Journal of Engineering Research and Reports,
Journal Year:
2024,
Volume and Issue:
26(3), P. 224 - 231
Published: March 14, 2024
TOPSIS
method,
as
a
relatively
new
comprehensive
evaluation
method
for
multi-objective
decision
making,
makes
use
of
the
proximity
between
object
and
its
ideal
target
to
rank
relative
advantages
disadvantages,
is
intra-group
distance.
This
often
combined
with
risk
identification
technology
in
field
assessment,
which
can
accurately
reflect
gap
schemes,
correctly
identify
risks,
assess
risks
scientifically
control
reduce
adverse
effects
improve
management
level,
so
it
widely
used
engineering
field.
As
infrastructure
construction
tends
be
saturated
industry
competition
becomes
increasingly
fierce,
project
mode
gradually
changing
from
traditional
EPC
mode.
projects
have
characteristics
large
scale,
many
personnel
mixed
technologies,
are
faced
complex
factors
process.
Therefore,
will
become
trend
explore
better
integration
method.
paper
mainly
discusses
disadvantages
research
status
applicability
EPC,
proposes
my
own
views
on
improvement
projects,
looks
forward
future
direct0069on
provide
references
Foods,
Journal Year:
2025,
Volume and Issue:
14(5), P. 835 - 835
Published: Feb. 28, 2025
Monascus
is
a
fungus
widely
used
in
food
fermentation.
This
study
employed
microbial
technology,
combined
with
microscopic
morphological
observations
and
ITS
sequence
analysis,
to
isolate,
purify,
identify
10
strains
of
red
yeast
mold
from
various
products.
After
the
HPLC
detection
metabolic
products,
M8
strain
containing
toxic
substance
citrinin
was
excluded.
Using
EWM-TOPSIS
model,
remaining
nine
safe
were
evaluated
for
their
inhibitory
activities
against
pancreatic
lipase,
α-glucosidase,
α-amylase,
angiotensin-converting
enzyme.
The
M2
highest
comprehensive
scores
lowering
blood
sugar,
lipids,
pressure
selected.
Its
fermentation
product
at
concentration
3
mg/mL
had
inhibition
rates
96.938%,
81.903%,
72.215%,
respectively.
contents
lipid-lowering
active
Monacolin
K
sugar
pressure-lowering
GABA
18.078
mg/g
5.137
mg/g,
can
be
utilized
biosynthesis
important
substances
such
as
GABA,
well
production
effective
functional
foods
address
health
issues
like
high
people.
also
provides
insights
into
use
natural
fungi
produce
healthy
combating
chronic
diseases
humans.