Integrating corporate identity, social responsibility, and reputation: A triadic framework for sustainable branding in hospitality & tourism DOI Creative Commons
Pantea Foroudi,

T.C. Melewar,

Nektarios Tzempelikos

et al.

International Journal of Hospitality Management, Journal Year: 2025, Volume and Issue: 130, P. 104224 - 104224

Published: May 12, 2025

Language: Английский

Fintech and Corporate ESG Performance: An Empirical Analysis Based on the NEV Industry DOI Open Access

Xinhao Huang,

D. Li, Sun Meng

et al.

Sustainability, Journal Year: 2025, Volume and Issue: 17(2), P. 434 - 434

Published: Jan. 8, 2025

With the strategic background of accelerating transformation low-carbon economy in China, how to better help new energy automobile industry realize green and high-quality development under goal “dual-carbon” with strengthening science technology has become one most important issues nowadays, it is great significance explore relationship between financial (fintech) environmental, social, governance (ESG) performance (NEV) industry. Using panel data from NEV companies listed on Shanghai Shenzhen A-share markets 2011 2022, this study applies text mining techniques construct a fintech index analyze transmission mechanisms through which influences ESG performance. The findings show that directly improves outcomes for companies, result remains robust across series validation tests. analysis reveals reduces financing constraints enhances corporate environmental information disclosure, turn drives Furthermore, impact particularly pronounced state-owned enterprises, large-scale firms, technologically advanced as evidenced by heterogeneity analysis. This provides empirical insights into fintech’s role advancing sustainable sector, offering guidance policymakers stakeholders aiming align technological progress social objectives.

Language: Английский

Citations

2

Sustainability accounting and disclosures of responsible restaurant practices in environmental, social and governance (ESG) reports DOI Creative Commons
Mark Anthony Camilleri

International Journal of Hospitality Management, Journal Year: 2024, Volume and Issue: 126, P. 104051 - 104051

Published: Dec. 12, 2024

Language: Английский

Citations

4

CSR and Corporate Sustainability: Theoretical and Empirical Approaches Based on Data Science in Spanish Tourism Companies DOI Open Access
Maria Fernanda Bernal Salazar, Elisa Baraibar‐Diez, Jesús Collado Agudo

et al.

Sustainability, Journal Year: 2025, Volume and Issue: 17(6), P. 2768 - 2768

Published: March 20, 2025

This study combines a theoretical and empirical approach to analyze the transition from corporate social responsibility sustainability in Spanish tourism companies, with an emphasis on integration of ESG (environmental, social, governance) criteria. In domain, computational literature review is conducted by applying topic modeling 1505 scientific documents published between 2004 2023, identifying key trends evaluating evolution CSR CS. 364 reports 2010 2021 are analyzed, using text mining techniques examine changes relative frequency terms associated CS, BERTopic model detect management areas. Additionally, FinBERT classifies content into nine categories, quantifying their relevance across different subsectors. The results confirm progressive towards evidenced shifts thematic priorities reflected significant increase use CS reports. research provides valuable insights for managers, regulators, local communities, enabling design strategies better aligned standards, optimizing business management, strengthening sector.

Language: Английский

Citations

0

Enhancing customer happiness through green practices, engagement, brand experience and attachment in South Africa’s hotel sector: a mediation approach DOI Creative Commons
Herring Shava

Cogent Social Sciences, Journal Year: 2025, Volume and Issue: 11(1)

Published: March 25, 2025

Language: Английский

Citations

0

Integrating corporate identity, social responsibility, and reputation: A triadic framework for sustainable branding in hospitality & tourism DOI Creative Commons
Pantea Foroudi,

T.C. Melewar,

Nektarios Tzempelikos

et al.

International Journal of Hospitality Management, Journal Year: 2025, Volume and Issue: 130, P. 104224 - 104224

Published: May 12, 2025

Language: Английский

Citations

0