
their
supply
has
shown
elicit
physiological
roles
including
anti-stress
effects,
anti-oxidative,
anti-inflammatory,
gut
promoting,
immunomodulatory
functions.
The
present
review
provides
information
use
nutritionally
physiologically
beneficial
additives
diets
conditions.
Presently,
although
several
studies
reported
positive
human
murine
studies,
however,
there
limited
regarding
heat
nutrition.
Therefore,
this
aims
expound
nutrients,
potentials
alleviation,
stimulate
further
researches
Frontiers in Physiology,
Год журнала:
2023,
Номер
14
Опубликована: Фев. 7, 2023
Background:
Heat
stress
remains
a
major
environmental
factor
affecting
poultry
production.
With
growing
concerns
surrounding
climate
change
and
its
antecedent
of
global
warming,
research
on
heat
in
has
gradually
gained
increased
attention.
Therefore,
this
study
aimed
to
examine
the
current
status,
identify
frontiers,
highlight
trends
using
bibliometric
analysis.
Methods:
The
literature
search
was
performed
Web
Science
Core
Collection
database
for
documents
published
from
2000
2021.
retrieved
were
analyzed
their
publication
counts,
countries,
institutions,
keywords,
sources,
funding,
citation
records
app
R
software.
Network
analysis
co-authorship,
co-occurrence,
citation,
co-citation,
bibliographic
coupling
visualized
VOSviewer
Results:
A
total
468
publications
retrieved,
over
past
two
decades,
there
gradual
increase
annual
number
(average
growth
rate:
4.56%).
China
had
highest
contribution
with
respect
publications,
top
contributing
authors,
collaborations,
funding
agencies,
institutions.
Nanjing
Agricultural
University,
most
prolific
institution.
Kazim
Sahin
Firat
Turkey
contributed
citations
research,
Poultry
productive
cited
journal.
10
globally
mainly
focused
effects
stress,
alleviation
association
between
oxidative
poultry.
All
keywords
grouped
into
six
clusters
which
included
studies
"growth
performance",
"intestinal
morphology",
"heat
stress",
"immune
response",
"meat
quality",
"oxidative
stress"
as
hotspots.
In
addition,
topics
such
as;
"antioxidants",
"microflora",
barrier",
"rna-seq",
"animal
welfare",
"gene
expression",
"probiotics",
"feed
restriction",
"inflammatory
pathways"
identified
future
Conclusion:
This
provides
detailed
comprehensive
last
it
is
expected
serve
useful
reference
potential
that
will
help
address
impacts
production
globally.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology,
Год журнала:
2024,
Номер
15(1)
Опубликована: Янв. 22, 2024
Abstract
Background
High
environmental
temperatures
induce
heat
stress
in
broiler
chickens,
affecting
their
health
and
production
performance.
Several
dietary,
managerial,
genetics
strategies
have
been
tested
with
some
success
mitigating
(HS)
broilers.
Developing
novel
HS
mitigation
for
sustaining
is
critically
needed.
This
study
investigated
the
effects
of
pre-hatch
thermal
manipulation
(TM)
post-hatch
baicalein
supplementation
on
growth
performance
parameters
heat-stressed
Results
Six
hundred
fertile
Cobb
500
eggs
were
incubated
21
d.
After
candling
embryonic
day
(ED)
10,
238
thermally
manipulated
at
38.5
°C
55%
relative
humidity
(RH)
from
ED
12
to
18,
then
transferred
hatcher
(ED
19
21,
standard
temperature)
236
a
controlled
temperature
(37.5
°C)
till
hatch.
hatch,
180-day-old
chicks
both
groups
raised
36
pens
(
n
=
10
birds/pen,
6
replicates
per
treatment).
The
treatments
were:
1)
Control,
2)
TM,
3)
control
(CHS),
4)
(TMHS),
5)
supplement
(CHSS),
6)
(TMHSS).
All
birds
under
environment
d,
followed
by
chronic
d
22
35
(32–33
8
h)
CHS,
TMHS,
CHSS,
TMHSS
groups.
A
thermoneutral
(22–24
was
maintained
Control
TM
RH
constant
(50%
±
5%)
throughout
trial.
data
analyzed
using
one-way
ANOVA
R
GraphPad
software
P
<
0.05
are
presented
as
mean
SEM.
