Exploring the affordances of service robots and the effects on frontline employees in China: a qualitative research in hotels DOI
Xiaoyu Wang, Mengxi Chen,

Zhiyan Wang

et al.

Journal of Hospitality and Tourism Technology, Journal Year: 2024, Volume and Issue: 15(5), P. 862 - 877

Published: Aug. 14, 2024

Purpose This study aims to investigate the affordances of service robots (SRs) in hotels and their effects on frontline employees (FLEs). Design/methodology/approach Purposive referral samplings methods were used conduct 28 semistructured interviews with hotel FLEs, transcribed manuscript was analyzed based grounded theory. Findings The identifies six dimensions SR affordances: physical, sensory, task, safety, social emotional affordances. main FLEs involve reducing work stress mental fatigue increasing positive emotions psychological aspects FLEs. In terms behavioral aspects, shifts task priorities enhancements usage behaviors observed. Accordingly, a mechanistic framework revealed through which influence via direct indirect interactions between SRs. Originality/value paper expands robotics research from supply-side perspective is one few studies field hospitality research. this provide practical guidelines for designing implementing SRs support daily work.

Language: Английский

How does work autonomy in human-robot collaboration affect hotel employees’ work and health outcomes? Role of job insecurity and person-job fit DOI
Jiamin Li,

Ruo-Xi Zhang,

Tung‐Ju Wu

et al.

International Journal of Hospitality Management, Journal Year: 2023, Volume and Issue: 117, P. 103654 - 103654

Published: Dec. 5, 2023

Language: Английский

Citations

42

Gen Zs and service robots: examination of contingency effects DOI
Santanu Mandal,

Rajesh Singh,

VV Devi Prasad Kotni

et al.

International Journal of Quality and Service Sciences, Journal Year: 2025, Volume and Issue: unknown

Published: Jan. 2, 2025

Purpose This paper aims to explore the antecedents of service robots’ adoption at restaurants in India, specifically focusing on Gen Z customers. study sheds light customer preferences getting served by robots with moderating role human preference and perceived job lose orientation dine-in Design/methodology/approach Primary data was collected from customers using purposive sampling prime cities South ( n = 363) North India 303). The perceptions respondents towards were analysed SmartPLS 3.3.9. Findings findings suggest that performance expectancy, effort social influence, facilitating conditions, hedonic motivations price value significantly determine acceptance consumers. However, such direct associations are moderated Z’s loss. Furthermore, demographic factors like respondents’ location, i.e. north south, affect their preferences. Originality/value research provides more insights into dining terms variables job-saving based which managers can design people, processes physical evidence strategies restaurant mix.

Language: Английский

Citations

2

The two faces of Artificial Intelligence (AI): Analyzing how AI usage shapes employee behaviors in the hospitality industry DOI
Yunshuo Liu, Yanbin Li,

Keni Song

et al.

International Journal of Hospitality Management, Journal Year: 2024, Volume and Issue: 122, P. 103875 - 103875

Published: July 29, 2024

Language: Английский

Citations

14

Examining the influence of AI event strength on employee performance outcomes: Roles of AI rumination, AI-supported autonomy, and felt obligation for constructive change DOI
Jing Bai,

Tzung Cheng TC Huan,

Wai Yie Leong

et al.

International Journal of Hospitality Management, Journal Year: 2025, Volume and Issue: 126, P. 104111 - 104111

Published: Jan. 16, 2025

Language: Английский

Citations

1

The Effects of Hotel Employees’ Attitude Toward the Use of AI on Customer Orientation: The Role of Usage Attitudes and Proactive Personality DOI Creative Commons
Peng Wang,

Yong Hou

Behavioral Sciences, Journal Year: 2025, Volume and Issue: 15(2), P. 127 - 127

Published: Jan. 24, 2025

Along with the development and application of artificial intelligence technology, intelligent services are also emerging in travel industry. Especially tourism hotel industry, many organizations have started to introduce AI assist their employees. The purpose this study is explore effects employees’ perceived usefulness ease use on customer orientation, further analyze mediating role attitudes toward moderating a proactive personality. A questionnaire was administered employees Liaoning Province, China, hypothesis testing conducted using SPSS 24.0 AMOS 22.0. It found that significantly positively influenced usage orientation. mediated between usefulness/perceived Proactive personality moderated attitudes. This not only theoretically enriches research related technology acceptance modeling, but practically provides suggestions for managers manage after introduction AI.

Language: Английский

Citations

1

Navigating the human-artificial intelligence collaboration landscape: Impact on quality of work life and work engagement DOI
Tung‐Ju Wu,

Ruo-Xi Zhang,

Ziqiong Zhang

et al.

Journal of Hospitality and Tourism Management, Journal Year: 2025, Volume and Issue: 62, P. 276 - 283

Published: Feb. 14, 2025

Language: Английский

Citations

1

AI awareness and employee-related outcomes: A systematic review of the hospitality literature and a framework for future research DOI

Selim Bakir,

Tarik Doğru, Anil Bilgihan

et al.

International Journal of Hospitality Management, Journal Year: 2024, Volume and Issue: 124, P. 103973 - 103973

Published: Oct. 19, 2024

Language: Английский

Citations

4

The Effect of Job Skill Demands under Artificial Intelligence Embeddedness on Employees’ Job Performance: A Moderated Double-Edged Sword Model DOI Creative Commons
Ningning Chen,

Zhao Xi-nan,

Lele Wang

et al.

Behavioral Sciences, Journal Year: 2024, Volume and Issue: 14(10), P. 974 - 974

Published: Oct. 21, 2024

With the widespread application of AI technology, skills and abilities required by employees in their work are undergoing fundamental changes, redefining roles employees. This research aims to explore effect job skill demands under embeddedness on well-being organizations performance. Based conservation resources theory, this randomly selected 479 from 8 companies China using a time-lag method as samples, conducted statistical analysis with ordinary least squares (OLS). found that, will both increase employees' competency needs, promoting performance decrease embeddedness, inhibiting Meanwhile, technological anxiety moderated impact embeddedness.

Language: Английский

Citations

4

Improving employee-robot collaboration in hospitality: Understanding the zero-sum mindset DOI
Dan Jin, Lu Lu, Wangoo Lee

et al.

International Journal of Hospitality Management, Journal Year: 2025, Volume and Issue: 126, P. 104062 - 104062

Published: Jan. 5, 2025

Language: Английский

Citations

0

The double-edged sword effect of artificial intelligence awareness on organisational citizenship behaviour: a study based on knowledge workers DOI
Bowen Yan, Yefan Teng

Behaviour and Information Technology, Journal Year: 2025, Volume and Issue: unknown, P. 1 - 17

Published: Feb. 7, 2025

Language: Английский

Citations

0