Melatonin improves the postharvest life of cut ruscus foliage after a long storage condition

Postharvest Biology and Technology, Journal Year: 2025, Volume and Issue: 222, P. 113419 - 113419

Published: Jan. 30, 2025

Language: Английский

Melatonin: An Eco-Friendly Preservative for Improving Post-Harvest Quality and Longevity of Cut Flowers

Horticulturae, Journal Year: 2025, Volume and Issue: 11(6), P. 574 - 574

Published: May 23, 2025

Post-harvest quality and longevity of cut flowers are critical factors influencing customer satisfaction purchase decisions. Maintaining post-harvest ensuring a long vase life (VL) present significant challenges to the floriculture industry due perishable nature flowers. Recent studies have demonstrated potential melatonin (MT), multifunctional biomolecule, improve floricultural products. This review highlights recent advances in application MT The physiological, biochemical, molecular mechanisms underlying MT’s effects, along with various methods, discussed. Furthermore, current knowledge gaps identified, future research directions proposed explore diverse flower species its practical industry.

Language: Английский

Exogenous melatonin affects the opening process of cut ‘Bartzella’ Itoh peony flowers

Industrial Crops and Products, Journal Year: 2025, Volume and Issue: 229, P. 120932 - 120932

Published: April 9, 2025

Language: Английский