Current Opinion in Food Science, Journal Year: 2024, Volume and Issue: unknown, P. 101261 - 101261
Published: Dec. 1, 2024
Language: Английский
Current Opinion in Food Science, Journal Year: 2024, Volume and Issue: unknown, P. 101261 - 101261
Published: Dec. 1, 2024
Language: Английский
Journal of Hazardous Materials, Journal Year: 2024, Volume and Issue: 473, P. 134696 - 134696
Published: May 22, 2024
Language: Английский
Citations
3Postharvest Biology and Technology, Journal Year: 2025, Volume and Issue: 222, P. 113390 - 113390
Published: Jan. 10, 2025
Language: Английский
Citations
0Microchemical Journal, Journal Year: 2025, Volume and Issue: unknown, P. 113382 - 113382
Published: March 1, 2025
Language: Английский
Citations
0Sustainability, Journal Year: 2024, Volume and Issue: 16(10), P. 3927 - 3927
Published: May 8, 2024
The occurrence of contaminants emerging concern (CECs) in several environmental compartments has raised significant given the extensive array compounds and their consistent detection across various matrices. Monitoring all potentially harmful identifying sources is nearly impossible. However, providing data on crucial lays groundwork for decision makers to craft mitigation strategies toward a more sustainable water policy. Hence, primary aim this study was conduct an evaluation CECs environment. main novelty relies understanding specific pathway three different aquatic compartments. For that, combined systematic review systemic analysis performed. Initially, five most common types found ecosystems (groundwater surface water) wastewater were considered. each group CECs, identified. A bibliographic portfolio generated through application review. Finally, conducted. All classes studied identified evaluated. Except pesticides, degree contamination by followed sequence based compartment (i.e., WW–SW–GW).
Language: Английский
Citations
3Food Research International, Journal Year: 2024, Volume and Issue: 196, P. 115117 - 115117
Published: Sept. 21, 2024
Language: Английский
Citations
3Current Opinion in Food Science, Journal Year: 2024, Volume and Issue: unknown, P. 101261 - 101261
Published: Dec. 1, 2024
Language: Английский
Citations
0