Foods,
Год журнала:
2021,
Номер
10(2), С. 306 - 306
Опубликована: Фев. 2, 2021
Data
about
self-perceived
food
choice
(FC)
changes
and
their
determinants
during
COVID-19
lockdowns
are
limited.
This
study
investigated
how
the
Italian
lockdown
affected
purchases
(FP),
occurrence
of
impulse
buying
(IB),
household
waste
production
(HFWP)
determinants.
A
web-based
cross-sectional
survey
was
distributed
in
May
2020,
collecting
an
opportunistic
sample
population.
total
1865
(70%
females)
people
were
enrolled,
median
age
29
(IQR
16.0).
Most
increased
overall
FP
(53.4%),
consumption
(43.4%),
reduced
HFWP
(53.7%)
halved
prevalence
IB
(20.9%)
compared
to
period
before
(42.5%).
Baking
ingredients,
fresh
vegetables,
fruit
chocolate
had
largest
sales
increase
by
individuals,
while
bakery
products,
fish
salted
snacks
highly
decreased.
Increased
associated
with
(adjOR
2.48,
p
<
0.001)
inversely
not
having
worked
0.71,
=
0.003).
Multivariable
logistic
regressions
revealed
low
perceived
dietary
quality
2.22,
0.001),
resulting
at
risk,
according
Emotional
Overeating
Questionnaire
(EOQ,
adjOR
1.68,
decreased
0.73,
0.012).
Reduced
higher
2.27,
negatively
score
WHO-5
Well-Being
Index
0.72,
0.002).
The
FC
behaviours,
leading
positive
sustainable
habits
towards
purchase
consumption.
Public
health
interventions
needed
keep
these
new
effects
avoid
negative
consequences
case
future
lockdowns.
Signal Transduction and Targeted Therapy,
Год журнала:
2022,
Номер
7(1)
Опубликована: Дек. 16, 2022
Aging
is
a
gradual
and
irreversible
pathophysiological
process.
It
presents
with
declines
in
tissue
cell
functions
significant
increases
the
risks
of
various
aging-related
diseases,
including
neurodegenerative
cardiovascular
metabolic
musculoskeletal
immune
system
diseases.
Although
development
modern
medicine
has
promoted
human
health
greatly
extended
life
expectancy,
aging
society,
variety
chronic
diseases
have
gradually
become
most
important
causes
disability
death
elderly
individuals.
Current
research
on
focuses
elucidating
how
endogenous
exogenous
stresses
(such
as
genomic
instability,
telomere
dysfunction,
epigenetic
alterations,
loss
proteostasis,
compromise
autophagy,
mitochondrial
cellular
senescence,
stem
exhaustion,
altered
intercellular
communication,
deregulated
nutrient
sensing)
participate
regulation
aging.
Furthermore,
thorough
pathogenesis
to
identify
interventions
that
promote
longevity
caloric
restriction,
microbiota
transplantation,
nutritional
intervention)
clinical
treatment
methods
for
(depletion
senescent
cells,
therapy,
antioxidative
anti-inflammatory
treatments,
hormone
replacement
therapy)
could
decrease
incidence
turn
healthy
longevity.
Molecules,
Год журнала:
2022,
Номер
27(6), С. 1816 - 1816
Опубликована: Март 10, 2022
Acetylcholine,
a
neurotransmitter
secreted
by
cholinergic
neurons,
is
involved
in
signal
transduction
related
to
memory
and
learning
ability.
Alzheimer’s
disease
(AD),
progressive
commonly
diagnosed
neurodegenerative
disease,
characterized
cognitive
decline
behavioral
disorders.
The
pathogenesis
of
AD
complex
remains
unclear,
being
affected
various
factors.
hypothesis
the
earliest
theory
about
AD.
Cholinergic
atrophy
are
accelerated
age-related
diseases
such
as
In
addition,
abnormal
central
changes
can
also
induce
phosphorylation
ttau
protein,
nerve
cell
inflammation,
apoptosis,
other
pathological
phenomena,
but
exact
mechanism
action
still
unclear.
Due
unclear
pathogenesis,
effective
methods
prevent
treat
unavailable,
research
explore
novel
therapeutic
drugs
active
world.
This
review
summaries
role
signaling
correlation
between
pathway
with
risk
factors
provides
latest
efficient
treatment
Food Chemistry,
Год журнала:
2021,
Номер
378, С. 131918 - 131918
Опубликована: Дек. 23, 2021
Agro-foodindustries
generate
colossal
amounts
of
non-edible
waste
and
by-products,
easily
accessible
as
raw
materials
for
up-cycling
active
phytochemicals.