Heat
significantly
decreased
0.05)
final
body
weight
ADG
CHS
TMHS
compared
other
Embryonic
increased
expression
shock
protein-related
genes
HSP70,
HSP90,
HSPH1
)
antioxidant-related
GPX1
TXN
).
showed
significant
increment
total
cecal
volatile
fatty
acid
(VFA)
concentration
birds.
microbial
analysis
enrichment
alpha
beta
diversity
Coprococcus
group.
Conclusions
Pre-hatch
mitigate
detrimental
chickens'
performance,
upregulate
favorable
gene
expression,
increase
VFA
production,
promote
gut
increasing
beneficial
communities.
Poultry Science,
Год журнала:
2024,
Номер
103(6), С. 103675 - 103675
Опубликована: Март 22, 2024
Polygonatum
sibiricum
polysaccharide
(PSP)
has
demonstrated
diverse
medicinal
properties,
extensively
researched
for
human
applications.
Nonetheless,
there
is
a
lack
of
studies
investigating
the
potential
advantages
PSP
in
poultry
farming.
The
present
study
investigated
impact
incorporating
into
broiler
diets
on
their
growth
performance,
meat
quality,
blood
metabolites,
antioxidative
status,
and
ileal
histomorphology.
Two
hundred
forty-one-day-old
male
Ross-308
chicks
(44.98
±
0.79
g)
were
randomly
assigned
to
3
experimental
groups,
with
8
replicates
10
birds
each.
fed
supplemented
at
0,
400,
800
mg/kg
(control,
PSP400,
PSP800,
respectively).
results
revealed
linear
(P
>
0.05)
improvement
body
weight
gain,
European
production
efficiency
index,
feed
conversion
ratio
during
grower
(22-35
d)
overall
periods
(1-35
d).
pH
levels
ingluvies,
ileum,
cecum
exhibited
reduction
PSP800
group
d
21
35,
respectively.
Villus
height
crypt
depth
increased
PSP400
groups
compared
control
group.
decreased
hydrogen
peroxide
(H
Poultry Science,
Год журнала:
2024,
Номер
103(3), С. 103453 - 103453
Опубликована: Янв. 11, 2024
The
purpose
of
this
investigation
was
to
evaluate
the
impacts
vitamin
A
(VA)
supplementation
in
feed
at
levels
0
(control),
2,000,
4,000,
6,000,
and
8,000
IU
VA/kg
diet
on
reproductive
efficiency
antioxidative
properties
aged
Sinai
laying
hens
52
wk
age
(n
=
300
females
30
males)
6
replicates
(10
+
1
male/replicate).
As
well
as
blood
biochemical
indicators,
carcass
characteristics,
growth
performance,
immunity,
status
their
chicks.
Results
showed
that
diets
supplemented
with
2,000
or
6,000
IU/kg
VA
increased
fertility
rate
decreased
early
embryonic
mortality
(P
<
0.05).
Increasing
from
4,000
significantly
boosted
hatchability
rates.
All
enhanced
glutathione
peroxidase
(GPx)
reduced
malondialdehyde
(MDA)
late
mortality.
In
shell
gland,
dietary
actions
GPx
actions,
catalase
(CAT),
superoxide
dismutase
(SOD).
hatched
chicks,
all
0.05)
hemoglobin,
red
cell
count,
serum
concentration
total
proteins
IgA
while
decreasing
eosinophils
percentage
aspartate
aminotransferase
activity
(AST)
concentration.
Dietary
supplementations
improved
lymphocytes,
antioxidant
capacity
(TAC),
SOD,
IgM,
heterophils,
heterophils/lymphocytes
ratio,
creatinine
Serum
triglyceride
by
adding
VA,
globulin
high-density
lipoprotein
concentrations
were
heightened
only
VA.
It
could
be
concluded
(6,000
IU/kg)
liver
gland
hemato-biochemicals
parameters,
status,
immunity
offspring.
Poultry Science,
Год журнала:
2025,
Номер
104(5), С. 105045 - 105045
Опубликована: Март 16, 2025
This
study
examined
the
impact
of
expanded
black
soldier
fly
(EP-BSF)
meal
on
laying
hens'
reproductive
hormones,
gap
junction
proteins,
cytokines,
and
performance.
Over
12
weeks
trail
period,
400
Hy-Line
brown
hens
procured
at
24
age
underwent
a
completely
randomized
design
with
5
treatments,
8
replicates,
10
birds
per
replicate.
