Plant Stress,
Journal Year:
2023,
Volume and Issue:
10, P. 100260 - 100260
Published: Oct. 20, 2023
The
global
population
(presently
8.1
billion)
is
expanding
exponentially
at
a
rate
of
1.59%
every
year,
and
it
expected
to
reach
9
billion
people
by
2050.
This
rapid
growth,
coupled
with
significant
development,
presents
major
concern
for
feeding
the
population,
as
food
production
only
predicted
increase
70%
Microbial
technology
branch
biotechnology
that
advances
ecological
agriculture
combining
microorganisms
emerging
techniques.
A
key
driver
abiotic
stress,
which
negatively
impacts
agricultural
productivity
an
irreversible
level
threatens
sustainable
agriculture,
climate
challenge.
Saline,
drought,
severe
heat,
other
stresses
induced
change
adversely
affect
morphological,
physiological,
biochemical,
metabolic
features
plants.
ultimately
inhibits
plant
productivity.
However,
excessive
use
improper
application
agrochemicals
are
detrimental
preservation
environment
natural
resources,
impeding
development
agriculture.
Due
their
capacity
enhance
soil
quality
confer
stress
tolerance
on
plants,
plant-growth-promoting
bacteria
(PGPB)
can
be
used
promote
through
expansion
contemporary
In
this
study,
we
aimed
explore
potential
newly
isolated
microbial
strains
phytohormone
production,
organic
acid
generation,
oxidative
tolerance.
microbes
were
selected
based
traits,
phytohormones
manipulated.
results
revealed
all
could
produce
different
amounts
acids
Frontiers in Microbiology,
Journal Year:
2022,
Volume and Issue:
12
Published: Jan. 14, 2022
Among
the
oldest
domesticated
crops,
cannabis
plants
(
Cannabis
sativa
L.,
marijuana
and
hemp)
have
been
used
to
produce
food,
fiber,
drugs
for
thousands
of
years.
With
ongoing
legalization
in
several
jurisdictions
worldwide,
a
new
high-value
market
is
emerging
supply
hemp
products.
This
creates
unprecedented
challenges
achieve
better
yields
environmental
sustainability,
while
lowering
production
costs.
In
this
review,
we
discuss
opportunities
pertaining
use
beneficial
Pseudomonas
spp.
bacteria
as
crop
inoculants
improve
productivity.
The
prevalence
diversity
naturally
occurring
strains
within
microbiome
overviewed,
followed
by
their
potential
mechanisms
involved
plant
growth
promotion
tolerance
abiotic
biotic
stresses.
Emphasis
placed
on
specific
aspects
relevant
crops
various
systems.
Finally,
factors
likely
influence
inoculant
efficacy
are
provided,
along
with
strategies
identify
promising
strains,
overcome
commercialization
bottlenecks,
design
adapted
formulations.
work
aims
at
supporting
development
industry
sustainable
way,
exploiting
many
attributes
Plant Stress,
Journal Year:
2023,
Volume and Issue:
10, P. 100260 - 100260
Published: Oct. 20, 2023
The
global
population
(presently
8.1
billion)
is
expanding
exponentially
at
a
rate
of
1.59%
every
year,
and
it
expected
to
reach
9
billion
people
by
2050.
This
rapid
growth,
coupled
with
significant
development,
presents
major
concern
for
feeding
the
population,
as
food
production
only
predicted
increase
70%
Microbial
technology
branch
biotechnology
that
advances
ecological
agriculture
combining
microorganisms
emerging
techniques.
A
key
driver
abiotic
stress,
which
negatively
impacts
agricultural
productivity
an
irreversible
level
threatens
sustainable
agriculture,
climate
challenge.
Saline,
drought,
severe
heat,
other
stresses
induced
change
adversely
affect
morphological,
physiological,
biochemical,
metabolic
features
plants.
ultimately
inhibits
plant
productivity.
However,
excessive
use
improper
application
agrochemicals
are
detrimental
preservation
environment
natural
resources,
impeding
development
agriculture.
Due
their
capacity
enhance
soil
quality
confer
stress
tolerance
on
plants,
plant-growth-promoting
bacteria
(PGPB)
can
be
used
promote
through
expansion
contemporary
In
this
study,
we
aimed
explore
potential
newly
isolated
microbial
strains
phytohormone
production,
organic
acid
generation,
oxidative
tolerance.
microbes
were
selected
based
traits,
phytohormones
manipulated.
results
revealed
all
could
produce
different
amounts
acids
