Plant Physiology and Biochemistry, Journal Year: 2024, Volume and Issue: unknown, P. 109421 - 109421
Published: Dec. 1, 2024
Language: Английский
Plant Physiology and Biochemistry, Journal Year: 2024, Volume and Issue: unknown, P. 109421 - 109421
Published: Dec. 1, 2024
Language: Английский
Elsevier eBooks, Journal Year: 2025, Volume and Issue: unknown, P. 129 - 150
Published: Jan. 1, 2025
Language: Английский
Citations
0Sustainability, Journal Year: 2025, Volume and Issue: 17(9), P. 4150 - 4150
Published: May 4, 2025
The application of biochar is extensively recognized as an effective strategy to enhance soil ecosystem services. However, its combined effect with beneficial microorganisms, such Trichoderma, still requires further investigation understand impact on microbiota and nutrient cycling processes. To address this gap, study aimed evaluate the produced from on-farm winery waste, specifically grape stalks (GSB) fermentation residues (GFB), generated after wine production, when co-applied Trichoderma aureoviride URM 5158 hamatum 6656 in cultivated Malbec grapevines. Our findings reveal that both types promoted changes properties. GSB T. increased productivity, while GFB enhanced enzymatic activities, particularly those expressed per unit microbial biomass carbon. Additionally, applications pH, phosphorus, potassium, organic carbon, carbon soil. Soils treated + treatment exhibited increase 569.23% compared control. results provide substantial evidence can be used improve chemical biological properties vineyard soils, increasing availability, especially These effects may contribute fertility by promoting a more favorable environment for development grapevine growth. This first field investigate waste transformed into biochar, isolates,
Language: Английский
Citations
0Plant Physiology and Biochemistry, Journal Year: 2024, Volume and Issue: unknown, P. 109421 - 109421
Published: Dec. 1, 2024
Language: Английский
Citations
0