Neurobiological regulation of eating behavior: Evidence based on non-invasive brain stimulation DOI Creative Commons
Theresa Ester-Nacke, Stephanie Kullmann

Reviews in Endocrine and Metabolic Disorders, Journal Year: 2021, Volume and Issue: 23(4), P. 753 - 772

Published: Dec. 4, 2021

Abstract The prefrontal cortex is appreciated as a key neurobiological player in human eating behavior. A special focus herein dedicated to the dorsolateral (DLPFC), which critically involved executive function such cognitive control over eating. Persons with obesity display hypoactivity this brain area, linked overconsumption and food craving. Contrary that, higher activity DLPFC associated successful weight-loss weight-maintenance. Transcranial direct current stimulation (tDCS) non-invasive neurostimulation tool used enhance self-control inhibitory control. number of studies using tDCS influence behavior rapidly increased last years. However, effectiveness still unclear, show mixed results individual differences were shown be an important factor stimulation. Here, we describe state research intake, craving, subjective feeling hunger body weight. Excitatory right seems most promising reduce cravings highly palatable food, while other provide evidence that stimulating left shows effects on weight loss maintenance, especially multisession approaches. Overall, reported findings are heterogeneous pointing large interindividual responsiveness.

Language: Английский

Network-targeted transcranial direct current stimulation of the hypothalamus appetite-control network: a feasibility study DOI Creative Commons
Theresa Ester-Nacke,

Kipindula Morisho Berti,

Ralf Veit

et al.

Scientific Reports, Journal Year: 2024, Volume and Issue: 14(1)

Published: May 18, 2024

Abstract The hypothalamus is the key regulator for energy homeostasis and functionally connected to striatal cortical regions vital inhibitory control of appetite. Hence, ability non-invasively modulate network could open new ways treatment metabolic diseases. Here, we tested a novel method network-targeted transcranial direct current stimulation (net-tDCS) influence excitability brain involved in Based on resting-state functional connectivity map hypothalamus, 12-channel net-tDCS protocol was generated (Neuroelectrics Starstim system), which included anodal, cathodal sham stimulation. Ten participants with overweight or obesity were enrolled sham-controlled, crossover study. During control, completed stop-signal task measure control. Overall, well tolerated. Anodal resulted faster stop signal reaction time (SSRT) compared ( p = 0.039) 0.042). Baseline target correlated SSRT after anodal 0.016). These preliminary data indicate that modulating via may result improved Further studies need evaluate effects eating behavior metabolism.

Language: Английский

Citations

3

Getting stress-related disorders under control: the untapped potential of neurofeedback DOI
Florian Krause, David E.J. Linden, Erno J. Hermans

et al.

Trends in Neurosciences, Journal Year: 2024, Volume and Issue: 47(10), P. 766 - 776

Published: Sept. 10, 2024

Language: Английский

Citations

3

Early-life obesogenic environment integrates immunometabolic and epigenetic signatures governing neuroinflammation DOI Creative Commons
Perla Ontiveros‐Ángel,

Julio David Vega-Torres,

Timothy B. Simon

et al.

Brain Behavior & Immunity - Health, Journal Year: 2024, Volume and Issue: 42, P. 100879 - 100879

Published: Oct. 2, 2024

Language: Английский

Citations

3

Comparison of Food Cue–Evoked and Resting-State Functional Connectivity in Obesity DOI
Shannon D. Donofry, John M. Jakicic, Renee J. Rogers

et al.

Psychosomatic Medicine, Journal Year: 2019, Volume and Issue: 82(3), P. 261 - 271

Published: Dec. 3, 2019

Obesity is associated with differences in task-evoked and resting-state functional brain connectivity (FC). However, no studies have compared obesity-related FC evoked by high-calorie food cues from that observed at rest. Such a comparison could improve our understanding of the neural mechanisms reward valuation decision making context obesity.The sample included 122 adults (78% female; mean age = 44.43 [8.67] years) body mass index (BMI) overweight or obese range (mean 31.28 [3.92] kg/m). Participants completed magnetic resonance imaging scan resting period followed visual cue task. Whole-brain analyses examined seed-to-voxel signal covariation during presentation rest using seeds located left right orbitofrontal cortex, hippocampus, dorsomedial prefrontal cortex.For all examined, BMI was stronger food, but weaker Regions exhibiting BMI-related modulation coherence presence palatable were largely within default mode network (z 2.34-4.91), whereas regions frontostriatal networks 3.05-4.11). All results exceeded voxelwise threshold p < .01 cluster-defining familywise error .05.These dissociable patterns may suggest separate contributing to variation distinct cognitive, psychological, behavioral domains be related individual risk for obesity.

Language: Английский

Citations

24

Neurobiological regulation of eating behavior: Evidence based on non-invasive brain stimulation DOI Creative Commons
Theresa Ester-Nacke, Stephanie Kullmann

Reviews in Endocrine and Metabolic Disorders, Journal Year: 2021, Volume and Issue: 23(4), P. 753 - 772

Published: Dec. 4, 2021

Abstract The prefrontal cortex is appreciated as a key neurobiological player in human eating behavior. A special focus herein dedicated to the dorsolateral (DLPFC), which critically involved executive function such cognitive control over eating. Persons with obesity display hypoactivity this brain area, linked overconsumption and food craving. Contrary that, higher activity DLPFC associated successful weight-loss weight-maintenance. Transcranial direct current stimulation (tDCS) non-invasive neurostimulation tool used enhance self-control inhibitory control. number of studies using tDCS influence behavior rapidly increased last years. However, effectiveness still unclear, show mixed results individual differences were shown be an important factor stimulation. Here, we describe state research intake, craving, subjective feeling hunger body weight. Excitatory right seems most promising reduce cravings highly palatable food, while other provide evidence that stimulating left shows effects on weight loss maintenance, especially multisession approaches. Overall, reported findings are heterogeneous pointing large interindividual responsiveness.

Language: Английский

Citations

19