Poor air quality raises mortality in honey bees, a concern for all pollinators DOI Creative Commons
Nico Coallier, Liliana Pérez, Maxime Fraser Franco

et al.

Communications Earth & Environment, Journal Year: 2025, Volume and Issue: 6(1)

Published: Feb. 21, 2025

Language: Английский

Insects as bioindicator: A hidden gem for environmental monitoring DOI Creative Commons
Sanhita Chowdhury,

Vinod Kumar Dubey,

Srishti Choudhury

et al.

Frontiers in Environmental Science, Journal Year: 2023, Volume and Issue: 11

Published: March 2, 2023

Environmental contamination research has been quite interesting in bioindicators recently. The basic objective of bioindicator is to find species that can reliably detect environmental disturbances and demonstrate how those affect other or biodiversity as a whole. Since they frequently come into contact with the harmful substances found soil, water, air, insects are particularly valuable for evaluating human activities terrestrial ecosystem, aquatic system, atmosphere. In this review article, we’ve emphasized use resource assessing contaminants monitoring contamination. Insects have our main focus since key indicators changes air quality. majority insects, including beetles, ants, honey bees, butterflies employed study biological sensitive even slightest also used monitor different toxins.

Language: Английский

Citations

75

Advances and knowledge gaps on climate change impacts on honey bees and beekeeping: A systematic review DOI
Germán Zapata‐Hernández, Martina Gajardo‐Rojas, Matías Calderón

et al.

Global Change Biology, Journal Year: 2024, Volume and Issue: 30(3)

Published: March 1, 2024

Abstract The Western honey bee Apis mellifera is a managed species that provides diverse hive products and contributing to wild plant pollination, as well being critical component of crop pollination systems worldwide. High mortality rates have been reported in different continents attributed factors, including pesticides, pests, diseases, lack floral resources. Furthermore, climate change has identified potential driver negatively impacting pollinators, but it still unclear how could affect populations. In this context, we carried out systematic review synthesize the effects on bees beekeeping activities. A total 90 articles were identified, providing insight into impacts (negative, neutral, positive) beekeeping. Interest change's impact increased last decade, with studies mainly focusing individuals, using empirical experimental approaches, performed at short‐spatial (<10 km) temporal (<5 years) scales. Moreover, environmental analyses based short‐term data (weather) concentrated only few countries. Environmental variables such temperature, precipitation, wind widely studied had generalized negative biological ecological aspects bees. Food reserves, plant‐pollinator networks, mortality, gene expression, metabolism impacted. Knowledge gaps included apiary beekeeper level, limited number predictive perception studies, poor representation large‐spatial mid‐term scales, analysis, understanding pests diseases. Finally, global are an emergent issue. This due their necessity implementing adaptation measures sustain activity under complex scenarios.

Language: Английский

Citations

16

Combined effects of microplastics and flupyradifurone on gut microbiota and oxidative status of honeybees (Apis mellifera L.) DOI
Tong An,

Wangjiang Feng,

Han Li

et al.

Environmental Research, Journal Year: 2025, Volume and Issue: 270, P. 121026 - 121026

Published: Feb. 3, 2025

Language: Английский

Citations

1

A framework for better sensor-based beehive health monitoring DOI Creative Commons
Asaduz Zaman, Alan Dorin

Computers and Electronics in Agriculture, Journal Year: 2023, Volume and Issue: 210, P. 107906 - 107906

Published: May 25, 2023

Hive bees provide essential pollination services to human agriculture. Managed honey in particular pollinate many crops, but also create and other bee products that are now of global economic importance. Key aspects behaviour colony health can be understood by observing hives. Hence, the limitations manual observation increasingly being addressed new technologies automate extend reach hive monitoring. Here we propose a framework classify clarify potential for sensor-assisted monitoring inform apiculture and, ultimately, improve management health. This considers approaches across three newly proposed categories: Operational monitoring, Investigative Predictive These categories constitute "OIP Framework" Each category has its own requirements underlying technology includes sensors ICT resources outline. is associated with outcomes benefits detailed here. Application these classes simplify understanding best-practice bees. Our survey classification date show it seldom practised beyond bees, despite need understand bumble stingless also. Perhaps unsurprisingly, sensor-based shown remain primarily practice countries upper-middle high income economies. Yet from which all countries, especially lower-middle low economies, stand gain through improved include better environmental change, an increased ability manage pollination, respond rapidly issues such as pests pathogens, even react quickly danger posed insects humans alike extreme events floods fires. critical issue beekeepers, horticulture ecosystem sustainability. We assessment requires rigorous coherent approach not yet been adequately formalised. Finally, anticipate future lies application hive's anticipated state preemptively managed beekeepers working iteratively novel technologies.

Language: Английский

Citations

19

Improving the assessment of ecosystem and wildlife health: microbiome as an early indicator DOI Creative Commons
Maria Ribas, Manuel García‐Ulloa, Johan Espunyes

et al.