Phenolic
compounds
are
particularly
relevant
in
this
field
given
their
abundance
plant
residues
the
market
interest
functionalities
(e.g.
natural
antioxidant
activity)
part
nutraceutical,
cosmetological
biomedical
formulations.
In
"bench-to-bedside"
achievements,
sample
extraction
is
essential
because
valorization
benefits
from
matrix
desorption
solubilization
targeted
phytocompounds.
Specifically,
composition
polarity
extractant,
optimal
particle
size
sample:solvent
ratio,
well
pH,
pressure
temperature
strategic
release
stability
mobilized
species.
On
other
hand,
current
green
chemistry
environmental
rules
require
approaches
that
eliminate
polluting
consumables
reduce
energy
needs.
Thus,
following
pages
provide
an
update
on
advanced
technologies
sustainable
efficient
recovery
phenolics
matrices.
Molecules,
Год журнала:
2022,
Номер
27(8), С. 2498 - 2498
Опубликована: Апрель 13, 2022
Polyphenols
are
the
known
group
of
phytochemicals
that
essentially
consists
phenolic
rings.
These
plant
product
present
in
varied
fruits
and
vegetables.
secondary
metabolites
perform
a
protective
function
plants
from
environmental
biological
stress.
When
consumed
as
human
diet
these
also
to
prevent
various
age-associated
diseases.
possess
antioxidant
properties
protect
against
oxidative
The
literature
survey
was
carried
out
using
databases
such
PubMed,
Science
direct
Springer.
research
articles
last
10-12
years
were
selected
for
this
review
based
on
its
relevancy
with
topic.
mainly
focused
quercetin
health
benefits.
highlights
main
functions
flavonoid,
quercetin.
Quercetin
is
among
widely
occurring
polyphenol,
found
abundantly
nature.
It
commonly
different
products.
Onion
have
highest
quantity
This
compound
possessed
considered
aging.
be
both
free
conjugated
forms.
has
anti-oxidative,
anti-inflammatory,
anti-proliferative,
anti-carcinogenic,
anti-diabetic,
anti-viral
properties.
molecule
lipophilic
can
easily
cross
BBB
(Blood-Brain
Barrier)
hence
protects
neurodegenerative
Various
vivo
vitro
studies
demonstrated
role
here
detailed
curative
agent
neurodegeneration,
diabetes,
cancer,
inflammation
been
out.
Studies
proved
plays
crucial
prevention
age-related
disorders.
potent
which
currently
being
used
pharmaceuticals.
Properties
further
explored
other
Nanoformulations
liposomal
formulations
made
treat
age
associated
Molecules,
Год журнала:
2021,
Номер
26(4), С. 985 - 985
Опубликована: Фев. 12, 2021
Nutrition
transition
can
be
defined
as
shifts
in
food
habits,
and
it
is
characterized
by
high-fat
(chiefly
saturated
animal
fat),
hypercaloric
salty
consumption
at
the
expense
of
dietary
fibers,
minerals
vitamins.
Western
patterns
serve
a
model
for
studying
impact
nutrition
on
civilization
diseases,
such
obesity,
which
commonly
associated
with
oxidative
stress
inflammation.
In
fact,
reactive
oxygen
species
(ROS)
overproduction
nuclear
factor-κB
(NF-κB)-mediated
inflammation
obesity.
NF-κB
regulates
gene
expression
several
oxidant-responsive
adipokines
including
tumor
necrosis
factor-α
(TNF-α).
Moreover,
AMP-activated
protein
kinase
(AMPK),
plays
pivotal
role
energy
homeostasis
modulation
metabolic
inflammation,
downregulated
IκB
(IKK)-dependent
TNF-α
activation.
On
other
hand,
adherence
to
Mediterranean-style
diet
highly
encouraged
because
its
healthy
pattern,
includes
antioxidant
nutraceuticals
polyphenols.
Indeed,
hydroxycinnamic
derivatives,
quercetin,
resveratrol,
oleuropein
hydroxytyrosol,
are
well
known
their
anti-inflammatory
activities,
exert
anti-obesity
proprieties.
this
review,
we
highlight
most
common
polyphenols
from
Mediterranean
foods
molecular
mechanisms
that
mediate
obesity-related
Hence,
discuss
effects
these
number
signaling
pathways.
We
note
(MedDiet)
de-regulate
nicotinamide
adenine
dinucleotide
phosphate
(NADPH)
oxidase
(NOX)
NF-κB-mediated
stress,
MedDiet
also
effective
upregulating
downstream
effectors
proteins,
chiefly
AMPK.
