Sustainable Consumption and Production of Edible Plants in the Context of Reaching the EU Climate Neutrality by 2050: A Literature Review DOI Open Access
Katarzyna Mazur-Włodarczyk, Agnieszka Gruszecka‐Kosowska

Sustainability, Journal Year: 2024, Volume and Issue: 16(24), P. 10822 - 10822

Published: Dec. 10, 2024

Background: Human population has been overexploiting natural resources for many decades. Consumerism drives a strong economy, but at the same time it degrades environment. The solution is to turn into sustainable development. In this study, our aim was determine how quest consumption perceived in current scientific literature; Methods: A total of 712 papers from Scopus, Web Science, and PubMed databases were investigated. Descriptive statistics VOSviewer (version 1.6.18.) Wordcloud software used further analysis. analysis involved investigating publication trends over time, engaged countries funding agencies, co-authorships, document types, thematic categories, development goals orientation, most frequently occurring words. Results: Word clouds created WordArt program based on titles abstracts indicated “food” be word. content articles analyzed three term clusters: (1) “food waste”, “waste”, security”; (2) “agriculture” “vertical farming”; (3) “energy”. Conclusions: Analyzed surpassed European Union, indicating global range striving sustainability. co-occurrence following (SDGs) study: no. 1 (“no poverty”), 2 (“zero hunger”), 3 (“good health well-being”), 6 (“clean water sanitation”), 7 (“affordable clean energy”), 8 (“decent work economic growth”), 9 (“industry, innovation infrastructure”), 10 (“reduced inequalities”), 12 (“responsible production consumption”), 13 (“climate action”), 14 (“life below water”), 15 land”).

Language: Английский

Exploring individual foresight: Implications for organizational learning and innovation in firms DOI Creative Commons
Melissa Innes

Journal of Innovation & Knowledge, Journal Year: 2024, Volume and Issue: 9(4), P. 100604 - 100604

Published: Oct. 1, 2024

Language: Английский

Citations

1

Improving innovation in construction projects: Knowledge-sharing, open-mindedness and shared leadership DOI Creative Commons
Mohsin Ali Soomro, Ahsan Ali, Aftab Hameed Memon

et al.

Journal of Innovation & Knowledge, Journal Year: 2024, Volume and Issue: 9(4), P. 100629 - 100629

Published: Oct. 1, 2024

Language: Английский

Citations

1

The Impact of Green Knowledge Management on Sustainable Development Goals and Green Innovation in French Economic Firms: A Structural Analysis DOI Creative Commons

Abdelhak Alioune

Croatian Regional Development Journal, Journal Year: 2024, Volume and Issue: 5(2), P. 111 - 128

Published: Nov. 23, 2024

Abstract The study aimed to test the impact of Green Knowledge Management (GKM) on Sustainable Development Goals (SDGs) and Innovation (GI) in economic firms. researcher collected data from lower, middle, upper-level managers small, medium, large-sized manufacturing services firms located France. were analysed using structural equation modelling (SEM) explore how GKM processes (creation green knowledge, acquisition, sharing, application) SDGs (environmental, social, sustainability) GI (green technology, management innovation). According results, significantly impacts both GI. dimensional analysis indicated that, except for acquiring knowledge its application, it showed an insignificant innovation. Finally, firm size industry type examined relation Regarding SDGs, presented significant positive results. However, result was found concerning Similarly, role GI, revealing results paths.

Language: Английский

Citations

1

Unraveling the two decades of Knowledge Hiding scholarship: A systematic review, bibliometric analysis, and literature synthesis DOI Creative Commons
Hafiz Muhammad Usman Khizar,

Rashid Khurshid,

Mohammed A. Al‐Waqfi

et al.

Journal of Innovation & Knowledge, Journal Year: 2024, Volume and Issue: 9(4), P. 100624 - 100624

Published: Oct. 1, 2024

Language: Английский

Citations

1

Sustainable Consumption and Production of Edible Plants in the Context of Reaching the EU Climate Neutrality by 2050: A Literature Review DOI Open Access
Katarzyna Mazur-Włodarczyk, Agnieszka Gruszecka‐Kosowska

Sustainability, Journal Year: 2024, Volume and Issue: 16(24), P. 10822 - 10822

Published: Dec. 10, 2024

Background: Human population has been overexploiting natural resources for many decades. Consumerism drives a strong economy, but at the same time it degrades environment. The solution is to turn into sustainable development. In this study, our aim was determine how quest consumption perceived in current scientific literature; Methods: A total of 712 papers from Scopus, Web Science, and PubMed databases were investigated. Descriptive statistics VOSviewer (version 1.6.18.) Wordcloud software used further analysis. analysis involved investigating publication trends over time, engaged countries funding agencies, co-authorships, document types, thematic categories, development goals orientation, most frequently occurring words. Results: Word clouds created WordArt program based on titles abstracts indicated “food” be word. content articles analyzed three term clusters: (1) “food waste”, “waste”, security”; (2) “agriculture” “vertical farming”; (3) “energy”. Conclusions: Analyzed surpassed European Union, indicating global range striving sustainability. co-occurrence following (SDGs) study: no. 1 (“no poverty”), 2 (“zero hunger”), 3 (“good health well-being”), 6 (“clean water sanitation”), 7 (“affordable clean energy”), 8 (“decent work economic growth”), 9 (“industry, innovation infrastructure”), 10 (“reduced inequalities”), 12 (“responsible production consumption”), 13 (“climate action”), 14 (“life below water”), 15 land”).

Language: Английский

Citations

1