Lifestyle interventions in nonalcoholic fatty liver disease

Nature Reviews Gastroenterology & Hepatology, Год журнала: 2023, Номер 20(11), С. 708 - 722

Опубликована: Июль 4, 2023

Язык: Английский

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The nutritional quality of food parcels provided by food banks and the effectiveness of food banks at reducing food insecurity in developed countries: a mixed‐method systematic review

Journal of Human Nutrition and Dietetics, Год журнала: 2022, Номер 35(6), С. 1202 - 1229

Опубликована: Фев. 3, 2022

Research indicates that food parcels provided by banks are nutritionally poor. Food insecurity and the use of both rising, with detrimental effects on dietary intake health users. This mixed-method systematic review aims to investigate current nutritional adequacy pre-packaged whether using reduces improves their users.A literature review, restricted articles published from 2015, was conducted eight electronic databases, four grey databases relevant websites. Quantitative findings, investigating quality and/or impact or insecurity, were presented narratively. Qualitative findings reporting views bank users regarding underwent thematic synthesis. These independent syntheses integrated configurative analysis narratively.Of 2189 articles, 11 quantitative 10 qualitative included. inconsistent at meeting requirements often failed meet individual needs, including cultural preferences. Using improved security users, allowing otherwise unachievable access food. However, remained, is explained limited variety, choice. The support interventions ensure consistent, adequate nutrition banks, catering for needs.Food a lifeline those severely insecure. However when used alone, struggle eliminate heightened Efforts improve could experiences diet-related outcomes requiring banks.

Язык: Английский

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A mixed‐method systematic review and meta‐analysis of the influences of food environments and food insecurity on obesity in high‐income countries

Food Science & Nutrition, Год журнала: 2022, Номер 10(11), С. 3689 - 3723

Опубликована: Авг. 5, 2022

Abstract Obesity remains a serious public health concern in rich countries and the current obesogenic food environments insecurity are predictors of this disease. The impact these variables on rising obesity trends is, however, mixed inconsistent, due to measurement issues cross‐sectional study designs. To further work area, review aimed summarize quantitative qualitative data relationship between variables, among adults children across high‐income countries. A mixed‐method systematic was conducted using 13 electronic databases, up August 2021. Two authors independently extracted evaluated quality publications. Random‐effects meta‐analysis used estimate odds ratio (OR) for association obesity. Where statistical pooling statistics related not possible heterogeneity, narrative synthesis performed. Meta‐analysis 36,113 showed statistically significant associations (OR: 1.503, 95% confidence interval: 1.432–1.577, p < .05). Narrative different types Findings from studies regarding reliance energy‐dense, nutrient‐poor foods owing their affordability accessibility aligned with findings studies. Results both potential links increased body weight participation assistance programs such as banks were supportive gain. address individuals experiencing insecurity, wide‐reaching approaches required, especially those surrounded by unhealthy which could potentially influence choice.

Язык: Английский

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The Intersection of Food Security and Mental Health in the Pursuit of Sustainable Development Goals

Nutrients, Год журнала: 2024, Номер 16(13), С. 2036 - 2036

Опубликована: Июнь 27, 2024

Food insecurity, a multifaceted global challenge, intertwines with mental health concerns, necessitating nuanced strategies for sustainable solutions. The intricate web of challenges posed by these intersections has made it imperative to delineate strategic way forward, incorporating solutions and robust policy recommendations. This study aims comprehensively examine the relationship between food security its intersection on scale, offering insights into case studies, responses, innovative approaches inform effective addressing pressing challenges. involved an analysis literature search, mainly 2013 2023, updated addition relevant 2024 studies. Examining responses across regions unveils varied interventions, from targeted social safety net programs in West Africa technology-driven Asia. Success stories, such as Ghana’s agricultural practices Canada’s income transfer programs, underscore efficacy approaches. Innovative initiatives like community offer promising alternatives traditional banks. Furthermore, international cooperation innovations, exemplified European Union’s “Farm Fork Strategy”, demonstrate potential collective action insecurity. By prioritizing integrated strategies, collaboration, evidence-based policymaking, we lay groundwork development where communities thrive nutritionally mentally. We emphasize continuous research evaluation support pave future are not only food-secure but also mentally resilient.

Язык: Английский

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Evidence for initiating food safety policy: An assessment of the quality and safety of donated food at an Australian food bank

Food Policy, Год журнала: 2024, Номер 123, С. 102589 - 102589

Опубликована: Янв. 9, 2024

Food banks play a vital role in addressing the needs of people experiencing food insecurity. rely on industry, particularly supermarkets, for donations, and voluntary labor to scrutinize sort donations quality safety. Currently, national safety laws policies Australia regulate businesses, but do not specifically apply donations. There are reports expired, spoiled, rotten clients express dissatisfaction with provided. This study describes novel approach visually identify assess at an Australian bank. Data from audit metropolitan bank were analyzed. assessment criterion developed based standards applied 1217 items (84,996 kg) donated food. Each product was inspected assessed as 'safe', 'unsuitable', 'potentially unsafe', or 'unsafe human consumption' upon receival. Of 84,996 kg food, 96 % categorized satisfactory 4 (3761 either unsafe (2024 kg), potentially (1313 unsuitable (424 consumption. Supermarket comprised 90 (by weight) The overall proportion foods low, consumption any unsafe, hazardous and/or damaged products poses risk consumer. Given vulnerability receiving this public health is high. management potential problematic too multiple decisions determine appropriateness distribution, places demands hampers efficiency. findings underscore clear need specific regulatory framework Australia.

