Plant protein-based food packaging films; recent advances in fabrication, characterization, and applications

Trends in Food Science & Technology, Год журнала: 2022, Номер 120, С. 154 - 173

Опубликована: Янв. 5, 2022

Язык: Английский

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Trends and challenges in the development of bio-based barrier coating materials for paper/cardboard food packaging; a review

The Science of The Total Environment, Год журнала: 2022, Номер 851, С. 158328 - 158328

Опубликована: Авг. 28, 2022

Currently, petroleum-based synthetic plastics are used as a key barrier material in the paper-based packaging of several food and nonfood goods. This widespread usage plastic lining is not only harmful to human marine health, but it also polluting ecosystem. Researchers manufacturers focused on biobased alternatives because its numerous advantages, including biodegradability, biocompatibility, non-toxicity, structural flexibility. When alone or composites/multilayers, these provide strong qualities against grease, oxygen, microbes, air, water. According most recent literature reports, polymers for coatings having difficulty breaking into business. Technological breakthroughs field bioplastic production application rapidly evolving, proffering new options academics industry collaborate develop sustainable solutions. Existing techniques, such multilayer coating nanocomposites, can be improved further by designing them more systematic manner attain best qualities. Modified nanocellulose, lignin nanoparticles, bio-polyester among promising future candidates nanocomposite-based films with high In this review, state-of-art research advancements made polymeric paper board summarized. Finally, existing limitations potential development prospects materials reviewed.

Язык: Английский

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Advances in Functional Biopolymer-Based Nanocomposites for Active Food Packaging Applications

Polymers, Год журнала: 2021, Номер 13(23), С. 4198 - 4198

Опубликована: Ноя. 30, 2021

Polymeric nanocomposites have received significant attention in both scientific and industrial research recent years. The demand for new methods of food preservation to ensure high-quality, healthy foods with an extended shelf life has increased. Packaging, a crucial feature the industry, plays vital role satisfying this demand. exhibit remarkably improved packaging properties, including barrier oxygen impermeability, solvent resistance, moisture permeability, thermal stability, antimicrobial characteristics. Bio-based polymers drawn considerable interest mitigate influence application petroleum-derived polymeric materials related environmental concerns. integration nanotechnology systems shown promise enhancing quality food. This article provides general overview bio-based comprising polymer matrices inorganic nanoparticles, describes their classification, fabrication, applications active future perspectives.

Язык: Английский

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Collagen Derived from Fish Industry Waste: Progresses and Challenges

Polymers, Год журнала: 2023, Номер 15(3), С. 544 - 544

Опубликована: Янв. 20, 2023

Fish collagen garnered significant academic and commercial focus in the last decades featuring prospective applications a variety of health-related industries, including food, medicine, pharmaceutics, cosmetics. Due to its distinct advantages over mammalian-based collagen, reduced zoonosis transmission risk, absence cultural-religious limitations, cost-effectiveness manufacturing process, superior bioavailability, use derived from fish wastes (i.e., skin, scales) quickly expanded. Moreover, by-products are low cost need minimize industry waste’s environmental impact paved way for discards development collagen-based products with remarkable added value. This review summarizes recent advances valorization extraction used several applications. Issues related processing characterization were presented. an overview most relevant food industry, nutraceutical, cosmetics, tissue engineering, packaging three years was introduced. Lastly, fish-collagen market open technological challenges reliable recovery exploitation this biopolymer discussed.

Язык: Английский

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Towards achieving circularity and sustainability in feeds for farmed blue foods

Reviews in Aquaculture, Год журнала: 2022, Номер 15(3), С. 1115 - 1141

Опубликована: Ноя. 23, 2022

Abstract The aims of this review are to describe the role ‘blue‐food production’ (animals, plants and algae harvested from freshwater marine environments) within a circular bioeconomy, discuss how such framework can help sustainability resilience aquaculture summarise key examples novel nutrient sources that emerging in field fed‐aquaculture species. Aquaculture now provides >50% global seafood supply, share is expected increase at least 60% next decade. an important tool for reducing resource consumption protein production increasing climate change other disruptions (i.e. pandemics, geo‐political instability). Importantly, blue foods also provide essential nutrition growing human population. Blue helping goal ‘zero hunger’ (United Nation's Sustainable Development Goal 2) while dependency on finite natural resources but further refinement new solutions needed make industry more ‘circular’ sustainable, particularly with respect sourcing raw materials aquafeeds. This describes feed available or may be created bioeconomy framework, their ultimately, these contribute de‐risking establishing resilient chain.