Molecules,
Год журнала:
2019,
Номер
25(1), С. 63 - 63
Опубликована: Дек. 23, 2019
Epidemiologic
studies
suggest
that
dietary
polyphenol
intake
is
associated
with
a
lower
incidence
of
several
non-communicable
diseases.
Although
foods
contain
complex
mixtures
polyphenols,
numerous
factors
can
affect
their
content.
Besides
the
well-known
capability
these
molecules
to
act
as
antioxidants,
they
are
able
interact
cell-signaling
pathways,
modulating
gene
expression,
influencing
activity
transcription
factors,
and
microRNAs.
Here
we
deeply
describe
four
polyphenols
used
nutritional
supplements:
quercetin,
resveratrol,
epigallocatechin
gallate
(ECGC),
curcumin,
summarizing
current
knowledge
about
them,
spanning
from
sources
epigenetic
capabilities
compounds
on
microRNA
modulation.
Foods,
Год журнала:
2021,
Номер
10(6), С. 1210 - 1210
Опубликована: Май 27, 2021
Kefir
is
a
fermented
beverage
with
renowned
probiotics
that
coexist
in
symbiotic
association
other
microorganisms
kefir
grains.
This
consumption
associated
wide
array
of
nutraceutical
benefits,
including
anti-inflammatory,
anti-oxidative,
anti-cancer,
anti-microbial,
anti-diabetic,
anti-hypertensive,
and
anti-hypercholesterolemic
effects.
Moreover,
can
be
adapted
into
different
substrates
which
allow
the
production
new
functional
beverages
to
provide
product
diversification.
Being
safe
inexpensive,
there
an
immense
global
interest
kefir's
nutritional
potential.
Due
their
promising
kefir-like
products
have
great
prospect
for
commercialization.
manuscript
reviews
therapeutic
aspects
date,
potential
applications
health
food
industries,
along
limitations.
The
literature
reviewed
here
demonstrates
growing
demand
as
owing
number
health-promoting
properties.
Critical Reviews in Food Science and Nutrition,
Год журнала:
2020,
Номер
61(13), С. 2175 - 2193
Опубликована: Июнь 4, 2020
Naturally
occurring
compounds
polyphenols
are
secondary
metabolites
of
plants,
comprised
several
categories,
namely,
flavonoids,
phenolic
acids,
lignans
and
stilbenes.
The
biological
aging
process
is
driven
by
a
series
interrelated
mechanisms,
including
oxidative
stress,
inflammation
status,
autophagy
function,
through
diverse
signaling
pathways.
Moreover,
the
crucial
role
gut
microbiota
in
regulating
health
status
was
widely
demonstrated.
In
recent
years,
potential
anti-aging
benefits
have
been
gaining
increasing
scientific
interest
due
to
their
capability
modulate
damage,
inflammation,
autophagy,
microbiota.
This
review
highlights
influence
preventing
disorders
augmenting
lifespan
based
on
microbiota,
encourages
research
novel
polyphenol-based
strategies
clinical
trials
develop
nutrition-oriented
holistic
therapy.
Frontiers in Immunology,
Год журнала:
2020,
Номер
11
Опубликована: Фев. 21, 2020
Many
patients
with
cancer
suffer
from
anemia,
depression
and
an
impaired
quality
of
life
(QoL).
These
often
also
show
decreased
plasma
tryptophan
levels
increased
kynurenine
concentrations
in
parallel
elevated
Th1
type
immune
activation
marker
neopterin.
In
the
course
anti-tumor
response,
pro-inflammatory
cytokine
interferon
gamma
(IFN-𝛾)
induces
both,
enzyme
indoleamine
2,3-dioxygenase
(IDO)
to
degrade
GTP-cyclohydrolase
I
form
High
neopterin
as
well
ratio
(Kyn/Trp)
blood
are
predictive
for
a
worse
outcome.
Inflammation-mediated
catabolism
along
pathway
is
related
fatigue
anemia
QoL
solid
tumors.
fact,
enhanced
breakdown
might
greatly
contribute
development
patients.
IDO
stimulation
exert
regulatory
mechanisms,
which
may
impair
responses.
addition,
tumor
cells
can
weaken
responses
directed
against
them.
expression
tissue
associated
poor
prognosis
The
efficiency
IDO-inhibitors
inhibit
progression
currently
tested
combination
established
chemotherapies
checkpoint
inhibitors.
its
possible
influence
on
persistence
discussed.