Food Bioscience, Journal Year: 2024, Volume and Issue: unknown, P. 105722 - 105722
Published: Dec. 1, 2024
Language: Английский
Food Bioscience, Journal Year: 2024, Volume and Issue: unknown, P. 105722 - 105722
Published: Dec. 1, 2024
Language: Английский
Food Bioscience, Journal Year: 2024, Volume and Issue: 59, P. 104060 - 104060
Published: April 10, 2024
Language: Английский
Citations
7Biomaterials Advances, Journal Year: 2025, Volume and Issue: 172, P. 214247 - 214247
Published: Feb. 27, 2025
Language: Английский
Citations
0International Journal of Biological Macromolecules, Journal Year: 2025, Volume and Issue: 307, P. 141957 - 141957
Published: March 10, 2025
Language: Английский
Citations
0International Journal of Biological Macromolecules, Journal Year: 2025, Volume and Issue: unknown, P. 144418 - 144418
Published: May 1, 2025
Language: Английский
Citations
0Frontiers in Nutrition, Journal Year: 2024, Volume and Issue: 11
Published: Nov. 13, 2024
Ophiopogon japonicus (Thunb.) Ker Gawl., is a traditional Chinese medicine (TCM) with history of thousands years. O. polysaccharides (OJPs), as one the main active ingredient, are kind representative pharmacological bioactive macromolecules and mainly composed Glc Fru molecular weight between 2.48 325 kDa. OJPs have variety biological activities, such hypoglycemic, cardioprotective, immunomodulatory, improvement obesity, renal protective activity. In this review, extraction, purification structural characterization were systematically reviewed, its function, mechanism structure–activity relationship analyzed. Additionally, review summarized found that modifications liposome modification, sulfation polyethylene glycol modification improved activity bioavailability OJPs. Overall, work will help to better understand provide theoretical their further development utilization in field health food.
Language: Английский
Citations
3International Journal of Biological Macromolecules, Journal Year: 2024, Volume and Issue: 286, P. 138421 - 138421
Published: Dec. 6, 2024
Language: Английский
Citations
2Journal of Molecular Structure, Journal Year: 2024, Volume and Issue: 1321, P. 139693 - 139693
Published: Aug. 24, 2024
Language: Английский
Citations
1Food Research International, Journal Year: 2024, Volume and Issue: 198, P. 115329 - 115329
Published: Nov. 13, 2024
Language: Английский
Citations
1Foods, Journal Year: 2024, Volume and Issue: 13(21), P. 3383 - 3383
Published: Oct. 24, 2024
Benth. (or
Language: Английский
Citations
0International Journal of Biological Macromolecules, Journal Year: 2024, Volume and Issue: unknown, P. 137913 - 137913
Published: Nov. 1, 2024
Language: Английский
Citations
0