Опубликована: Янв. 1, 2024
Язык: Английский
Antioxidants, Год журнала: 2024, Номер 13(9), С. 1131 - 1131
Опубликована: Сен. 19, 2024
Vitis vinifera L., commonly known as grapes, is one of the most widely cultivated crops worldwide, with over 80% used for wine production. However, winemaking process generates substantial residues, including grape pomace (GP), lees, and wastewater, which can pose significant environmental economic challenges. Among these, GP stands out not only a waste product but also rich source polyphenols—bioactive compounds recognized antioxidant anti-inflammatory properties. Recent advancements have expanded application GP-derived extracts, particularly in health food industries, due to their potent bioactive This review provides comprehensive overview valorization GP, focusing on its phenolic composition therapeutic potential. It evokes innovative, environmentally friendly extraction techniques integrated methods chemical analysis these valuable compounds. Additionally, benefits polyphenols are explored, recent experimental findings examining metabolism highlighting key role gut microbiota processes. These insights contribute deeper understanding biological activity extracts underscore growing significance high-added-value product. By illustrating how by-products be transformed into natural agents, this emphasizes importance sustainable development eco-friendly management practices, significantly contributing advancement circular economy.
Язык: Английский
Процитировано
24
Separation Science and Technology, Год журнала: 2025, Номер unknown, С. 1 - 27
Опубликована: Янв. 15, 2025
The sustainable extraction of natural antioxidants from plants has gained significant attention as a viable alternative to synthetic options in the food industry. However, traditional processes often rely on hazardous solvents, raising concerns about toxicity and environmental impact. This review highlights transformative potential green solvents innovative technologies advancing practices aligned with Sustainable Development Goals. Key findings include effectiveness intensification techniques, such ultrasound-assisted microwave-assisted extractions, enhancing efficiency reducing resource use. also explores solutions critical challenges like solvent recovery recycling, promising approaches biphasic systems situ methods demonstrating industrial feasibility. Notably, this work bridges gap between laboratory-scale research large-scale production by emphasizing strategies improve process scalability. By synthesizing current trends identifying future directions, offers unique insights into commercially for antioxidant extraction, positioning essential tools more
Язык: Английский
Процитировано
4
Sustainable Chemistry and Pharmacy, Год журнала: 2025, Номер 44, С. 101942 - 101942
Опубликована: Фев. 7, 2025
Язык: Английский
Процитировано
1
Ultrasonics Sonochemistry, Год журнала: 2025, Номер 114, С. 107271 - 107271
Опубликована: Фев. 12, 2025
Javanese turmeric (Curcuma xanthorrhiza Roxb.) is known for its diverse pharmacological activities due to rich phytoconstituents, including curcuminoids and xanthorrhizol. Typically, these compounds are extracted using organic solvents, which pose health environmental risks. Therefore, safer more environmentally friendly green extraction methods being developed. This study investigated the effect of ultrasound-assisted (UAE) combined with natural deep eutectic solvents (NADES) based on choline chloride acids (lactic, malic, citric acid) find best combination extracting xanthorrhizol from turmeric. Results showed that UAE malic acid (1:1) (ChCl-MA) yielded results. The Box-Behnken Design optimized water addition, solvent-to-powder ratio, time, optimal conditions 25 % a 20 mL/g 15-minute time. method 4.58 mg/g 12.93 Furthermore, ChCl-MA NADES cytoselective activity towards HeLa cancer cell line compared non-cancer HaCaT line. In contrast, traditional ethanol was non-selective, as indicated by similar viability reductions in both cells at 6.25 ppm. Collectively, this first report UAE, salts acids, rhizomes selective cytotoxic effects against cells. These findings may contribute development novel, naturally derived anticancer agents techniques.
Язык: Английский
Процитировано
1
Journal of Chromatography B, Год журнала: 2025, Номер 1256, С. 124543 - 124543
Опубликована: Фев. 27, 2025
Язык: Английский
Процитировано
1
Food Bioscience, Год журнала: 2025, Номер unknown, С. 106571 - 106571
Опубликована: Апрель 1, 2025
Язык: Английский
Процитировано
1
Separation and Purification Technology, Год журнала: 2024, Номер 354, С. 129218 - 129218
Опубликована: Авг. 17, 2024
Язык: Английский
Процитировано
6
The Journal of Supercritical Fluids, Год журнала: 2024, Номер 218, С. 106455 - 106455
Опубликована: Ноя. 17, 2024
Язык: Английский
Процитировано
4
Processes, Год журнала: 2025, Номер 13(2), С. 300 - 300
Опубликована: Янв. 22, 2025
The extraction of bioactive compounds, such as flavonoids and coumarins, from natural sources has gained significant attention due to their potential health benefits. This review aims explore the application high-pressure processes, particularly supercritical fluid (SFE) pressurized liquid (PLE), for obtaining coumarins flower seeds. These techniques offer a greener, more efficient alternative conventional methods, minimizing use harmful solvents improving yield purity target compounds. Flower seeds, rich source molecules, are an underutilized reservoir these valuable For example, seeds plants Calendula officinalis (calendula) Helianthus annuus (sunflower) in coumarins. proposed will examine influence parameters—such temperature, pressure, solvent choice, time—on quality provide comprehensive understanding methods optimize protocols efficient, sustainable
Язык: Английский
Процитировано
0
International Journal of Molecular Sciences, Год журнала: 2025, Номер 26(8), С. 3834 - 3834
Опубликована: Апрель 18, 2025
The cultivation and processing of fruits generate a wide range by-products (e.g., pulp, seeds, pomace, leaves, stems), which are often underutilized despite being rich sources phenolic compounds with well-documented bioactive properties. potential these has attracted significant interest from both the pharmaceutical food sectors, offering opportunities for their use in functional foods, dietary supplements, natural medicines, additives. Among these, acids have shown promising modulating risk factors associated metabolic syndrome (MetS), condition encompassing hypertension, dyslipidemia, hyperglycemia, abdominal obesity, contributing significantly to cardiovascular disease. Given global burden MetS need novel preventive strategies, numerous studies investigated bioactivity derived fruit by-products. In this review, we critically examine recent regarding acid composition fruit-derived biological activity relation MetS-related factors. This work aims synthesize current findings, highlight prevailing research trends, identify existing gaps literature inform future promote sustainable prevention management MetS.
Язык: Английский
Процитировано
0