Mechanical robust, pH responsive hemicellulose-based PVA film with barrier performance for fruit preservation and monitoring
Food Chemistry,
Journal Year:
2025,
Volume and Issue:
481, P. 144028 - 144028
Published: March 29, 2025
Language: Английский
Biodegradable chitosan-based carbon dot-infused intelligent films with UV-blocking and shape memory properties for shrimp preservation and milk freshness monitoring
B. B. Ananda,
No information about this author
B.R. Radha Krushna,
No information about this author
M. Gagana
No information about this author
et al.
Journal of Industrial and Engineering Chemistry,
Journal Year:
2025,
Volume and Issue:
unknown
Published: April 1, 2025
Language: Английский
Hollow Calcium Carbonate Microspheres Prepared from Waste Eggshells as pH-responsive Controlled-Release Carvacrol for Efficient and Safe Antimicrobial Agents in Pork Preservation
Food Control,
Journal Year:
2025,
Volume and Issue:
unknown, P. 111347 - 111347
Published: April 1, 2025
Language: Английский
Sustainable lignocellulosic nanofibers-based films with sensitive humidity and pH response for UV-blocking food preservation
Xinyu Shao,
No information about this author
Yanhui Xie,
No information about this author
Anyang Chen
No information about this author
et al.
International Journal of Biological Macromolecules,
Journal Year:
2025,
Volume and Issue:
unknown, P. 143115 - 143115
Published: April 1, 2025
Language: Английский