Recent advances in detection techniques for vitamin analysis: A comprehensive review
Xiang-Rui Li,
No information about this author
Huan Lv,
No information about this author
Wei Luo
No information about this author
et al.
Food Chemistry X,
Journal Year:
2025,
Volume and Issue:
unknown, P. 102226 - 102226
Published: Jan. 1, 2025
Language: Английский
Exploring the chemical constituents and biological activities of leaf and twig extracts of two Amygdalus species from Turkey’s flora: cell-free, in vitro and molecular docking approaches
Food Bioscience,
Journal Year:
2025,
Volume and Issue:
unknown, P. 105869 - 105869
Published: Jan. 1, 2025
Language: Английский
Determination of the Antioxidant Capacity of Germinated and Yeast-Fermented Sweet and Bitter Lupin Seeds and Sprouts via Cyclic Voltammetry Compared to the Spectrophotometric and Photochemiluminescence Methods
Applied Sciences,
Journal Year:
2025,
Volume and Issue:
15(2), P. 729 - 729
Published: Jan. 13, 2025
This
paper
describes
the
total
antioxidant
capacity
(TAC)
of
sweet
lupin
(Lupinus
luteus
cv.
Lord—LLL)
and
narrow-leaved
bitter
angustifolius
Mirela—LAM)
sprouts
fermented
by
yeast,
determined
deploying
updated
analytical
strategy
based
on
three
assays.
The
procedures
covered
electrochemical,
spectrophotometric,
photochemiluminescence
methods.
Cyclic
voltammetry
(CV),
scavenging
2,2-diphenyl-1-picrylhydrazyl
radicals
(DPPH⦁),
(PCL)
assays
against
superoxide
anion
were
applied
to
hydrophilic
(ACW)
lipophilic
(ACL)
fractions,
data
obtained
used
calculate
TAC
after
sequence
extraction
samples
with
80%
methanol
followed
methanol/hexane
(4:1;
v/v).
polyphenol
content
(TPC)
in
fractions
was
measured
using
Folin–Ciocalteu
reagent.
fermentation
LLL
LAM
seeds
had
no
impact
their
H
whereas
it
increased
L
up
56%.
germinated
both
cultivars
showed
slightly
than
ones.
TPC
yeast-fermented
higher
compared
sprouts,
about
twofold
seeds,
finally
almost
fivefold
seeds.
A
beneficial
effect
found
respect
materials.
via
CV
PCL
eight
six
times
higher,
respectively,
These
findings
clearly
suggest
that
yellow
Lord)
are
most
suitable
for
producing
a
high
electroactive
polar
compounds
able
scavenge
multiple
free
biological
non-biological
origin.
determination
proved
be
viable
tool
screening
processed
Language: Английский
p-AAB/MXene as a novel adsorbent and SALDI matrix for highly efficient enrichment and rapid MS detection of emerging environmental organic pollutants in beverages and PM2.5
Xu Zhang,
No information about this author
Xiangbo Ji,
No information about this author
Zifang Peng
No information about this author
et al.
Journal of Chromatography A,
Journal Year:
2025,
Volume and Issue:
1745, P. 465759 - 465759
Published: Feb. 8, 2025
Language: Английский
Magnetic nanoparticles of Fe3O4 biosynthesis using Anacardium occidentale fruit extract: Evaluation of in vitro antioxidant, antibacterial, antidiabetic, anti-cholinesterase and cytotoxic activities
Inorganic Chemistry Communications,
Journal Year:
2025,
Volume and Issue:
unknown, P. 114107 - 114107
Published: Feb. 1, 2025
Language: Английский
Enzyme-inspired nanosensing of food antioxidants: From targeted quantification to system-level analysis
Trends in Food Science & Technology,
Journal Year:
2025,
Volume and Issue:
unknown, P. 105004 - 105004
Published: April 1, 2025
Language: Английский
Chemical and biological investigations on modified gemcitabine by nanoliposome structured on cholesterol, pectin, and phosphatidylcholine as an anticancer drug via a drug delivery system
Nagi M. El‐Shafai,
No information about this author
Yasser S. Mostafa,
No information about this author
Saad Alamri
No information about this author
et al.
International Journal of Biological Macromolecules,
Journal Year:
2024,
Volume and Issue:
unknown, P. 139310 - 139310
Published: Dec. 1, 2024
Language: Английский