The Use of rhizobia and vesicular-arbuscular mycorrhiza to improve drought resistance of Kudzu (Pueraria phaseoloides (Roxb.)Benth.) in coastal land DOI Open Access
Nike Triwahyuningsih, Tati Budi Kusmiyarti

IOP Conference Series Earth and Environmental Science, Journal Year: 2023, Volume and Issue: 1255(1), P. 012006 - 012006

Published: Oct. 1, 2023

Abstract A study was conducted to examine the association between Rhizobium and VAM fungi on kudzu plant growth response drought stress in coastal dry land. The research carried out three phases: (1) germination of seeds; (2) multiplication Rhizobia inoculums; (3) inoculation and/or bacteria plants grown at various soil moisture content. At phase, pot experiment for 8 weeks with a arranged based 4 x treatment factorial Completely Randomized Design replications test source inoculum content (25%, 50%, 75%, 100%). Observations were made on: Rhizobial infection activity nodulation; activity; growth, 4) population dynamics rhizobacteria. results showed that rhizobia alone not able increase bacterial root nodulation, fungal infection, growth. Inoculation stimulate nodule-forming activity, combination rhizobial roots shoots, but always nodulation. rates even up level 75%. This means resistance maintain high levels stress.

Language: Английский

The Application of Arbuscular Mycorrhizal Fungi as Microbial Biostimulant, Sustainable Approaches in Modern Agriculture DOI Creative Commons
Wenli Sun, Mohamad Hesam Shahrajabian

Plants, Journal Year: 2023, Volume and Issue: 12(17), P. 3101 - 3101

Published: Aug. 29, 2023

Biostimulant application can be considered an effective, practical, and sustainable nutritional crop supplementation may lessen the environmental problems related to excessive fertilization. Biostimulants provide beneficial properties plants by increasing plant metabolism, which promotes yield improves quality of crops; protecting against stresses such as water shortage, soil salinization, exposure sub-optimal growth temperatures; promoting via higher nutrient uptake. Other important benefits include enzymatic microbial activities, changing architecture roots, solubility mobility micronutrients, enhancing fertility soil, predominantly nurturing development complementary microbes. are classified microbial, arbuscular mycorrhizae fungi (AMF), plant-growth-promoting rhizobacteria (PGPR), non-pathogenic fungi, protozoa, nematodes, or non-microbial, seaweed extract, phosphite, humic acid, other inorganic salts, chitin chitosan derivatives, protein hydrolysates free amino acids, complex organic materials. Arbuscular mycorrhizal among most prominent biostimulants have role in cultivating better, healthier, more functional foods agriculture. AMF assist acquisition; enhance stress tolerance salinity, drought, heavy metals; reduce erosion. proven a environmentally friendly source supplements. The current manuscript gives many examples potential for production different crops. However, further studies needed better understand effectiveness review focuses on how overcome limitations typical systems improving availability, uptake, assimilation, consequently reducing gap between conventional yields. aim this literature is survey impacts presenting case successful paradigms crops well introducing main mechanisms action biostimulant products.

Language: Английский

Citations

63

Navigating Climate Change: Exploring the Dynamics Between Plant–Soil Microbiomes and Their Impact on Plant Growth and Productivity DOI Open Access
Murad Muhammad, Abdul Wahab, Abdul Waheed

et al.

Global Change Biology, Journal Year: 2025, Volume and Issue: 31(2)

Published: Feb. 1, 2025

Understanding the intricate interplay between plant and soil microbiomes their effects on growth productivity is vital in a rapidly changing climate. This review explores interconnected impacts of climate change plant-soil profound agricultural productivity. The ongoing rise global temperatures, shifting precipitation patterns extreme weather events significantly affect composition function microbial communities rhizosphere. Changes diversity activity due to rising temperatures impact nutrient cycling, enzyme synthesis, health pest disease management. These changes also influence dynamics microbe capability promote health. As changes, plants' adaptive capacity partners become increasingly crucial for sustaining agriculture. Mitigating adverse requires comprehensive understanding mechanisms driving these processes. It highlights various strategies mitigating adapting environmental challenges, including management, stress-tolerant crops, cover cropping, sustainable land water crop rotation, organic amendments development climate-resilient varieties. emphasises need further exploration within broader context change. Promising mitigation strategies, precision agriculture targeted microbiome modifications, offer valuable pathways future research practical implementation food security

Language: Английский

Citations

3

Arbuscular mycorrhizal fungi build a bridge for soybeans to recruit Pseudomonas putida DOI Open Access

Wei Qiu,

Jie Kang, Zeming Ye

et al.

