Preferential Binding of Cations Modulates Electrostatically Driven Protein Aggregation and Disaggregation DOI
Deepika Singla, Mily Bhattacharya

The Journal of Physical Chemistry B, Journal Year: 2024, Volume and Issue: 128(44), P. 10870 - 10879

Published: Oct. 26, 2024

Protein aggregation resulting in either ordered amyloids or amorphous aggregates is not only restricted to deadly human diseases but also associated with biotechnological challenges encountered the therapeutic and food industries. Elucidating key structural determinants of protein important devise targeted inhibitory strategies, it still remains a formidable task owing underlying hierarchy, stochasticity, complexity self-assembly processes. Additionally, alterations solution pH, salt types, ionic strength modulate various noncovalent interactions, thus affecting propensity kinetics. However, molecular origin detailed understanding effects weakly strongly hydrated salts on their plausible roles dissolution remain elusive. In this study, using fluorescence circular dichroism spectroscopy combination electron microscopy light scattering techniques, we show that size, valency, extent hydration cations play crucial role regulating disaggregation processes, which may elicit unique methods for governing balance between disassembly.

Language: Английский

Mechanism of Protein Aggregation Inhibition by Arginine: Blockage of Anionic Side Chains Favors Unproductive Encounter Complexes DOI
Yuen Ki Ng, Lars Konermann

Journal of the American Chemical Society, Journal Year: 2024, Volume and Issue: 146(12), P. 8394 - 8406

Published: March 13, 2024

Aggregation refers to the assembly of proteins into nonphysiological higher order structures. While amyloid has been studied extensively, much less is known about amorphous aggregation, a process that interferes with protein expression and storage. Free arginine (Arg+) widely used aggregation inhibitor, but its mechanism remains elusive. Focusing on myoglobin (Mb), we recently applied atomistic molecular dynamics (MD) simulations for gaining detailed insights (Ng J. Phys. Chem. B 2021, 125, 13099). Building approach, current work first time demonstrates MD can directly elucidate inhibition mechanisms. Comparative without Arg+ reproduced experimental finding significantly decreased Mb propensity. Our data reveal that, Arg+, protein–protein encounter complexes readily form salt bridges hydrophobic contacts, culminating in firmly linked dimeric nuclei. promotes dissociation complexes. These "unproductive" are favored because binding D– E– lowers tendency these anionic residues interprotein bridges. Side chain blockage mediated largely by guanidinium group which binds carboxylates through H-bond-reinforced ionic contacts. revealed self-association dynamic quasi-infinite network, found no evidence this important inhibition. Instead, similar free ions. The computational strategy here should be suitable rational design inhibitors enhanced potency.

Language: Английский

Citations

8

Characterization of ultrasound-induced soybean peptide particles (SPPs) and SPP-stabilized Pickering emulsions combined with amino acid sequence analysis DOI

Ping Han,

Zhao Mou,

Zhouping Wang

et al.

Food Hydrocolloids, Journal Year: 2025, Volume and Issue: unknown, P. 111073 - 111073

Published: Jan. 1, 2025

Language: Английский

Citations

0

Gels stability by improving the hydrophobic region of casein: Effect of the mogrosides on the structure, microstructure, and antioxidant activities in vitro digestive of the casein acid-induced gel DOI

Yingdi Wang,

Kun Sun, Yigang Hu

et al.

Food Hydrocolloids, Journal Year: 2025, Volume and Issue: 163, P. 111070 - 111070

Published: Jan. 11, 2025

Language: Английский

Citations

0

Potential role of ovomucin in the “skeleton effect” of egg white thermal gel: Enhancing the cross-linking degree of egg white protein and the stability of the thermal gel network structure DOI
Xin Liu, Bin Yang, Meng Lü

et al.

Food Hydrocolloids, Journal Year: 2025, Volume and Issue: unknown, P. 111083 - 111083

Published: Jan. 1, 2025

Language: Английский

Citations

0

Strategies for inhibiting amyloid fibrillation: Current status and future prospects DOI
Md Nadir Hassan, Murtaza Shabbir Hussain, Rizwan Hasan Khan

et al.

