Soybean protein isolate/dialdehyde sodium alginate hydrogels based on dynamic imine bond cross-linking: Synthesis and properties DOI
Qi Wang,

Tianyao Chen,

Yanqiu Zhu

et al.

Food Research International, Journal Year: 2024, Volume and Issue: 201, P. 115643 - 115643

Published: Dec. 30, 2024

Language: Английский

Effect of different crosslinking agents on carboxymethyl chitosan-glycyrrhizic acid hydrogel: Characterization and biological activities comparison DOI
Yunteng Wu,

Zhengyu Gu,

Tingting Chen

et al.

International Journal of Biological Macromolecules, Journal Year: 2025, Volume and Issue: 298, P. 139977 - 139977

Published: Jan. 16, 2025

Language: Английский

Citations

1
Ulva Seaweed-Derived Ulvan: A Promising Marine Polysaccharide as a Sustainable Resource for Biomaterial Design DOI Creative Commons
Rizfi Fariz Pari,

Uju Uju,

Safrina Dyah Hardiningtyas

et al.

Marine Drugs, Journal Year: 2025, Volume and Issue: 23(2), P. 56 - 56

Published: Jan. 24, 2025

Green seaweed is currently underused compared with other major types. Many scientists have reported applications of the green Ulva in various fields recent years, which makes it a candidate for biomass production industrial biorefineries. contains unique polysaccharide called ulvan, being considered medicinal and pharmacological applications. Ulvan sulfated including rhamnose glucuronic acid residues, has range bioactivities, immunomodulatory, antimicrobial, anticoagulant properties. The biocompatibility ulvan versatile biomaterial design. This review presents an in-depth analysis potential starting extraction methods structural/biological characterization moving on to We also highlight advantages over traditional polysaccharides such as agar, carrageenan, alginate.

Language: Английский

Citations

1
Gel properties of soybean protein isolate–pectin mixed system: Effects of pH and pectin degree of methoxylation DOI
Qi Wang,

Shizhang Yan,

Tianyao Chen

et al.

Journal of Molecular Liquids, Journal Year: 2025, Volume and Issue: unknown, P. 126871 - 126871

Published: Jan. 1, 2025

Language: Английский

Citations

0
Self-Healing Hydrogels with Intrinsic Antioxidant and Antibacterial Properties Based on Oxidized Hydroxybutanoyl Glycan and Quaternized Carboxymethyl Chitosan for pH-Responsive Drug Delivery DOI Creative Commons
Jaepil Jeong, Kyung‐Ho Kim, Eun Kyoung Oh

et al.

Gels, Journal Year: 2025, Volume and Issue: 11(3), P. 169 - 169

Published: Feb. 26, 2025

In this study, self-healing hydrogels were created using oxidized hydroxybutanoyl glycan (OHbG) and quaternized carboxymethyl chitosan (QCMCS), displaying antioxidant antibacterial properties for pH-responsive drug delivery. The structures of the modified polysaccharides confirmed through 1H NMR analysis. Double crosslinking in hydrogel occurred via imine bonds (between aldehyde group OHbG amine QCMCS) ionic interactions carboxyl QCMCS). exhibited improved thermal stability with an increase concentration. OHbG/QCMCS demonstrated high compressive strength, significant swelling, large pore size. Drug release profiles varied between pH 2.0 (96.57%) 7.4 (63.22%). Additionally, displayed effects without compromising polysaccharides’ inherent characteristics. No cytotoxicity was observed any samples. These findings indicate that is a biocompatible stimuli-responsive carrier, potential various pharmaceutical, biomedical, biotechnological applications.

Language: Английский

Citations

0
Fabrication of sustainable and multifunctional gelatin/dialdehyde pectin composite film incorporating lignin-containing nanocellulose stabilized Pickering emulsion for active food packaging DOI
Hui Li, Juan Zhao,

Yongshi Li

et al.

International Journal of Biological Macromolecules, Journal Year: 2025, Volume and Issue: unknown, P. 142333 - 142333

Published: March 1, 2025

Language: Английский

Citations

0
Enzyme-mediated hydrogelation for biomedical applications: A review DOI
Yue Qi, Fangfang Wang, Junliang Liu

et al.

International Journal of Biological Macromolecules, Journal Year: 2025, Volume and Issue: unknown, P. 143379 - 143379

Published: April 1, 2025

Language: Английский

Citations

0
Characterization of gelatin-oxidized riclin cryogels and their applications as reusable ice cubes in shrimp preservation DOI

Yunxia Yang,

Yonggan Zhuo,

Chuangda Zhu

et al.

Food Research International, Journal Year: 2024, Volume and Issue: 192, P. 114766 - 114766

Published: July 14, 2024

Language: Английский

Citations

3
Guar gum and gelatin-based hydrogel wound dressing loaded calcium-containing nanoparticles: simpler preparation, faster hemostasis and faster pro-wound healing properties DOI
Can Cheng,

Xinyun Pu,

Xu Peng

et al.

Colloids and Surfaces A Physicochemical and Engineering Aspects, Journal Year: 2024, Volume and Issue: unknown, P. 135672 - 135672

Published: Oct. 1, 2024

Language: Английский

Citations

1
Soybean protein isolate/dialdehyde sodium alginate hydrogels based on dynamic imine bond cross-linking: Synthesis and properties DOI
Qi Wang,

Tianyao Chen,

Yanqiu Zhu

et al.

Food Research International, Journal Year: 2024, Volume and Issue: 201, P. 115643 - 115643

Published: Dec. 30, 2024

Language: Английский

Citations

0