Biopolymer from Annona muricata Residues as a Potential Sustainable Raw Material for Industrial Applications DOI Creative Commons

Igor F. S. Ramos,

Samuel Campelo Dias,

Talissa B. C. Lopes

и другие.

Polysaccharides, Год журнала: 2024, Номер 5(4), С. 523 - 539

Опубликована: Сен. 26, 2024

Annona muricata is a fruit species belonging to the Annonaceae family, which native warmer tropical areas of North and South America. A large amount discarded residue from A. interest for obtaining new industrial inputs. To propose applications biopolymer residues (Biop_AmRs), this study aimed characterize input chemically functionally, as well evaluate its potential hemocompatibility cytotoxicity activity in vitro. Biop_AmRs an anionic heteropolysaccharide composed glucose, arabinose, xylose, galactose, mannose, uronic acid, proteins. This exhibited semicrystalline structure good thermal stability. excellent water holding capacity, emulsifying properties, mucoadhesiviness demonstrated cytocompatibility on L929 cell line. These results indicate possible environmentally friendly raw material food, pharmaceutical, biomedical, cosmetic industries.

Язык: Английский

Recent advances in the biological activities of microbial exopolysaccharides DOI Open Access
Fatemeh Salimi, Parisa Farrokh

World Journal of Microbiology and Biotechnology, Год журнала: 2023, Номер 39(8)

Опубликована: Май 31, 2023

Язык: Английский

Процитировано

49

Exopolysaccharide production by salt-tolerant bacteria: Recent advances, current challenges, and future prospects DOI
Longzhan Gan, Xin Huang, Zhicheng He

и другие.

International Journal of Biological Macromolecules, Год журнала: 2024, Номер 264, С. 130731 - 130731

Опубликована: Март 11, 2024

Язык: Английский

Процитировано

10

Biological Activity of Lactic Acid Bacteria Exopolysaccharides and Their Applications in the Food and Pharmaceutical Industries DOI Creative Commons
Shengnan Liang, Xinyu Wang, Chun Li

и другие.

Foods, Год журнала: 2024, Номер 13(11), С. 1621 - 1621

Опубликована: Май 23, 2024

Exopolysaccharides are natural macromolecular bioactive substances produced by lactic acid bacteria. With their unique physiological activity and structural characteristics, they gradually showing broad application prospects in the food pharmaceutical industries. have various biological functions, such as exerting antioxidant anti-tumor activities regulating gut microbiota. Meanwhile, a additive, exopolysaccharides can significantly enhance taste quality of food, bringing consumers better eating experience. In field medicine, been widely used drug carriers due to non-toxic properties good biocompatibility. This article summarizes bacteria, synthesis, applications industries, aiming promote further research development this field.

Язык: Английский

Процитировано

9

Structural characterization and in vitro anti-inflammatory activity of exopolysaccharide produced by Pediococcus pentosaceus 4412 DOI

J. Angelin,

Murugan Kavitha

International Immunopharmacology, Год журнала: 2025, Номер 150, С. 114301 - 114301

Опубликована: Фев. 18, 2025

Язык: Английский

Процитировано

2

Optimization and Characterization of Exopolysaccharide Production from Alkali-tolerant Alkalihalobacillus sp. using Response Surface Methodology for Cr (VI) Biosorption. DOI
Ankita Naykodi, Kruthi Doriya, Bhaskar N. Thorat

и другие.

Biocatalysis and Agricultural Biotechnology, Год журнала: 2025, Номер unknown, С. 103522 - 103522

Опубликована: Фев. 1, 2025

Язык: Английский

Процитировано

1

Exopolysaccharide production by the marine bacterium Alteromonas macleodii Mo169 using fruit pulp waste as the sole carbon source DOI Creative Commons
Patrícia Concórdio‐Reis, Bruno Serafim,

João R. Pereira

и другие.