Язык: Английский

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Agri-Food Wastes for Bioplastics: European Prospective on Possible Applications in Their Second Life for a Circular Economy

Polymers, Год журнала: 2022, Номер 14(13), С. 2752 - 2752

Опубликована: Июль 5, 2022

Agri-food wastes (such as brewer’s spent grain, olive pomace, residual pulp from fruit juice production, etc.) are produced annually in very high quantities posing a serious problem, both environmentally and economically. These can be used secondary starting materials to produce value-added goods within the principles of circular economy. In this context, review focuses on use agri-food either building blocks for bioplastics manufacturing or biofillers mixed with other bioplastics. The pros cons literature analysis have been highlighted, together main aspects related production bioplastics, their recycling. number European Union (EU)-funded projects valorisation waste best practices industrial sector confirm growing interest safeguarding our planet environmental pollution. However, problems such correct labelling separation fossil ones remain open optimised, possibility reuse before final composting selective recovery biomass.

Язык: Английский

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Environmental impacts of post-consumer plastic wastes: Treatment technologies towards eco-sustainability and circular economy

Chemosphere, Год журнала: 2022, Номер 308, С. 135867 - 135867

Опубликована: Авг. 20, 2022

Язык: Английский

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Weibull Modeling of Controlled Drug Release from Ag-PMA Nanosystems

Polymers, Год журнала: 2021, Номер 13(17), С. 2897 - 2897

Опубликована: Авг. 27, 2021

Traditional pharmacotherapy suffers from multiple drawbacks that hamper patient treatment such as antibiotic resistances or low drug selectivity and toxicity during systemic applications. Some functional hybrid nanomaterials are designed to handle the release process under remote-control. More attention has recently been paid synthetic polyelectrolytes for their intrinsic properties which allow them rearrange into compact structures, ideal be used carriers probes influencing biochemical processes. The presence of Ag nanoparticles (NPs) in Poly methyl acrylate (PMA) matrix leads an enhancement efficiency, even using a low-power laser whose wavelength is far Surface Plasmon Resonance (SPR) peak. Further, compared colloids, nanofiber-based delivery system shown shorter response time more precise control over rate. efficiency timing involved mechanisms estimated by Weibull distribution function, parameters indicate mechanism nanofibers obeys Fick’s first law while non-Fickian character controlled diffusion relaxation polymer chains occurs colloidal phase.

Язык: Английский

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Chitosan and gelatine biopolymer‐based active/biodegradable packaging for the preservation of fish and fishery products

International Journal of Food Science & Technology, Год журнала: 2022, Номер 58(2), С. 854 - 861

Опубликована: Авг. 24, 2022

Summary Fish and fishery products (FFP) are considered nutraceutical foods that believed to improve human health. FFP highly prone deterioration due microorganisms, oxidation enzymatic spoilage. Hence, packaging in appropriate material has a pivotal role shelf‐life extension. Considering the non‐degradable nature toxicity issues associated with synthetic material, alternatives originating from natural sources have become popular. Chitosan gelatine known exhibit wide range of bioactivity making them suitable for individual combined applications preservation. films used inclusion other materials (antimicrobial antioxidant) form active improved properties. The film formed using chitosan exhibits inactivation microorganisms inhibits activity. This review describes recent knowledge on development characterisation by as well application gelatine‐based preservation extend shelf‐life.

Язык: Английский

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Marine Biopolymers: Applications in Food Packaging

Processes, Год журнала: 2021, Номер 9(12), С. 2245 - 2245

Опубликована: Дек. 13, 2021

Marine sources are gaining popularity and attention as novel materials for manufacturing biopolymers such proteins polysaccharides. Due to their biocompatibility, biodegradability, non-toxicity features, these have been claimed be beneficial in the development of food packaging materials. Several studies thoroughly researched extraction, isolation, latent use marine fabrication environmentally acceptable packaging. Thus, a review was designed provide an overview (a) chemical composition, unique properties, extraction methods biopolymers; (b) application film coating improved shelf-life packaged foods; (c) production flaws proposed solutions better isolation (d) preparation edible films coatings from (e) safety aspects. According our review, would make significant component biodegradable system, reducing amount plastic used resulting considerable environmental economic benefits.

Язык: Английский

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