Sustainability,
Journal Year:
2023,
Volume and Issue:
15(17), P. 13106 - 13106
Published: Aug. 31, 2023
In
accordance
with
the
2030
Agenda,
prosperity
of
tourist
destinations
holds
a
crucial
role
in
sustainable
development
urban
areas.
Tourism
represents
an
imperative
solution
transitioning
from
survival
to
success
after
COVID-19
pandemic.
The
stakeholders
field
should
introduce
new
tourism
forms
that
enable
more
comprehensive
strategy
for
managing
and
developing
responsible
tourism,
bringing
into
focus
skills,
resources,
levels
change
develop
resilience,
community
satisfaction,
unique
intrinsic
attraction
each
destination
Romania.
This
study
develops
model
destinations,
which
can
be
applied
medium-large
cities
We
propose
city
Craiova
use
identification
four
spheres
sustainability,
turn
have
set
17
indicators.
research
method
used
determine
indicators
has
two
stages:
(1)
analysis
specialized
literature
identify
appropriate
(2)
statistical
analyzes
interviews
internal
(residents),
present
their
perspective
city.
article
tackles
innovative
concept,
called
innovation
implemented
all
niches
brings
perspectives
correspond
norms
direction
towards
sustainability.
addresses
concept
contains
information
about:
definition
prosperity,
(an
engine
its
implications),
but
also
prosperous
policy
tourism.
Foods,
Journal Year:
2023,
Volume and Issue:
12(4), P. 721 - 721
Published: Feb. 7, 2023
Over
the
last
few
years,
world
has
been
facing
dramatic
changes
due
to
a
condensed
period
of
multiple
crises,
including
climate
change,
COVID-19
pandemic,
and
Russian–Ukrainian
war.
Although
different,
these
consecutive
crises
share
common
characteristics
(e.g.,
systemic
shocks
non-stationary
nature)
impacts
disruption
markets
supply
chains),
questioning
food
safety,
security,
sustainability.
The
current
article
analyses
effects
noted
in
sector
before
proposing
target
mitigation
measures
address
different
challenges.
goal
is
transform
systems
increase
their
resilience
This
can
only
be
achieved
if
all
relevant
actors
within
chain
governments,
companies,
distributors,
farmers,
etc.)
play
role
by
designing
implementing
interventions
policies.
In
addition,
transformation
should
proactive
concerning
circular
(valorizing
several
bioresources
under
principles
neutral
economy
blue
bioeconomy),
digital
(based
on
Industry
4.0
applications),
inclusive
(ensuring
that
citizens
are
actively
engaged).
Food
production
modernization
emerging
technologies)
developing
shorter
more
domestic
chains
also
critical
achieving
security.
Sustainability,
Journal Year:
2023,
Volume and Issue:
15(6), P. 4818 - 4818
Published: March 8, 2023
The
discussion
about
food
waste
is
conducted
from
many
different
scientific
perspectives.
Studies
the
perspective
of
retail
geography
have
hardly
been
part
this
so
far.
Within
framework
own
empirical
studies
2020–2022
for
case
Germany,
postal
and
online
surveys
were
in
urban
rural
areas
order
to
correlate
psychographic
attitudes
according
self-assessment
shopping
with
practical
disposal
behaviour.
Four
clusters
can
be
distinguished,
demonstrating
that
realities
are
associated
characteristic
attitude
sets
groups
people
as
either
unconscious
wasters
or
conscious
savers.
Waste
baskets
visualised
via
relational
networks,
which
help
capture
complexity
completeness
sources
private
households.
This
approach
makes
it
possible
expand
causes
not
only
households
themselves,
but
also
upstream
purchasing
practices
geographical
characteristics
individual
business
formats.
study
shows
differences
between
their
receptiveness
issue
do
diverge
systematically,
niche-like
variations
behaviour
make
a
big
difference.
Results in Engineering,
Journal Year:
2024,
Volume and Issue:
22, P. 102052 - 102052
Published: March 21, 2024
In
addition
to
health
consequences,
the
Covid-19
pandemic
has
had
important
effects
on
environment
and
lifestyle.
Municipal
solid
waste
management
faced
serious
challenges
due
consequence
of
pandemic.
this
study,
quantity
composition
municipal
in
Tehran
were
investigated.
The
international
experiences
reviewed
results
used
develop
a
guideline
for
epidemic
conditions
adapted
local
characteristics.
showed
that
changes
affected
by
temporal
spatial
variation.
most
change
15.81%
was
seen
at
beginning
pandemic,
non-recyclable
ratio
among
components
(144%).
emergence
scattered
point
sources
infectious
generation
management.
These
basis
defining
biological
crises.
A
six
activities
more
than
90
items
based
characteristics
such
as
available
equipment,
general
culture,
economy,
quantitative
defined.
Journal of Sustainable Tourism,
Journal Year:
2024,
Volume and Issue:
unknown, P. 1 - 22
Published: Feb. 12, 2024
The
"Unified
Theory
of
Acceptance
and
Use
Technology"
(UTAUT)
has
been
extensively
employed
to
discover
the
factors
driving
positive
adoption
new
technologies.
However,
there
is
a
lack
research
on
potential
adverse
effects
UTAUT
user
behavior.
This
study
aims
fill
this
gap
by
investigating
negative
behavioral
intentions
food
delivery
application
(FDA)
users
based
questionnaire
administered
in
China
(n
=
428).
Using
structural-equation-modeling
analysis,
confirms
direct
or
indirect
various
factors,
including
"performance
expectancy",
"effort
"social
influence",
"facilitating
conditions",
"price
value",
"hedonic
motivation",
"habit",
FDA
users'
addiction
waste
intentions.
Furthermore,
it
also
highlights
effect
waste.
reveals
more
comprehensive
that
have
not
adequately
explored
existing
literature,
illustrating
elements
commonly
linked
with
technology
can
profoundly
strengthen
rewarding
associated
These
findings
suggest
value
applying
predicting
behaviors,
presenting
avenues
for
studies
practices
responsible
management
within
IT-enabled
hospitality
tourism
businesses.