Environmental Technology & Innovation, Год журнала: 2023, Номер 30, С. 103090 - 103090

Опубликована: Март 1, 2023

A sugar-rich apple pulp waste generated from fruit processing for juice production was used as the sole carbon source cultivation of Alteromonas macleodii Mo169, a marine bacterium known its EPS-secreting ability. The strain efficiently utilized glucose and fructose present in waste, reaching biomass EPS 9.20 ± 0.61 3.51 0.08 g L−1, respectively, 24-hour bioreactor cultivation. Two high molecular weight (Mw) fractions (1.7 0.0 0.74 MDa) were detected sample recovered cell-free supernatant by dialysis. compositional analysis revealed presence (31.1 0.2 mol%), arabinose (23.9 0.1 mannose (17.3 glucosamine (10.3 0.5 galactose (8.7 mol%) galacturonic acid well content sulphate (6.0 wt%). Given Mw polysaccharide probably pectin, fraction sugar monomers might be attributed to that polymer, which together with A. Mo169 EPS. Concomitant synthesis, there viscosity build-up broth, developed shear-thinning fluid behaviour not observed initial medium. Therefore, this study demonstrates can converted into novel sustainable bioprocess. Moreover, acyl composition, good thickening capacity, render biopolymer interest use several applications.

Язык: Английский

Процитировано

16

Methods for Detection, Extraction, Purification, and Characterization of Exopolysaccharides of Lactic Acid Bacteria—A Systematic Review DOI Creative Commons
Manoj Kumar Yadav, Ji Hoon Song, Robie Vasquez

и другие.

Foods, Год журнала: 2024, Номер 13(22), С. 3687 - 3687

Опубликована: Ноя. 19, 2024

Exopolysaccharides (EPSs) are large-molecular-weight, complex carbohydrate molecules and extracellularly secreted bio-polymers released by many microorganisms, including lactic acid bacteria (LAB). LAB well known for their ability to produce a wide range of EPSs, which has received major attention. LAB-EPSs have the potential improve health, applications in food pharmaceutical industries. Several methods been developed optimized recent years producing, extracting, purifying, characterizing LAB-produced EPSs. The simplest method evaluating production EPSs is observe morphological features, such as ropy mucoid appearances colonies. Ethanol precipitation widely used extract from cell-free supernatant generally purified using dialysis. most commonly quantify content phenol-sulfuric acid. structural characteristics identified via Fourier transform infrared, nuclear magnetic resonance, X-ray diffraction spectroscopy. molecular weight composition monosaccharides determined through size-exclusion chromatography, thin-layer gas high-performance liquid chromatography. surface morphology observed scanning electron microscopy atomic force microscopy, whereas thermal thermogravimetry analysis, derivative thermogravimetry, differential calorimetry. In present review, we discuss different existing detailed study provide comprehensive guide on LAB-EPS preparation, critically methods, addressing knowledge gaps key challenges, offering solutions enhance reproducibility, scalability, support both research industrial applications.

Язык: Английский

Процитировано

5

Exopolysaccharides in microbial interactions: signalling, quorum sensing, and community dynamics DOI

Rachna Deo,

Usha Lakra,

Mihir Ojha

и другие.

Natural Product Research, Год журнала: 2024, Номер unknown, С. 1 - 16

Опубликована: Сен. 23, 2024

Microbial interactions within diverse ecosystems are intricately governed by the dynamic interplay of exopolysaccharides (EPSs) produced microorganisms. This review delves into multifaceted roles EPS in microbial signalling, quorum sensing (QS), and community dynamics, highlighting their significance orchestrating cooperative behaviours shaping structures. EPSs serve as pivotal signalling molecules, influencing chemical communication promoting intricate among The integration QS mechanisms adds an additional layer complexity, allowing microorganisms to assess population density synchronise communal responses. Furthermore, actively contribute dynamics spatial organisation, adhesion, resistance environmental stressors. By providing comprehensive knowledge this offers valuable insights ecology, serving a foundational resource for future research. It will benefit research advancing our understanding ecosystems, with broad applications biotechnology, science, beyond.

Язык: Английский

Процитировано

3

An overview on marine bacterial exopolysaccharides and their industrial applications DOI
Mohamed S. Amer, Khouloud M. Barakat,

Hassan A.H. Ibrahim

и другие.

Journal of Carbohydrate Chemistry, Год журнала: 2025, Номер unknown, С. 1 - 38

Опубликована: Март 26, 2025

Язык: Английский

Процитировано

0

Structural characterization of polysaccharides from Lygodium japonicum (Thunb.) Sw. and its inhibition ability in calcium oxalate renal stone DOI

Chun-Yao Li,

Quan Zhang, Xinyu Shi

и другие.

Phytomedicine, Год журнала: 2025, Номер unknown, С. 156734 - 156734

Опубликована: Апрель 1, 2025

Язык: Английский

Процитировано

0