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Barley's Gluten Challenge: A Path to Hordein-Free Food and Malt DOI Creative Commons
Tobias Hanak, Olga Andrzejczak, Kim H. Hebelstrup

et al.

Plant Physiology and Biochemistry, Journal Year: 2024, Volume and Issue: 216, P. 109174 - 109174

Published: Sept. 30, 2024

Language: Английский

Citations

0