The relation between questionnaire-measured self-reported emotional eating and disordered eating behaviors: A meta-analysis of nearly three decades of research

Appetite, Journal Year: 2024, Volume and Issue: 198, P. 107343 - 107343

Published: April 9, 2024

Language: Английский

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COVID-19 and the Change in Lifestyle: Bodyweight, Time Allocation, and Food Choices

International Journal of Environmental Research and Public Health, Journal Year: 2021, Volume and Issue: 18(19), P. 10552 - 10552

Published: Oct. 8, 2021

We analyze the dynamic changes in individuals’ lifestyle during COVID-19 outbreak and recovery period through a survey of 1061 Chinese households. Specifically, we are interested bodyweight, time allocation food choices. find that is associated with weight gain, less spent on exercise more entertainment. The proportion online purchase snack purchases also shows an upward trend. This study provides useful implications impact its lockdowns offers foresights for countries different stages pandemic. It explains how encouraging exercise, managing new venues, reducing intake unhealthy such as snacks may need to be considered dealing aftermath COVID-19.

Language: Английский

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Phenotyping of Drosophila Melanogaster—A Nutritional Perspective

Biomolecules, Journal Year: 2022, Volume and Issue: 12(2), P. 221 - 221

Published: Jan. 27, 2022

The model organism

Language: Английский

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Long-term effects of COVID-19 on time allocation, travel behavior, and shopping habits in the United States

Journal of Transport & Health, Journal Year: 2023, Volume and Issue: 34, P. 101730 - 101730

Published: Dec. 16, 2023

Extensive research explored the impact of COVID-19 pandemic on our daily life. Nevertheless, few them examined its long-term effects which are more complex and profound. Within this context, we investigate lasting individuals' time allocation, travel behavior, purchasing habits based American Time Use Survey (ATUS) datasets from 2019 to 2022, covering both pre-epidemic stage post-vaccination era. Specifically, study considers activity durations frequencies, as well a fragmentation indicator, ratio (TTR), Gini index modes, determine if altered schedules with possibly long term impacts behavior. The results indicate that Americans were less active participating in outdoor activities or traveling during did not revert pre-pandemic levels 2022. Additionally, comparing period period, participants devoted transportation (such walking bicycling), public transportation. Meanwhile, duration online purchases United States (US) increased. Unlike previous studies primarily focused single aspect year, analysis provides comprehensive framework for better understanding COVID-19.

Language: Английский

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Longitudinal Analysis of Time-Use Behaviour in the United States (2003–2023): Insights from Mdcev Modelling

Published: Jan. 1, 2025

This study investigates longitudinal changes in time-use behaviours the United States from 2003 to 2023, using data American Time-use Survey (ATUS). Employing Multiple Discrete Continuous Extreme Value (MDCEV) model, we examine how Americans allocate their time across key activity categories, including work, study, shopping, leisure, and travel, distinguishing between in-home (IH) out-of-home (OoH) activities. The analysis captures significant shifts patterns driven by societal, economic, technological changes, with particular emphasis on COVID-19 pandemic's disruptive effects 2019-21 its lingering influence 2023. Key findings reveal persistent prioritisation of IH leisure home care activities, contrasting declining trends work study. also highlights demographic variations, distinct observed among students, working individuals, different genders. Utility [[EQUATION]]-rankings illustrate satiation effects, while marginal utilities provides insights into evolving allocation various examination offers critical implications for urban planning, labour policies, digital infrastructure development, emphasising importance understanding dynamics inform future societal policy decisions.

Language: Английский

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Time-Use Behaviour in the United Kingdom: A Comparative Analysis of Pre-Covid19 and During Covid19

Published: Jan. 1, 2025

The COVID-19 pandemic triggered profound shifts in daily activity patterns and time allocation, providing a unique opportunity to study behavioural adaptations during unprecedented disruptions. This paper examines changes time-use behaviour the United Kingdom by comparing pre-pandemic periods using data from UK Time Use Survey (UKTUS) for 2014–15 2020–21. A Multiple Discrete-Continuous Extreme Value (MDCEV) model is employed analyse how individuals allocate across different activities locations. findings highlight significant increases participation duration of in-home activities, particularly work, shopping, leisure, while out-of-home such as study, travel, experienced notable declines. marginal utility analysis reveals that work shopping surpassed their counterparts, reflecting restrictions. Moreover, generational differences diminished, indicating more uniform adjustments age groups. identifies challenges faced larger households accommodating remote exacerbated space constraints competing demands. Persistent gender disparities are also observed, with women disproportionately engaged home care personal constraining work.

