Global supply chain drivers of scarce water caused by grain production in China DOI
Changbo Wang, Jinliang Liu, Lixiao Zhang

et al.

Environmental Impact Assessment Review, Journal Year: 2024, Volume and Issue: 111, P. 107737 - 107737

Published: Nov. 29, 2024

Language: Английский

Spatial spillover heterogeneity and moderated effects of the digital economy on agricultural carbon emissions: evidence from 30 Chinese provinces DOI
Zhen Guo,

Chin Siong Ho,

Gabriel Hoh Teck Ling

et al.

Environment Development and Sustainability, Journal Year: 2025, Volume and Issue: unknown

Published: Jan. 23, 2025

Language: Английский

Citations

1

Do Land Resources and Green Energy Induce Agriculture and Water Production in China: Sustainability‐Based Evidence From Historical Data of China DOI
Aijun Guo,

Zeyu Wang,

Jianwen Wang

et al.

Land Degradation and Development, Journal Year: 2025, Volume and Issue: unknown

Published: Feb. 27, 2025

ABSTRACT Rapid industrialization and globalization have led to significant concerns regarding the improper utilization of land resources. This is particularly troubling for agriculture water resources from a sustainability perspective. The growing population boosts food, agriculture, demand. Therefore, scholars policymakers are consistently investigating factors affecting production attain sustainable development. present research aims investigate nexus between green energy in China. In doing so, we employ extended data China 1973 2022. uses several diagnostic measures concludes mixed integration order variables cointegration's validity. autoregressive distributed lag (ARDL) model found that total resources, per capita income, drivers short‐ long run. However, foreign direct investment sole barrier country's during both periods. long‐run results further checked via robustness tests, including quantile ARDL, cointegration regressions (fully modified ordinary least square, dynamic canonical regression), structural break square. Besides, causal inferences also variables. study recommends development projects targeting efficient use might ensure availability.

Language: Английский

Citations

0

Diversified physical and virtual water flows in affecting water scarcity in the Beijing-Tianjin-Hebei region, China DOI
Yuqin Li, Lixiao Zhang, Zhimin Shi

et al.

Journal of Hydrology Regional Studies, Journal Year: 2025, Volume and Issue: 59, P. 102369 - 102369

Published: April 8, 2025

Language: Английский

Citations

0

The ecological impact of agricultural production on CO2 emissions in India: Pathways to sustainable agriculture DOI
Ionuț Nica, Irina Georgescu

Journal of Environmental Management, Journal Year: 2025, Volume and Issue: 384, P. 125548 - 125548

Published: April 29, 2025

Language: Английский

Citations

0

Labelling the Carbon Footprint as a Strategic Element of Environmental Assessment of Agricultural Systems DOI
Marcin Niemiec, Monika Komorowska, Atılgan Atılgan

et al.

Agricultural Engineering/Inżynieria Rolnicza, Journal Year: 2024, Volume and Issue: 28(1), P. 235 - 250

Published: Jan. 1, 2024

Abstract The aim of the study was to assess potential use carbon footprint for environmental evaluation agricultural systems. Carbon analysis in agriculture has a strategic dimension terms sustainable food production. Reducing negative impact on climate change is key element many quality management systems and included legislation countries. One challenges calculating lack clear methodologies determination greenhouse gas (GHG) emissions at this stage. Normative documents highlight need consider all areas GHG emissions, but practice, exceedingly difficult due specific characteristics plant production, which takes place under variable conditions related soil type, its properties, chemical composition, climate, production technology. Based review scientific literature, it concluded that studies evaluations technology improvements (implementing actions compensate anthropogenic pressure) should be conducted within an individual system boundary. boundary developed based process map created accordance with guidelines ISO 31000:2018. Most input data used calculations must standardized range parameters dependent natural, geographical, infrastructural location.

Language: Английский

Citations

3

Regional differences and convergence of agricultural carbon efficiency in China: Embodying carbon sink effect DOI Creative Commons
Boyu Jin, Chongwei Cui, Le Wen

et al.

Ecological Indicators, Journal Year: 2024, Volume and Issue: 169, P. 112929 - 112929

Published: Dec. 1, 2024

Language: Английский

Citations

3

Making Decisions on the Development of County-Level Agricultural Industries through Comprehensive Evaluation of Environmental and Economic Benefits of Agricultural Products: A Case Study of Hancheng City DOI Creative Commons

Lu Chen,

Huaizhou Wang, Li Xue

et al.

Agriculture, Journal Year: 2024, Volume and Issue: 14(6), P. 888 - 888

Published: June 4, 2024

This study aims to provide a scientific basis for the development of county-level agricultural industries through comprehensive evaluation environmental and economic benefits products. Focusing on Hancheng City in Shaanxi Province, this paper calculates analyzes carbon emission intensity per unit output value major products, assessing their advantage indices. The research methods include data collection, processing, model construction, utilizing bi-factor matrix analysis explore balance between sustainability profitability different results indicate that pepper vegetables have highest advantages, demonstrating significant benefits, while soybeans show lower requiring improvements cultivation techniques management practices. Based findings, proposes policy recommendations including focusing high-comprehensive-advantage improving low-comprehensive-advantage promoting green technologies, establishing footprint monitoring system strengthening infrastructure construction. study’s conclusions theoretical support practical guidance strategies similar regions, contributing achievement sustainable reduction goals.

Language: Английский

Citations

2

Towards Low-Carbon Agriculture: Assessing the Impact of Trade Openness on Global Agricultural Carbon Emissions DOI
Wei Wang, Yangfen Chen,

keyi Xu

et al.

Published: Jan. 1, 2024

Language: Английский

Citations

0

Temporal and spatial variations of land carbon loss caused by animal-sourced foods consumption in China and the driving factors DOI
Xue Yang, Yingxu Fan,

Yijie Yao

et al.

Environmental Impact Assessment Review, Journal Year: 2024, Volume and Issue: 109, P. 107644 - 107644

Published: Aug. 29, 2024

Language: Английский

Citations

0

Agricultural resource management strategies for greenhouse gas mitigation: The land-energy-food-waste nexus based on system dynamics model DOI
Bo Yu, Xueqing Liu, Xuehao Bi

et al.

Environmental Impact Assessment Review, Journal Year: 2024, Volume and Issue: 110, P. 107647 - 107647

Published: Sept. 6, 2024

Language: Английский

Citations

0