Unraveling the role of nanoparticles in improving plant resilience under environmental stress condition DOI Creative Commons
Samar G. Thabet, Ahmad M. Alqudah

Plant and Soil, Journal Year: 2024, Volume and Issue: 503(1-2), P. 313 - 330

Published: March 12, 2024

Abstract Background As the world grapples with increasing agricultural demands and unpredictable environmental stressors, there is a pressing need to improve plant resilience. Therefore, understanding pioneering role of nanoparticles in alleviating stress crucial for developing stress-resilient varieties enhance food secure world. Nanoparticles have unique physical chemical properties, demonstrate their potential growth, nutrient utilization, tolerance. This review delves into mechanistic insights nanoparticle-plant interactions, highlighting how these tiny particles can mitigate diverse stressors such as drought, salinity, heavy metal toxicity. The action different types nanoparticles, including metal, carbon-based, biogenic are discussed context interaction physiology responses. Aims article also explores drawbacks implications nanoparticle use, emphasizing responsible sustainable applications. this study aimed offer exciting possibilities managing both biotic abiotic species, from improving water-use efficiency resilience via nanotechnology. Conclusions Future research directions suggested, focusing on nano-bioengineering precision agriculture create crops security. Through lens interdisciplinary research, paper underscores significance innovative tools realm agriculture, catalyzing paradigm shift towards farming systems.

Language: Английский

Nanoparticle-Based Sustainable Agriculture and Food Science: Recent Advances and Future Outlook DOI Creative Commons
Deepti Mittal, Gurjeet Kaur, Parul Singh

et al.

Frontiers in Nanotechnology, Journal Year: 2020, Volume and Issue: 2

Published: Dec. 4, 2020

In the current scenario, it is an urgent requirement to satisfy nutritional demands of rapidly growing global population. Using conventional farming, nearly one third crops get damaged, mainly due pest infestation, microbial attacks, natural disasters, poor soil quality, and lesser nutrient availability. More innovative technologies are immediately required overcome these issues. this regard, nanotechnology has contributed agrotechnological revolution that imminent potential reform resilient agricultural system while promising food security. Therefore, nanoparticles becoming a new-age material transform modern practices. The variety nanoparticle-based formulations, including nano-sized pesticides, herbicides, fungicides, fertilizers, sensors, have been widely investigated for plant health management improvement. In-depth understanding nanomaterial interactions opens new avenues toward improving crop practices through increased properties such as disease resistance, yield, utilization. review, we highlight critical points address nanotechnology-based research could benefit productivity security in future.

Language: Английский

Citations

545
Nano-Biotechnology in Agriculture: Use of Nanomaterials to Promote Plant Growth and Stress Tolerance DOI
Lijuan Zhao, Lu Li, Aodi Wang

et al.

Journal of Agricultural and Food Chemistry, Journal Year: 2020, Volume and Issue: 68(7), P. 1935 - 1947

Published: Jan. 31, 2020

Sustainable agriculture is a key component of the effort to meet increased food demand rapidly increasing global population. Nano-biotechnology promising tool for sustainable agriculture. However, rather than acting as nanocarriers, some nanoparticles (NPs) with unique physiochemical properties inherently enhance plant growth and stress tolerance. This biological role depends on their properties, application method (foliar delivery, hydroponics, soil), applied concentration. Here we review effects different types, concentrations various abiotic (salinity, drought, heat, high light, heavy metals) biotic (pathogens herbivores) stresses. The ability stimulate by positive seed germination, root or shoot growth, biomass grain yield also considered. information presented herein will allow researchers within outside nano-biotechnology field better select appropriate starting materials in agricultural applications. Ultimately, shift from testing/utilizing existing designing specific based needs facilitate use nanotechnology

Language: Английский

Citations

534
Nano-enabled pesticides for sustainable agriculture and global food security DOI
Dengjun Wang, Navid B. Saleh,

Andrew Byro

et al.

Nature Nanotechnology, Journal Year: 2022, Volume and Issue: 17(4), P. 347 - 360

Published: March 24, 2022

Language: Английский

Citations

455
Titanium dioxide nanoparticles (TiO2 NPs) promote growth and ameliorate salinity stress effects on essential oil profile and biochemical attributes of Dracocephalum moldavica DOI Creative Commons
Gholamreza Gohari, Asghar Mohammadi, Ali Akbari

et al.