Language: Английский

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Effect of the PakCat program on nutrition status, dietary pattern and nutrition knowledge and skills of Pakistani women living in Catalonia evaluated by a mixed-method randomized control trial (RCT)

PLoS ONE, Journal Year: 2025, Volume and Issue: 20(1), P. e0316803 - e0316803

Published: Jan. 14, 2025

Background Pakistani women are among the most affected groups by obesity and heart failure in Catalonia. Due to cultural linguistic barriers, their participation standard health promotion programs is limited. To address this issue, we implemented a culturally linguistically appropriate food education program called PakCat Program. Methods The study employed community-based participatory research (CBPR) design, utilizing two-arm, cluster-assignment, non-blinded mixed-method randomized control trial (RCT) Badalona Santa Coloma de Gramenet, two neighboring municipalities with substantial population. Participants were randomly assigned group (n = 67) intervention 70). received ten weekly sessions over weeks, while attended three general sessions. main outcome measures included nutritional status, nutrition knowledge skills, dietary patterns, satisfaction intervention, which assessed pre-and post-intervention combining quantitative methods based on survey qualitative approaches consisting of conducting focus discussions (FGDs). Results analysis conducted through two-factor variance (ANOVA) for repeated indicated significant improvement variables across entire sample (p < 0.001 within group), experiencing greater improvements skills pattern <0.001 interaction between groups). These findings corroborated thematically analyzed data confirming more pronounced outcomes group. Furthermore, both reported high level intervention. Conclusions Program effectively improved knowledge, patterns immigrant origin residing However, future involving larger size behavioral clinical parameters needed enhance generalizability results.

Language: Английский

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Home office is associated with weight gain during the COVID-19 pandemic: Brazilian population-based studies

Ciência & Saúde Coletiva, Journal Year: 2025, Volume and Issue: 30(2)

Published: Jan. 1, 2025

Abstract The COVID-19 pandemic caused changes in life, affecting habits and behaviors, one of its consequences is an increase weight. We aimed to evaluate the association between remote work weight gain during two cities southern Brazil. A population-based cross-sectional study carried out region Data were collected face-to-face, households selected by census sampling. outcome was gain, exposure working. To verify this association, Poisson Regression used calculate crude adjusted prevalence ratio 95% confidence intervals, using 5% significance level. In total, 2,152 individuals interviewed. 38.4% (95%CI 36.1-40.7), being significantly higher those who worked remotely (47.0% vs 37.7, p=0.02). Those 23% more likely compared did not (PR: 1.23; 95%CI 1.02-1.49). Health education services may be encouraged implement educational actions at collective level, enlightening population preventing periods confinement.

Language: Английский

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Emotional Eating and Its Relationship with Symptoms of Anxiety, Depression, and Stress During the COVID-19 Pandemic: A Multicenter Study in College Students

International Journal of Environmental Research and Public Health, Journal Year: 2025, Volume and Issue: 22(3), P. 354 - 354

Published: Feb. 27, 2025

Emotional eating refers to overeating triggered by negative emotions, and it is common among those with mental health challenges. Academics are vulnerable changes in habits well-being, especially after the pandemic began. This study aimed analyze relationship between emotional signs symptoms of disorders undergraduates aged 18 older. They completed a virtual questionnaire assessing using Three-Factor Eating Questionnaire, reduced version Depression Anxiety Stress Scale. In this cross-sectional, multicenter survey, 8650 students (65.7% female, average age 22) participated, median body mass index 23.3 kg/m2, 23.8% were enrolled health-related courses. The score was 44.4 (22.2-66.7), large proportion had depression (73.2%), stress (68.1%), anxiety (66.1%). Symptoms (CI = 1.291-1.714), 1.469-1.983), 1.483-2.006) independently associated higher scores (≥66.7) multiple regression analyses. Based on significant associations found, importance integrating support intervention strategies, such as psychological counseling nutritional guidance, mitigate university highlighted, along need for future studies explore causal relationships.

Language: Английский

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Emotional Eating and Mindful Eating in Accordance with Stakeholder Opinions of Dietitians, Psychologists and Psychological Counselors

Balıkesir Medical Journal, Journal Year: 2025, Volume and Issue: 9(1), P. 8 - 35

Published: April 24, 2025

This study aims to examine in depth the relationship between emotional eating and mindful light of opinions professionals from different disciplines (dieticians, psychological counselors psychologists). In study, reasons for emergence eating, factors that sustain it potential effects on this situation were examined through one-on-one interviews with participants these three professional groups. Seventeen open-ended questions asked within scope awareness eating. The which adopts phenomenological design qualitative research methods, contributes development a more comprehensive understanding subject by revealing psychological, social biological underlying results show is closely related individuals' states, thought patterns environmental an effective strategy coping

Language: Английский

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