Current Opinion in Biotechnology, Journal Year: 2023, Volume and Issue: 81, P. 102923 - 102923

Published: March 28, 2023

Human activities are causing dramatic declines in ecosystem health, compromising the functioning of life-support system, economic activity, and animal human health. In this context, monitoring health ecosystems wildlife populations is crucial for determining ecological dynamics assessing management interventions. A growing body evidence indicates that microbiome provides a meaningful early indicator Microbiome ubiquitous both environmental host-associated microbiomes rapidly reflect anthropogenic disturbances. However, we still need to overcome current limitations such as nucleic acid degradation, sequencing depth, establishment baseline data maximize potential studies.

Language: Английский

Citations

18

Sustainable sweetpotato production in the United States: Current status, challenges, and opportunities DOI Creative Commons
Justin George, Gadi V. P. Reddy, Phillip A. Wadl

et al.

Agronomy Journal, Journal Year: 2024, Volume and Issue: 116(2), P. 630 - 660

Published: Feb. 1, 2024

Abstract Sweetpotato ( Ipomoea batatas L.) is an important staple crop cultivated in over 100 countries, and the storage roots vines provide food for humans livestock. consumption demand its value‐added products have increased significantly last two decades led to new cultivar development, expansion acreage, United States export markets. Despite known nutritional components other health benefits, further research needed characterize genetic diversity chemical composition related their root qualities, essential developing consumer‐preferred cultivars that offer host plant resistance against pests pathogens. There a critical need on non‐pesticidal control approaches can safe, effective, economical, sustainable, environmentally sound pest disease management techniques, especially socially disadvantaged small farmers States. Moreover, climate change impact future production practices yield may directly or indirectly affect pests, weeds, diseases. In this review, we discuss current status, challenges, associated with sweetpotato practices; health‐promoting properties of cultivars; products; germplasm; management; weed water pollination ecology; agronomic cultural sustainable by small‐scale, organic, large‐scale growers.

Language: Английский

Citations

8

Contaminant dynamics in honey bees and hive products of apiaries from environmentally contrasting Argentinean regions DOI

Agustina Villalba,

Franco Cecchetto, Nicolas D. Vazquez

et al.

Environmental Research, Journal Year: 2024, Volume and Issue: 249, P. 118306 - 118306

Published: Feb. 1, 2024

Language: Английский

Citations

7

Characterization of Turkish Pine honey and differentiation from floral honeys by NMR spectroscopy and chemometric analysis DOI
Kerem Kahraman, Oktay Göcenler, Çağdaş Dağ

et al.

Journal of Food Composition and Analysis, Journal Year: 2024, Volume and Issue: 127, P. 105983 - 105983

Published: Jan. 12, 2024

Language: Английский

Citations

6

Honeybees as Bioindicators of Heavy Metal Pollution in Urban and Rural Areas in the South of Italy DOI Creative Commons
Cristina Di Fiore,

Angelo Nuzzo,

Valentina Torino

et al.

Atmosphere, Journal Year: 2022, Volume and Issue: 13(4), P. 624 - 624

Published: April 13, 2022

The honeybee (Apis mellifera L.) has been used in several studies for monitoring the environmental health status terms of pollution, due to its wide-ranging foraging flights. Based on this consideration, study aimed analyze heavy metal pollution Molise Region (Italy), by investigating five sites characterized different levels contamination. Furthermore, authors carried out a sampling activity long period, order obtain complete dataset. In way, detailed information about environments was able be obtained. main purpose work assess and confirm suitability honeybees as bioindicators analyzing their variability over time space. compared associated with contamination metals that two areas Italy, using hierarchical cluster analysis principal component analysis, evaluate correlation existing among three Italy. Following findings, suggest use bioindicator air quality studies.

Language: Английский

Citations

25

Detection and Concentration of Neonicotinoids and Other Pesticides in Honey from Honey Bee Colonies Located in Regions That Differ in Agricultural Practices: Implications for Human and Bee Health DOI Open Access

Gilda Ponce-Vejar,

Silvia Lizette Ramos de Robles, José Octavio Macías-Macías

et al.

International Journal of Environmental Research and Public Health, Journal Year: 2022, Volume and Issue: 19(13), P. 8199 - 8199

Published: July 5, 2022

This is a preliminary study conducted to analyze the presence and concentration of pesticides in honey obtained from bee colonies located two regions with managed ecosystems that differ intensity technification agricultural practices. Fourteen at variable concentrations were detected 63% samples analyzed. The most frequently found higher insecticides (neonicotinoids, followed by organophosphates), herbicides, fungicides. number, frequency, collected hives where intensive highly-technified agriculture practiced. Forty-three percent zone had residues imidacloprid, compared only 13% less-technified zone. Furthermore, 87.5% those imidacloprid above sublethal doses for bees (>0.25 ng/g) but are not considered hazardous human health European Commission. results this suggest can be used as bioindicator environmental contamination pesticides, which highlights need continue monitoring contaminants product determine risks pesticide impacts on pollinator health, ecosystems, their potential implications other non-target organisms.

Language: Английский

Citations

24