Progress in molecular biology and translational science, Journal Year: 2025, Volume and Issue: unknown, P. 145 - 168

Published: Jan. 1, 2025

Language: Английский

Citations

0

Ellagic Acid: A Green Multi-Target Weapon That Reduces Oxidative Stress and Inflammation to Prevent and Improve the Condition of Alzheimer’s Disease DOI Open Access
Silvana Alfei, Guendalina Zuccari

International Journal of Molecular Sciences, Journal Year: 2025, Volume and Issue: 26(2), P. 844 - 844

Published: Jan. 20, 2025

Oxidative stress (OS), generated by the overrun of reactive species oxygen and nitrogen (RONS), is key cause several human diseases. With inflammation, OS responsible for onset development clinical signs pathological hallmarks Alzheimer’s disease (AD). AD a multifactorial chronic neurodegenerative syndrome indicated form progressive dementia associated with aging. While one-target drugs only soften its symptoms while generating drug resistance, multi-target polyphenols from fruits vegetables, such as ellagitannins (ETs), ellagic acid (EA), urolithins (UROs), having potent antioxidant radical scavenging effects capable counteracting OS, could be new green options to treat degenerative diseases, thus representing hopeful alternatives and/or adjuvants ameliorate AD. Unfortunately, in vivo ETs are not absorbed, providing mainly which, due trivial water-solubility first-pass effect, metabolizes intestine yield UROs, or irreversible binding cellular DNA proteins, which have very low bioavailability, failing therapeutic vivo. Currently, UROs confirmed beneficial effect demonstrated vitro reaching tissues extent necessary outcomes. upon administration food rich EA, URO formation affected extreme interindividual variability that renders them unreliable novel clinically usable drugs. Significant attention has therefore been paid specifically multitarget incessantly investigated nanotechnologically manipulated potential “lead compound” protective action toward An overview multi-factorial aspects characterize polyphenol activity, respectively, well traditional innovative treatments available AD, constitutes opening this work. Upon focus on pathophysiology EA’s chemical features mechanisms leading an all-around updated analysis current EA-rich foods EA involvement field provided. The possible usage discussed, reporting results applications vitro, vivo, during trials. A critical view need more extensive use most rapid diagnostic methods detect early also included

Language: Английский

Citations

0

Applications and Prospects of Micro/nanoelectrodes in Single-cell Imaging and Electrochemical Detection DOI
Xiaoyang Zhang, Ke Huang, Xiangdong Lai

et al.

TrAC Trends in Analytical Chemistry, Journal Year: 2025, Volume and Issue: unknown, P. 118161 - 118161

Published: Jan. 1, 2025

Language: Английский

Citations

0

Whole process of fab antibody aggregation in intestinal environment and their aggregation regulation: An insight from static and concentration perturbation aggregations DOI
Minquan Xia,

Lixian Ding,

Dong U. Ahn

et al.

International Journal of Biological Macromolecules, Journal Year: 2025, Volume and Issue: unknown, P. 140756 - 140756

Published: Feb. 1, 2025

Language: Английский

Citations

0

Effects of freeze-thaw cycles on texture and protein digestive properties of scallop adductor muscles: Role of protein oxidative changes DOI
Yuanyuan Hu, Zonghan Wang,

Zhengze Quan

et al.

Food Chemistry, Journal Year: 2025, Volume and Issue: 475, P. 143351 - 143351

Published: Feb. 10, 2025

Language: Английский

Citations

0

Freezing-induced protein aggregation in a bispecific antibody: characterization and mechanistic insights DOI

Xiaofeng Lu,

Blanca Domingo-Yenes,

Noah D. Cohen

et al.

Journal of Pharmaceutical Sciences, Journal Year: 2025, Volume and Issue: unknown, P. 103711 - 103711

Published: Feb. 1, 2025

Language: Английский

Citations

0