
Food Chemistry X, Journal Year: 2024, Volume and Issue: 24, P. 101928 - 101928
Published: Oct. 28, 2024
Language: Английский
Food Chemistry X, Journal Year: 2024, Volume and Issue: 24, P. 101928 - 101928
Published: Oct. 28, 2024
Language: Английский
Talanta, Journal Year: 2025, Volume and Issue: 291, P. 127887 - 127887
Published: March 3, 2025
Language: Английский
Citations
0Biosensors and Bioelectronics, Journal Year: 2025, Volume and Issue: unknown, P. 117429 - 117429
Published: March 1, 2025
Language: Английский
Citations
0Food Chemistry, Journal Year: 2025, Volume and Issue: unknown, P. 144338 - 144338
Published: April 1, 2025
Language: Английский
Citations
0Analytical Chemistry, Journal Year: 2024, Volume and Issue: unknown
Published: Aug. 15, 2024
A water-induced electron-deficient dye, the supramolecule perylene diimide (PDI), has been identified recently. PDI possesses advantages such as easy reduction, nontoxicity, low cost, and simple preparation, making it a promising candidate for electrochemiluminescence (ECL) sensing platforms. In this study, series of supramolecular systems with morphological changes were prepared by utilizing water molecules to induce self-assembly. This method improves π–π stacking interactions between effectively mitigates aggregation-caused quenching (ACQ) effect on luminous efficiency coplanar polycyclic aromatic hydrocarbon PDI. It is noteworthy that excellent ECL emission performance system was observed at −0.4 V. excitation potential aids in preserving antigen–antibody bioactivity ensures accurate identification immune response. As proof concept, dual-mode immunosensing platform carcinoembryonic antigen (CEA) detection constructed using an enzymatic biocatalytic precipitation (EBCP) strategy. The immunosensor exhibited good concentration range 0.001–80 ng·mL–1, presenting advanced bioprotective analytical CEA detection.
Language: Английский
Citations
2Bioelectrochemistry, Journal Year: 2024, Volume and Issue: 161, P. 108822 - 108822
Published: Sept. 21, 2024
Language: Английский
Citations
2Food Chemistry X, Journal Year: 2024, Volume and Issue: 24, P. 101928 - 101928
Published: Oct. 28, 2024
Language: Английский
Citations
0