Scientific Reports, Journal Year: 2020, Volume and Issue: 10(1)

Published: Jan. 22, 2020

Abstract Considering titanium dioxide nanoparticles (TiO 2 NPs) role in plant growth and especially tolerance against abiotic stress, a greenhouse experiment was carried out to evaluate TiO NPs effects (0, 50, 100 200 mg L −1 ) on agronomic traits of Moldavian balm ( Dracocephalum moldavica L.) plants grown under different salinity levels 50 mM NaCl). Results demonstrated that all were negatively affected but application mitigated these negative effects. salt stress conditions improved increased antioxidant enzyme activity compared with without NP treatment. The significantly lowered H O concentration. In addition, highest essential oil content (1.19%) obtained NP-treated control conditions. Comprehensive GC/MS analysis oils showed geranial, z-citral, geranyl acetate geraniol the dominant components. amounts for z-citral conclusion, could ameliorate balm.

Language: Английский

Citations

415
Nanoparticles in sustainable agriculture: An emerging opportunity DOI
Raghvendra Pratap Singh,

Rahul Handa,

Geetanjali Manchanda

et al.

Journal of Controlled Release, Journal Year: 2020, Volume and Issue: 329, P. 1234 - 1248

Published: Oct. 26, 2020

Language: Английский

Citations

324
Response of rice (Oryza sativa L.) roots to nanoplastic treatment at seedling stage DOI
Chaoqun Zhou,

Chen-Hua Lu,

Lei Mai

et al.

Journal of Hazardous Materials, Journal Year: 2020, Volume and Issue: 401, P. 123412 - 123412

Published: July 8, 2020

Language: Английский

Citations

313
Nanoparticles potentially mediate salt stress tolerance in plants DOI
Faisal Zulfiqar, Muhammad Ashraf

Plant Physiology and Biochemistry, Journal Year: 2021, Volume and Issue: 160, P. 257 - 268

Published: Jan. 23, 2021

Language: Английский

Citations

226
Responses of Tomato Plants under Saline Stress to Foliar Application of Copper Nanoparticles DOI Creative Commons
Fabián Pérez-Labrada, Elsy Rubisela López-Vargas, Hortensia Ortega‐Ortíz

et al.

Plants, Journal Year: 2019, Volume and Issue: 8(6), P. 151 - 151

Published: June 4, 2019

The tomato crop has great economic and nutritional importance; however, it can be adversely affected by salt stress. objective of this research is to quantify the agronomic biochemical responses plants developed under stress with foliar application copper nanoparticles. Four treatments were evaluated: nanoparticles (250 mg L-1) or without (50 mM NaCl), stress, an absolute control. Saline caused severe damage development plants; was mitigated nanoparticles, which increased performance improved Na+/K+ ratio. content Cu in tissues salinity phenols (16%) leaves vitamin C (80%), glutathione (GSH) (81%), (7.8%) fruit compared Similarly, enzyme activity phenylalanine ammonia lyase (PAL), ascorbate peroxidase (APX), (GPX), superoxide dismutase (SOD), catalase (CAT) leaf tissue 104%, 140%, 26%, 8%, 93%, respectively. Foliar spraying on tomatoes appears induce tolerance stimulating plant's antioxidant mechanisms.

Language: Английский

Citations

188
Inoculation with Azospirillum lipoferum or Azotobacter chroococcum Reinforces Maize Growth by Improving Physiological Activities Under Saline Conditions DOI
Arafat Abdel Hamed Abdel Latef,

Mona Fawzy Abu Alhmad,

Mojtaba Kordrostami

et al.

Journal of Plant Growth Regulation, Journal Year: 2020, Volume and Issue: 39(3), P. 1293 - 1306

Published: Jan. 22, 2020

Language: Английский

Citations

167
Impact of Selenium and Copper Nanoparticles on Yield, Antioxidant System, and Fruit Quality of Tomato Plants DOI Creative Commons
Hipólito Hernández‐Hernández,

Tomasa Quiterio-Gutiérrez,

Gregorio Cadenas‐Pliego

et al.

Plants, Journal Year: 2019, Volume and Issue: 8(10), P. 355 - 355

Published: Sept. 20, 2019

The effects of nanoparticles (NPs) on plants are contrasting; these depend the model plant, synthesis (concentration, size, shape), and forms application (foliar, substrate, seeds). For this reason, objective study was to report impact different concentrations selenium (Se) copper (Cu) NPs yield, antioxidant capacity, quality tomato fruit. Se Cu were applied substrate every 15 days (five applications). yield determined until day 102 after transplant. Non-enzymatic enzymatic compounds in leaves fruits as well fruit at harvest. results indicate that increased by up 21% with 10 mg L-1 NPs. In leaves, content chlorophyll, vitamin C, glutathione, 2,2'-azino-bis(3-ethylbenzthiazolin-6-sulfonic acid (ABTS), superoxide dismutase (SOD), glutathione peroxidase (GPX) phenylalanine ammonia liasa (PAL). fruits, they flavonoids, firmness, total soluble solids, titratable acidity. combination optimal could be a good alternative improve quality, but more studies needed elucidate their clearly.

Language: Английский

Citations

152