Язык: Английский

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Seniors and Sustenance: A Scoping Review on Food Security in the Elderly

Advances in Human Biology, Год журнала: 2025, Номер unknown

Опубликована: Янв. 2, 2025

Abstract The issue of food security amongst older people is a growing concern, as ageing populations face unique challenges that impact their access to adequate nutrition. This scoping review aims explore and synthesise existing literature on in later life, identifying key factors contributing insecurity seniors highlighting interventions can enhance access. By employing systematic approach based Arksey O’Malley’s framework, this study examines research from multiple databases, focussing studies published the past decade. findings reveal multifaceted problem influenced by socio-economic status, health limitations, social isolation geographic barriers. Elderly individuals often encounter mobility issues hinder ability procure food, while fixed incomes rising costs exacerbate nutritious options. In addition, identifies successful community-based programmes policy initiatives have shown promise addressing these challenges, emphasising importance tailored consider specific needs people. analysis highlights significant gaps current literature, particularly areas culturally sensitive long-term effects mental health. Furthermore, role technology mitigating presents promising yet underexplored avenue for future research. underscores critical need comprehensive strategies integrating policy, community support technological innovations effectively combat seniors. issues, stakeholders improve overall quality life outcomes elderly population, ensuring nutritional are met sustainably.

Язык: Английский

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Achieving National Food Security in Sub‐Saharan African Countries: The Role of Foreign Agricultural Aid

Food and Energy Security, Год журнала: 2025, Номер 14(1)

Опубликована: Янв. 1, 2025

ABSTRACT African policymakers have astutely prioritized agricultural expenditure as a crucial strategy to address food insecurity in the continent. However, available financial resources are insufficient achieve this objective. Foreign aid has been proposed viable supplement domestic resource mobilization efforts bridging deficit. This article investigates security implications of sector‐specific (agricultural aid) between 1990 and 2020, thus broadening current understanding. By considering heterogeneous nature SSA, study delves deeper into relationship foreign region. It both panel country‐specific causal relationships, providing more nuanced understanding subject. Quantile panel‐type regressions employed. Coefficients from fixed effects random with Driscoll–Kraay standard errors also reported. Additionally, linkages examined through causality testing bootstrapping. Findings show that contributes closing gap improving security. Also, effectiveness is greater when relatively poor, its impact diminishes improves. Causal relationships suggest determinant The level an indicator inflows. Thus, strategies such population control, poverty reduction, increased access land can enhance

Язык: Английский

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Pay (for it) as you go: Prepaid energy meters and the heat-or-eat dilemma

Social Science & Medicine, Год журнала: 2022, Номер 315, С. 115498 - 115498

Опубликована: Ноя. 1, 2022

The "heat-or-eat" dilemma, a trade-off typically between food consumption and heating, may elevate public health concerns during the 2022 energy-price crisis. Our paper contributes to literature by exploring role of domestic energy prepayment meters (PPMs) in heat-or-eat focusing on association PPM use fruit vegetable consumption. Using representative sample 24,811 individuals residing Great Britain (January 2019–May 2021), we find robust evidence lower amongst using PPMs, compared those post-payment bill payment methods. On average, our point estimates suggest that consume 2.7 fewer portions vegetables per week. findings hold when bounding analysis is employed account for omitted variable bias. suite IV approaches further alleviate endogeneity found ordinary least squares results are consistent as opposed models. Further robustness analyses highlight deleterious impact PPMs people's healthy eating habits relevant enough vegetables. targeted support users have beneficial effects patterns.

Язык: Английский

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Food banks: Understanding their role in the food insecure population in the UK

Proceedings of The Nutrition Society, Год журнала: 2023, Номер 82(3), С. 253 - 263

Опубликована: Март 31, 2023

The present paper reviews the growing body of literature on food insecurity and bank use in UK. It provides an overview this context, followed by a description emergence banks, highlighting how any role that banks play insecure population is limited. Data suggest many people experiencing do not receive help from banks. To better understand factors influencing relationship between use, conceptual framework outlined, suggesting far straightforward contingent factors. nature availability other local support services individual-level influence likelihood being used context insecurity. Then, extent to which can impact also dependent quantity quality distributed, as well offered Closing reflections highlight rising living costs reporting they have capacity cope with increasing demand, underscoring need for policy interventions. Reliance respond may ultimately impede formulation effective interventions reduce insecurity, giving illusion widespread available support, whilst persists among those receiving who experience but

Язык: Английский

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Conceptualising food banking in the UK from drivers of use to impacts on health and wellbeing: a systematic review and directed content analysis

Appetite, Год журнала: 2024, Номер unknown, С. 107699 - 107699

Опубликована: Окт. 1, 2024

Язык: Английский

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