
Antioxidants, Journal Year: 2025, Volume and Issue: 14(3), P. 285 - 285
Published: Feb. 27, 2025
Coffee is more than a universally loved beverage; it complex matrix of bioactive compounds that contribute to its multifaceted health benefits. From role as potent source antioxidants potential anti-aging effects, coffee has proven be valuable component balanced diet. This paper highlights the extensive scientific evidence supporting coffee's ability combat oxidative stress, enhance cognitive function, and improve metabolic cardiovascular health. Additionally, in modulating key cellular pathways underscores positively influence aging longevity. manuscript emphasizes broader cultural, economic, historical significance, illustrating enduring relevance contemporary society. Despite minor discrepancies research findings, preponderance functional food with profound implications for healthspan aging. While promising, translating findings humans requires further clinical research.
Language: Английский