New Phytologist, Journal Year: 2025, Volume and Issue: unknown

Published: March 19, 2025

Summary The assembly of the rhizosphere microbiome determines its functionality for plant fitness. Although interactions between arbuscular mycorrhizal fungi (AMF) and growth‐promoting rhizobacteria (PGPR) play important roles in growth disease resistance, research on division labor among members symbionts formed plants, AMF, PGPR, as well flow carbon sources, is still insufficient. To address above questions, we used soybean ( Glycine max ), Funneliformis mosseae , Pseudomonas putida KT2440 subjects to establish rhizobiont elucidate signal exchange these components. can attract P. by secreting cysteine a signaling molecule promote colonization rhizosphere. Colonized stimulate l ‐tryptophan secretion host lead upregulation genes involved converting methyl‐indole‐3‐acetic acid (Me‐IAA) into IAA response stimulation. Collectively, decipher tripartite mechanism microbial community via cross‐kingdom interactions.

Language: Английский

Citations

1

Arbuscular mycorrhizal fungi attenuate negative impact of drought on soil functions DOI Creative Commons
Bo Tang, Jing Man, Anika Lehmann

et al.

Global Change Biology, Journal Year: 2024, Volume and Issue: 30(7)

Published: July 1, 2024

Although positive effects of arbuscular mycorrhizal (AM) fungi on plant performance under drought have been well documented, how AM regulate soil functions and multifunctionality requires further investigation. In this study, we first performed a meta-analysis to test the potential role in maintaining drought. Then, conducted greenhouse experiment, using pair hyphal ingrowth cores spatially separate growth fungal hyphae roots, investigate its resistance against Our showed that promote multiple functions, including aggregation, microbial biomass activities enzymes related nutrient cycling. The experiment demonstrated attenuate negative impact these thus multifunctionality, therefore, increasing their Moreover, buffering effect persists across different frequencies water supply species. These findings highlight unique by mitigating study highlights importance as nature-based solution sustaining world where events are intensifying.

Language: Английский

Citations

6

Olive Tree Belowground Microbiota: Plant Growth-Promoting Bacteria and Fungi DOI Creative Commons
Maria Celeste Dias, Sónia Silva, Cristina Galhano

et al.

Plants, Journal Year: 2024, Volume and Issue: 13(13), P. 1848 - 1848

Published: July 5, 2024

The olive tree is one of the most significant crops in Mediterranean region. Its remarkable adaptability to various environments has facilitated cultivation across diverse regions and agricultural scenarios. rising global demand for products, coupled with climate challenges, driving changes methods. These are altering traditional landscape may potentially reshape structure composition orchard microbial communities, which can impact productivity stress tolerance. Bacterial fungal communities naturally associated plants have long been recognized as crucial plant growth health, serving a vital component sustainable agriculture. In this review, we aim highlight significance abiotic stresses. We update current knowledge on profiles rhizosphere root bacterial orchards examine how (a)biotic factors influence these communities. Additionally, explore potential growth-promoting bacteria fungi enhancing physiological performance identify gaps emphasize need implementing new strategies. A comprehensive understanding olive-associated microbiota will aid developing agronomic practices address climatic challenges meet growing products.

Language: Английский

Citations

5

Coordinated influence of Funneliformis mosseae and different plant growth-promoting bacteria on growth, root functional traits, and nutrient acquisition by maize DOI

Qurat ul Ain,

Hafiz Athar Hussain, Qingwen Zhang

et al.

Mycorrhiza, Journal Year: 2024, Volume and Issue: 34(5-6), P. 477 - 488

Published: Aug. 8, 2024

Language: Английский

Citations

5

Screening of Plant Growth-Promoting Rhizobacteria and their Growth-Promoting Activities for Stipa Purpurea in Alpine Grassland DOI

Ganjun Yi,

Juan Li, Xin Wang

et al.

