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Miao Teng,

Shan Qin,

Xiao Hong Chen

et al.

Food Research International, Journal Year: 2024, Volume and Issue: 199, P. 115370 - 115370

Published: Nov. 21, 2024

Language: Английский

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Humeyra Cavdar Dincturk,

Aslı Can Karaça, Esra Çapanoğlu

et al.

Elsevier eBooks, Journal Year: 2025, Volume and Issue: unknown, P. 325 - 341

Published: Jan. 1, 2025

Language: Английский

Citations

0
Effect of processing on berry bioactives and health aspects DOI
Mouna Boulares, Atef Lakoud, O. Ben Moussa

et al.

Elsevier eBooks, Journal Year: 2025, Volume and Issue: unknown, P. 171 - 208

Published: Jan. 1, 2025

Language: Английский

Citations

0
Alternative Drying Method for chontaduro pulp (Bactris gasipaes) by Pulsed Microwaves: Physicochemical Analysis and Kinetic Model DOI Creative Commons
Yuberley Amaya-Vélez, Diego Fernando Roa-Acosta, Jhon Edinson Nieto‐Calvache

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Applied Food Research, Journal Year: 2024, Volume and Issue: unknown, P. 100556 - 100556

Published: Oct. 1, 2024

Language: Английский

Citations

1
Microwave replacing traditional concentrating process to promote the synthesis of mumefural in Prunus mume extract DOI
Miao Teng,

Shan Qin,

Xiao Hong Chen

et al.

Food Research International, Journal Year: 2024, Volume and Issue: 199, P. 115370 - 115370

Published: Nov. 21, 2024

Language: Английский

Citations

0