Phage‐derived proteins: Advancing food safety through biocontrol and detection of foodborne pathogens
Dahee Choi,
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Sangryeol Ryu,
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Minsuk Kong
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et al.
Comprehensive Reviews in Food Science and Food Safety,
Journal Year:
2025,
Volume and Issue:
24(2)
Published: Feb. 3, 2025
Abstract
The
emergence
of
antimicrobial‐resistant
foodborne
pathogens
poses
a
continuous
health
risk
and
economic
burden
as
they
can
easily
spread
through
contaminated
food.
Therefore,
the
demand
for
new
antimicrobial
agents
to
address
this
problem
is
steadily
increasing.
Similarly,
development
rapid,
sensitive,
accurate
pathogen
detection
tools
prerequisite
ensuring
food
safety.
Phage‐derived
proteins
have
become
innovative
combating
these
because
their
potent
activity
host
specificity.
Phage
are
relatively
free
from
regulation
compared
phages
per
se,
there
no
concerns
about
transduction
harmful
genes.
With
recent
progress
in
next‐generation
sequencing
technology,
analysis
phage
genomes
has
more
accessible,
numerous
with
potential
biocontrol
been
identified.
This
review
provides
comprehensive
overview
protein
research
on
safety
2006
present,
pivotal
period
marked
by
certification
Generally
Recognized
As
Safe
(GRAS).
Emphasizing
advancements,
we
investigated
diverse
applications
various
purposes.
While
highlighting
successful
implementation
proteins,
also
current
bottlenecks
propose
strategies
overcome
challenges.
By
summarizing
state
phage‐derived
contributes
deeper
understanding
effective
detecting
pathogens.
Language: Английский
Phage Endolysins as Promising and Effective Candidates for Use Against Uropathogenic Escherichia coli
Viruses,
Journal Year:
2025,
Volume and Issue:
17(4), P. 560 - 560
Published: April 13, 2025
The
presented
in
silico
and
phylogenetic
analysis
of
putative
endolysins
potentially
produced
by
phages
infecting
uropathogenic
Escherichia
coli
(UPEC)
demonstrates
their
remarkable
diversity.
These
proteins
exhibit
significant
variations
sequence
length,
molecular
weight,
isoelectric
point,
stability,
as
well
diverse
functional
domains
determining
enzymatic
activity,
including
lysin,
lysozyme,
hydrolase,
amidase,
peptidase
functions.
Due
to
predicted
lytic
properties,
hold
great
promise
combating
UPEC
bacteria,
those
within
biofilms,
which
are
often
highly
resistant
conventional
treatments.
Despite
potential,
several
challenges
hinder
the
full
utilization
endolysins.
include
relatively
small
number
identified
proteins,
annotation
process,
scarcity
studies
evaluating
efficacy
vitro
vivo
against
Gram-negative
bacteria.
In
this
work,
we
emphasize
these
while
also
underlining
potential
an
effective
tool
infections.
Their
effectiveness
could
be
significantly
enhanced
when
combined
with
agents
that
disrupt
outer
membrane
making
them
a
promising
alternative
or
complement
existing
antimicrobial
strategies.
Further
research
is
necessary
fully
explore
therapeutic
potential.
Language: Английский