Rapid characterize the changes of chemical components closely related to EEFS and LF-NMR in Chuju among different drying times DOI
Haiyang Gu, Yining Dong,

Lushan Wang

et al.

Journal of Food Composition and Analysis, Journal Year: 2025, Volume and Issue: unknown, P. 107469 - 107469

Published: March 1, 2025

Language: Английский

Rapid characterize the changes of chemical components closely related to EEFS and LF-NMR in Chuju among different drying times DOI
Haiyang Gu, Yining Dong,

Lushan Wang

et al.

Journal of Food Composition and Analysis, Journal Year: 2025, Volume and Issue: unknown, P. 107469 - 107469

Published: March 1, 2025

Language: Английский

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