Application of Natural Antioxidants as Feed Additives in Aquaculture: A Review

Biology, Journal Year: 2025, Volume and Issue: 14(1), P. 87 - 87

Published: Jan. 17, 2025

Oxidative stress, a critical factor affecting the health and productivity of aquatic organisms, arises from imbalance between reactive oxygen species (ROS) production antioxidant defenses. In aquaculture, natural antioxidants have gained increasing attention as sustainable feed additives to mitigate oxidative damage, enhance immune responses, improve overall growth performance. This review provides comprehensive synthesis antioxidative mechanisms key antioxidants, including carotenoids, polysaccharides, vitamins, polyphenols, flavonoids. By neutralizing ROS modulating cellular signaling pathways such Nrf2/ARE, these compounds offer significant protective effects against damage in species. The manuscript consolidates recent advancements research, highlighting their practical applications formulation role promoting sustainability aquaculture. aims provide an integrative framework for understanding antioxidants’ potential, guiding future research implementation aquaculture systems.

Language: Английский

Xin-Fu-Kang Oral Liquid Mitigates Chronic Heart Failure through NR4A1-Dependent Regulation of Endoplasmic Reticulum-Mitochondrial Crosstalk in Cardiomyocytes

Phytomedicine, Journal Year: 2025, Volume and Issue: 140, P. 156467 - 156467

Published: Feb. 18, 2025

Language: Английский

Ṯābit Ibn Qurrah’s contributions to toxicology

Naunyn-Schmiedeberg s Archives of Pharmacology, Journal Year: 2024, Volume and Issue: unknown

Published: Aug. 23, 2024

Language: Английский