Microencapsulation of Hibiscus sabdariffa L. extract using porous starch and gum Arabic: Optimized process, characterization, stability, and simulated gastrointestinal conditions DOI
Román Leyva-López, Apolonio Vargas‐Torres, Fabiola Araceli Guzmán‐Ortiz

et al.

International Journal of Biological Macromolecules, Journal Year: 2024, Volume and Issue: 277, P. 133754 - 133754

Published: July 31, 2024

Language: Английский

Preparation of composite hydrogel with mechanical stability and temperature response for tea polyphenol release DOI

Liya Fan,

Xiaoxuan Xi,

Xiaoyan Zhao

et al.

Colloids and Surfaces A Physicochemical and Engineering Aspects, Journal Year: 2024, Volume and Issue: 707, P. 135831 - 135831

Published: Nov. 26, 2024

Language: Английский

Citations

1

Synthesis of the fluorescent polymer containing pyrene and its application in the detection of tea polyphenol DOI Open Access
Chenglin Yi,

Chunyan Xu,

Xiaoyan Zhao

et al.

Polymer Engineering and Science, Journal Year: 2024, Volume and Issue: unknown

Published: Dec. 24, 2024

Abstract Tea polyphenol (TP) is used as a food additive to inhibit lipid peroxidation reactions and extend shelf life, but excessive intake can affect the human immune system. Therefore, developing effective TP detection significant. Here, pyrene‐based polyimide (Py‐PI) was synthesized by one‐step condensation copolymerization. This possessed excellent solubility photoluminescence due introduction of pyrene‐conjugated groups. It could be fluorescent probe for in solution. In addition, Py‐PI test paper with different morphology were prepared electrospinning. As concentration spinning solution 15 wt%, bead‐like porous polymer electrospun membrane displayed surface wettability which make water droplet completely penetrate into sample within 6 min. The fluorescence enhancement phenomenon observed 5 × 10 −6 mg/mL on paper. Furthermore, interference investigation pH indicated that exhibited relatively stable “turn‐on” response acidic conditions. work provides convenient rapid antioxidant future.

Language: Английский

Citations

0

Microencapsulation of Hibiscus sabdariffa L. extract using porous starch and gum Arabic: Optimized process, characterization, stability, and simulated gastrointestinal conditions DOI
Román Leyva-López, Apolonio Vargas‐Torres, Fabiola Araceli Guzmán‐Ortiz

et al.

International Journal of Biological Macromolecules, Journal Year: 2024, Volume and Issue: 277, P. 133754 - 133754

Published: July 31, 2024

Language: Английский

Citations

0