The
received
control
diet
(CON)
or
diets
3
%,
6
9
%
EP-BSF.
Results
demonstrated
that
lower
EP-BSF
levels
showed
linearly
higher
(p
<
0.05)
hen
day
egg
production
(HDEP)
from
30
to
33
mass
(EM)
in
cumulative
comparable
CON.
Tendencies
towards
average
weight
(AEW)
was
observed
when
incorporated
CON
during
34-37
=
0.079),
as
well
0.056).
Yolk
color
quadratically
0.024)
30-33
weeks,
tendency
0.050)
level
increases.
Albumin
supplementation
26-29
0.062)
weeks.
Eggshell
thickness
increased
increased.
Serum
estradiol
(E2)
were
groups,
correlating
expression
connexins
GJA1
GJA4
oviductal
tissues
tumor
necrosis
factor-alpha
(TNF-α).
In
conclusion,
incorporation
had
similar
HDEP,
AEW,
EM,
albumin
We
attributed
this
E2
resulting
TNF-α,
GJA
chicken
oviduct.
Our
findings
also
strongly
indicate
estrogen
plays
role
modulating
connexins.
These
suggest
layer
may
serve
an
alternative
protein
source
for
poultry
feed.
Animals,
Год журнала:
2021,
Номер
11(12), С. 3491 - 3491
Опубликована: Дек. 7, 2021
The
chicken
gut
is
the
habitat
to
trillions
of
microorganisms
that
affect
physiological
functions
and
immune
status
through
metabolic
activities
host
interaction.
Gut
microbiota
research
previously
focused
on
inflammation;
however,
it
now
clear
these
microbial
communities
play
an
essential
role
in
maintaining
normal
homeostatic
conditions
by
regulating
system.
In
addition,
helps
reduce
prevent
pathogen
colonization
via
mechanism
competitive
exclusion
synthesis
bactericidal
molecules.
Under
commercial
conditions,
newly
hatched
chicks
have
access
feed
after
36–72
h
hatching
due
hatch
window
routine
hatchery
practices.
This
delay
adversely
affects
potential
inoculation
healthy
impairs
development
maturation
muscle,
system,
gastrointestinal
tract
(GIT).
Modulating
has
been
proposed
as
a
strategy
for
improving
health
productivity
avoiding
undesirable
effects
Using
early-life
programming
ovo
stimulation
with
probiotics
prebiotics,
may
be
possible
avoid
selected
disorders,
poor
immunity,
resistance,
which
broiler
industry
faces
selection
pressures
imposed
increasingly
demanding
market.
Frontiers in Physiology,
Год журнала:
2022,
Номер
13
Опубликована: Авг. 8, 2022
With
the
growing
global
demand
for
animal
protein
and
rising
temperatures
caused
by
climate
change,
heat
stress
(HS)
is
one
of
main
emerging
environmental
challenges
poultry
industry.
Commercially-reared
birds
are
particularly
sensitive
to
hot
temperatures,
so
adopting
production
systems
that
mitigate
adverse
effects
HS
on
bird
performance
essential
requires
a
holistic
approach.
Feeding
nutrition
can
play
important
roles
in
limiting
load
birds;
therefore,
this
review
aims
describe
feed
intake
(FI)
nutrient
digestibility
highlight
feeding
strategies
nutritional
solutions
potentially
some
deleterious
broiler
chickens.
The
reduction
FI
behavioral
changes
induced
as
attempt
limit
associated
with
digestion,
absorption,
metabolism
nutrients.
Although
intensity
length
period
influences
type
magnitude
responses,
reduced
explains
most
degradation
observed
broilers,
while
appears
only
explain
small
proportion
impaired
efficiency
following
HS.
Targeted
strategies,
including
restriction
withdrawal,
dual
feeding,
wet
have
showed
promising
results
under
but
these
be
difficult
implement
intensive
rearing
systems.
Concerning
diet
composition,
increased
energy
diets
compensate
decreased
during
Indeed,
high
crude
both
been
shown
improve
conditions.
Specifically,
positive
may
obtained
added
fat
concentrations
since
lipids
lower
thermogenic
effect
compared
proteins
carbohydrates.
Moreover,
supplementation
amino
acids
help
support
acid
requirements
maintenance
functions
Further
research
better
characterize
advance
will
establish
economically
viable
enhance
productivity,
health,
welfare,
meat
quality
broilers
facing