Green chemistry and sustainable technology, Journal Year: 2024, Volume and Issue: unknown, P. 1 - 23
Published: Jan. 1, 2024
Language: Английский
Green chemistry and sustainable technology, Journal Year: 2024, Volume and Issue: unknown, P. 1 - 23
Published: Jan. 1, 2024
Language: Английский
Journal of Food Engineering, Journal Year: 2025, Volume and Issue: unknown, P. 112567 - 112567
Published: March 1, 2025
Language: Английский
Citations
0Published: Jan. 1, 2024
Enrichment of phosphoric acid concentration via microwave under vacuum technique has enabled us to achieve the required P2O5 in concentrate. This success is influenced by factors such as irradiation time, sample volume, operating pressure, thermal insulation, and reactor shape. Through study these variables experimental design, we have identified their significant impacts on energy yield wt % P2O5. Indeed, shape a effect efficiency, which can be attributed sample's exterior surface area relative its volume. Utilizing insights applying response methodology, developed validated an empirical model that includes functions volume pressure. enables prediction enrichment technique. methodology allowed predict, theoretically experimentally, specified wt.% using In our case study, increasing from 27% 54% this necessitated input 6796 kJ/kg
Language: Английский
Citations
1Chemical Engineering and Processing - Process Intensification, Journal Year: 2024, Volume and Issue: 203, P. 109882 - 109882
Published: July 10, 2024
Language: Английский
Citations
0Green chemistry and sustainable technology, Journal Year: 2024, Volume and Issue: unknown, P. 1 - 23
Published: Jan. 1, 2024
Language: Английский
Citations
0