Animal Feed Science and Technology, Journal Year: 2024, Volume and Issue: unknown, P. 116160 - 116160
Published: Nov. 1, 2024
Language: Английский
Animal Feed Science and Technology, Journal Year: 2024, Volume and Issue: unknown, P. 116160 - 116160
Published: Nov. 1, 2024
Language: Английский
Animal Feed Science and Technology, Journal Year: 2024, Volume and Issue: 308, P. 115882 - 115882
Published: Jan. 11, 2024
Language: Английский
Citations
11Annals of Animal Science, Journal Year: 2025, Volume and Issue: unknown
Published: Feb. 15, 2025
Abstract Recently, aquaculture has some limitations, such as the limited availability of land, water, feed ingredients, and biosecurity concerns. Managing economic activity become mandatory to confront global climate change. In last few decades, fish meal recognized bestsource protein for aquafeeds; though, shortage supply its high demand have encouraged replacement with different plant which been increasingly used in aquafeeds comparison meal, making them most viable choice an alternative. However, ingredients are their content antinutritional factors (ANFs), limits use feed. application fermentation overcome these problems gained significant attention because it provides health growth-promoting benefits, palatability, enhance nutrients assimilation, breakdown ANFs that consequently effect on growth, immune system response, disease outbreaks control pathogen infections target achieve sustainability. The present review were discuss advanced processing technology techniques reduce or eliminate increase nutritional value sources effects fish.
Language: Английский
Citations
0Discover Food, Journal Year: 2025, Volume and Issue: 5(1)
Published: April 1, 2025
Language: Английский
Citations
0Heliyon, Journal Year: 2024, Volume and Issue: 10(11), P. e31956 - e31956
Published: May 25, 2024
Bacillus sp. TL7-3 has potential as a dietary supplement to promote human and animal health. It produces spores that can survive in harsh environments. Thus, when supplemented with nutrients, these withstand the acidic pH of stomach resume vegetative development gut exposed growth-promoting conditions. Spores are formed cellular defense mechanism culture experiences stress process optimization achieve high spore production typical batch remains challenging. Existing literature on manipulation gene expression enzyme activity during cultivation is limited. Studies growth patterns, morphological changes, relevant have aided enhancing production. The present study used response surface methodology for medium optimization. model suggested yeast extract NH4Cl were significant factors controlling A comparison between weight ratio carbon nitrogen (C:N) substrates (8.57:1) optimized basal media (0.52:1) showed an 8.76-fold increase final concentration. major genes, including codY, spo0A, kinA, spo0F, involved sporulation was compared cultivating varying C:N ratios. At ratios, spo0F upregulated, whereas codY downregulated. This led decreased guanylate kinase activity, resulting low guanosine triphosphate concentration inactivation CodY, thereby reducing repression spo0A CodY-repressed genes stimulating sporulation.
Language: Английский
Citations
0Animal Feed Science and Technology, Journal Year: 2024, Volume and Issue: unknown, P. 116160 - 116160
Published: Nov. 1, 2024
Language: Английский
Citations
0