Journal of Applied Microbiology, Journal Year: 2025, Volume and Issue: 136(3)

Published: Feb. 26, 2025

Stipa purpurea is one of the dominant grass species in alpine grassland and plays a crucial role safeguarding ecosystem restoring degraded grassland. To enhance population dominance S. effectively prevent further degradation. In this study, we screened high-efficiency plant growth-promoting rhizobacteria (PGPR) from rhizosphere soil samples, with aim improving growth activity through spraying PGPR. We selected functional medium for isolation PGPR soils five distinct sampling sites grasslands surrounding Qinghai Lake. Nitrogenase activity, phosphorus-solubilization, carbon-fixation, indole acetic acid (IAA)-like compounds production, 1-aminocyclopropane-1-carboxylate deaminase production were used to assess capability Additionally, ecological adaptability was examined. Finally, promotion effect on determined using pot experiments. The results study showed that 136 strains isolated categorized into 18 genera based 16S rRNA sequences. Among these, seven exhibited multiple characteristics promoting growth, meanwhile, GD-1-1, YD-2-4, GD-3-9, HD-1-1 strong resistance drought, cold, UV, oxidation. GD-1-1 YD-2-4 had effects purpurea, which significantly seed germination rate, facilitate above-ground part seedlings, formation lateral roots. principal component analysis indicated interaction PGPRs young roots more beneficial than sprout. provide outstanding strain resources theoretical foundation restoration findings basis research development microbial fertilizer.

Language: Английский

Citations

0

Design of Microbial Consortia Based on Arbuscular Mycorrhizal Fungi, Yeasts, and Bacteria to Improve the Biochemical, Nutritional, and Physiological Status of Strawberry Plants Growing under Water Deficits DOI Creative Commons
Urley Adrián Pérez Moncada, Christian Santander, Antonieta Ruíz

et al.

Plants, Journal Year: 2024, Volume and Issue: 13(11), P. 1556 - 1556

Published: June 4, 2024

Drought affects several plant physiological characteristics such as photosynthesis, carbon metabolism, and chlorophyll content, causing hormonal nutritional imbalances reducing nutrient uptake transport, which inhibit growth development. The use of bioinoculants based on growth-promoting microorganisms rhizobacteria (PGPR), yeasts, arbuscular mycorrhizal fungi (AMF) has been proposed an alternative to help plants tolerate drought. However, most studies have the a single type microorganism, while consortia scarcely performed. Therefore, aim this study was evaluate different combinations three PGPR, AMF, yeasts with attributes improve biochemical, nutritional, behavior strawberry growing under severe results showed that non-inoculated were significantly reduced by In contrast, inoculated association fungus Claroideoglomus claroideum, yeast Naganishia albida, rhizobacterium Burkholderia caledonica stronger improvement in tolerance High biomass, relative water fruit number, photosynthetic rate, transpiration, stomatal conductance, quantum yield photosystem II, N concentration, P K antioxidant activities, contents improved up 16.6%, 12.4%, 81.2%, 80%, 79.4%, 71.0%, 17.8%, 8.3%, 6.6%, 57.3%, 41%, 22.5%, respectively, compared stressed plants. Moreover, decreased malondialdehyde levels 32% registered. Our demonstrate feasibility maximizing effects inoculation beneficial rhizosphere prospect more efficient among microbial groups, is interest develop oriented increase specific species global scenario increasing drought stress.

Language: Английский

Citations

3

Screening, characterization and optimization of potential dichlorodiphenyl trichloroethane (DDT) degrading fungi DOI Creative Commons

Girma Ebsa,

Birhanu Gizaw,

Mesele Admassie

et al.

Heliyon, Journal Year: 2024, Volume and Issue: 10(12), P. e33289 - e33289

Published: June 1, 2024

Dichlorodiphenyltrichloroethane is an organo-chlorine insecticide used for malaria and agricultural pest control, but it the most persistent pollutant, endangering both human environmental health. The primary aim of research to screen, characterize, assess putative fungi that degrade DDT mycoremediation. Samples soil wastewater were gathered from Addis Ababa, Koka, Ziway. Fungi isolated purified using potato dextrose media. Matrix-Assisted Laser Desorption, Ionization, Flight Duration technique mass spectrometry was employed identify fungi. It found finally selected isolate, AS1,

Language: Английский

Citations

3

Screening, characterization and optimization for synergistic interaction of potential dichlorodiphenyltrichloroethane degrading fungi isolated from agro-industrial effluent and farm soil DOI

Girma Ebsa,

Birhanu Gizaw,

Tesfaye Alemu

et al.

Biocatalysis and Agricultural Biotechnology, Journal Year: 2024, Volume and Issue: 57, P. 103063 - 103063

Published: Feb. 17, 2024

Language: Английский

Citations

3