Responses of soil organic carbon, microbial biomass carbon, and microbial quotient to ground cover management practices in Chinese orchards: a data synthesis DOI
Weiting Ding, Jinmei Chen,

Yeru Wu

et al.

Plant and Soil, Journal Year: 2024, Volume and Issue: unknown

Published: Oct. 16, 2024

Language: Английский

Quantifying soil carbon sequestration from regenerative agricultural practices in crops and vineyards DOI Creative Commons

Jessica Villat,

Kimberly A. Nicholas

Frontiers in Sustainable Food Systems, Journal Year: 2024, Volume and Issue: 7

Published: Jan. 31, 2024

Introduction Regenerative agriculture commonly aims to increase soil carbon sequestration, with potential benefits for human and ecosystem health, climate mitigation, biodiversity. However, the effectiveness of various regenerative practices at increasing sequestration is unclear. Methods This study identified quantified yearly rate in arable cropland vineyard ecosystems through a literature review. We examined N =345 measures across seven – agroforestry, cover cropping, legume animal integration, non-chemical fertilizer, pest management, no tillage. Results Our findings indicate that all effectively increased rate. There were statistically significant differences among practices. Combining these may further enhance sequestration. Discussion propose sequence farmers can adopt, balancing ease implementation effectiveness. To address under-studied practices, we recommend research, including long-term monitoring studies randomized controlled trials perennial systems. recommendations aim while mitigating current challenge limited sample sizes quantifying

Language: Английский

Citations

8

Agricultural Practices for Biodiversity Enhancement: Evidence and Recommendations for the Viticultural Sector DOI Creative Commons
Sara Marcelino, Pedro Dinis Gaspar, Arminda Paço

et al.

AgriEngineering, Journal Year: 2024, Volume and Issue: 6(2), P. 1175 - 1194

Published: April 26, 2024

Agricultural expansion and intensification worldwide has caused a reduction in ecological infrastructures for insects, herbaceous plants, vertebrate insectivores, among other organisms. Agriculture is recognized as one of the key influences biodiversity decline, initiatives such European Green Deal highlight need to reduce ecosystem degradation. Among fruit crops, grapes are considered most intensive agricultural systems with greatest economic relevance. This study presents compilation management practices enhance performance, which applies generally sector and, particular, viticulture, concerning diversity semi-natural habitats, soil management, chemical control strategies pesticides used cultivation. Through critical review, this identifies set recommendations performance their corresponding effects, contributing dissemination options boost performance. The results opportunities future investigations determining needed conditions ensure both enhancement productive gains, understanding long-term effects innovative biodiversity-friendly approaches.

Language: Английский

Citations

6

Effect of environmental factors on soil properties under different land use types in a typical basin of the North China Plain DOI
Zhaohui Feng, Lingqing Wang, Qin Peng

et al.

Journal of Cleaner Production, Journal Year: 2022, Volume and Issue: 344, P. 131084 - 131084

Published: Feb. 25, 2022

Language: Английский

Citations

26

Geospatial prediction of total soil carbon in European agricultural land based on deep learning DOI
Dorijan Radočaj, Mateo Gašparović,

Petra Radočaj

et al.

The Science of The Total Environment, Journal Year: 2023, Volume and Issue: 912, P. 169647 - 169647

Published: Dec. 26, 2023

Language: Английский

Citations

16

Carbon and nitrogen footprints of apple orchards in China's Loess Plateau under different fertilization regimes DOI
Jiale Han,

Xiangle Jin,

Shiwei Huang

et al.

Journal of Cleaner Production, Journal Year: 2023, Volume and Issue: 413, P. 137546 - 137546

Published: May 21, 2023

Language: Английский

Citations

13

Depth-driven responses of soil organic carbon fractions to orchard cover crops across China: A meta-analysis DOI Creative Commons
Weiting Ding,

Liangjie Sun,

Yiwei Fang

et al.

Soil and Tillage Research, Journal Year: 2024, Volume and Issue: 246, P. 106348 - 106348

Published: Nov. 4, 2024

Language: Английский

Citations

4

Impact of no‐tillage on soil quality and crop yield in Asia: A meta‐analysis DOI
Rahmatullah Hashimi, Nobuhiro Kaneko, Masakazu Komatsuzaki

et al.

Land Degradation and Development, Journal Year: 2022, Volume and Issue: 34(4), P. 1004 - 1018

Published: Oct. 27, 2022

Abstract No‐tillage (NT) (or zero‐tillage) has been widely used to mitigate the adverse effects caused by intensive tillage. However, long‐term effectiveness of NT is highly dependent on agriculture field management, soil type, and climatic conditions. under different condition fluctuations conditions not also considered adequately in Asia. Furthermore, high demand for food production Asia requires a deeper understanding impact properties crop production. Therefore, this meta‐analysis was conducted using 64 peer‐reviewed articles evaluate organic carbon (SOC), storage, mean weight diameter (MWD), bulk density, water‐stable aggregates, water content, other chemical properties, yield responses. Our results showed that significantly increased SOC content overall than conventional tillage (CT). Likewise, as observed at 0–10 cm depth, 77.0% compared CT. Alternatively, although overall, favoured accumulation C 53.2% CT, difference even more impressive layer Moreover, MWD, available P, >2 mm aggregates In contrast, though did decrease smaller 0.25 CT layer, exchangeable K 81.0% Results while had no significant yield, slightly soybean wheat rice maize NT. Based these results, proposed promising practice enhance quality plausible increase

Language: Английский

Citations

19

Biochar modifies soil physical properties mostly through changes in soil structure rather than through its internal porosity DOI Creative Commons
Martin Zanutel, Sarah Garré, Patrick Sanglier

et al.

Vadose Zone Journal, Journal Year: 2023, Volume and Issue: 23(1)

Published: Dec. 26, 2023

Abstract Besides its carbon sequestration potential, biochar application generally improves soil physical properties, but the magnitude of impact and underlying mechanisms remain debated depend on type, rate, age. The objective was therefore to determine effect rate age properties agricultural soils in a temperate climate. On silt loam sandy soils, we compared fresh (1% 2% w/w) or century‐old (0.5%–1% w/w; 19th‐century kiln sites)‐enriched samples with biochar‐free samples. Biochar pore network characteristics were determined using helium pycnometry, mercury intrusion porosimetry, scanning electron microscopy observation, dispersive X‐ray spectrometry, whereas location particles within structure analyzed optical observations. Fresh decreased bulk density by 16.8% increased saturated water content 16.0% macroporosity 78.8%. These effects attributed improvement rather than porosity. Soil type had limited impact. In long‐term, mostly nonsignificant, which might result from fairly low sites clogging internal porosity clay particles. thus able improve some short‐term, these could no longer be detected very long‐term. Further investigating time change over several decades following additions would seem particularly relevant.

Language: Английский

Citations

10

A first insight into the flora biodiversity of the Lebanese viticulture DOI
L. Chalak,

Yolla Ghorra Chamoun

Acta Horticulturae, Journal Year: 2025, Volume and Issue: 1418, P. 69 - 76

Published: Feb. 1, 2025

Language: Английский

Citations

0

Engineering Properties and Microscopic Mechanism of Expansive Soils Improved by Biochar and Bagasse Fibers DOI
Shaokun Ma, Huan Yue, Benfu He

et al.

Journal of Materials in Civil Engineering, Journal Year: 2025, Volume and Issue: 37(5)

Published: Feb. 27, 2025

Language: Английский

Citations

0