Effect of grafted scion varieties on apple root growth, carbon and nitrogen metabolism and microbiome in roots and rhizosphere soil DOI
Huanhuan Zhang, Dongdong Yao, Guangxin Zhang

et al.

Applied Soil Ecology, Journal Year: 2024, Volume and Issue: 206, P. 105841 - 105841

Published: Dec. 27, 2024

Language: Английский

Roots of resilience: Optimizing microbe‐rootstock interactions to enhance vineyard productivity DOI Creative Commons
Davide Francioli, Timo Strack, Leonie Dries

et al.

Plants People Planet, Journal Year: 2024, Volume and Issue: unknown

Published: Nov. 18, 2024

Societal Impact Statement Grape production relies signifcantly on agrochemicals, such as fertilizers and pesticides, to sustain vine health yield. However, excessive or improper use of these inputs leads detrimental environmental effects, including soil degradation, water contamination, biodiversity decline. To address this, research must explore sustainable alternatives. Enhancing the symbiotic interactions between grapevine rootstocks beneficial microorganisms offers a viable pathway. By fostering natural relationships, producers scientists can develop environmentally viticulture practices that strengthen resilience without compromising productivity. This approach also supports broader transition regenerative, ecologically balanced agricultural systems. Summary The productivity vineyards are influenced by complex surrounding microbiome. Emerging has highlighted pivotal role microbe‐rootstock alliances in modulating nutrient acquisition, water‐use efficiency, pathogen resistance. leveraging potential microorganisms, viticulturists optimize vineyard management enhance overall productivity, stability, sustainability. Through strategic selection with enhanced mycorrhizal associations targeted introduction plant growth‐promoting rhizobacteria, growers support adapting challenging conditions. Aditionally, manipulating rhizosphere microbiome, through techniques biofertilization reverse microdialysis, foster development robust, disease‐suppressive communities safeguard vines against biotic abiotic stressors. Integrating microbiome‐centric approaches into comprehensive strategies, potentially future rootstock genetic improvement programs, holds promise for improving grape yield, quality, long‐term viticultural

Language: Английский

Citations

2

Effect of grafted scion varieties on apple root growth, carbon and nitrogen metabolism and microbiome in roots and rhizosphere soil DOI
Huanhuan Zhang, Dongdong Yao, Guangxin Zhang

et al.

Applied Soil Ecology, Journal Year: 2024, Volume and Issue: 206, P. 105841 - 105841

Published: Dec. 27, 2024

Language: Английский

Citations

0