Impact of LED Combinations and Light Intensity on Growth and Yields of Wasabi DOI Creative Commons
Soraya Ruamrungsri,

Yanika Utrapen,

Suriya Tateing

et al.

Horticulturae, Journal Year: 2024, Volume and Issue: 11(1), P. 3 - 3

Published: Dec. 24, 2024

This study examines the effects of different LED light spectra and intensities on growth, photosynthetic performance, biochemical composition ‘Daruma’ cultivar wasabi (Eutrema japonicum). The primary objective is to enhance efficiency indoor cultivation techniques for this economically significant crop. Wasabi seedlings were cultivated under lighting with four (35, 60, 90, 140 µmol m⁻2 s⁻1) three spectral combinations: red white (1:1); red, white, blue (1:1:1); white. Growth parameters, including plant height, petiole length, leaf number, yield metrics such as fresh weight area, measured alongside activity chemical analysis glucosinolate levels. results indicate that higher (particularly greatly overall biomass, red-dominant promoting more growth accumulation, a key secondary metabolite in wasabi. Lower increased chlorophyll content produced darker green foliage but decreased performance. Additionally, interaction intensity suggests specific conditions are optimal maximizing biomass yield. These findings contribute valuable insights optimizing regimes similar shade-adapted crops controlled farming systems, potentially improving quality factories supporting future farming.

Language: Английский

The synergistic impact of Spirulina and Sulfate reducing bacteria on lettuce growth in Cadmium contaminated soil DOI Creative Commons
Maryam Seifikalhor,

Mojgan Latifi,

Neda Nasiri Almanghadim

et al.

Scientific Reports, Journal Year: 2025, Volume and Issue: 15(1)

Published: Feb. 21, 2025

Cadmium (Cd) contamination is a critical environmental issue, adversely affecting plant growth and agricultural productivity. While numerous studies have explored the role of various bacteria in mitigating heavy metal toxicity, specific impacts sulfate-reducing ( Desulfovibrio desulfuricans, SRB) cyanobacterium Spirulina (Arthrospira platensis, SP), both individually combination, on Cd-contaminated plants remain underexplored. This study investigates effects SRB SP lettuce exposed to Cd contamination, aiming enhance our understanding their potential alleviating toxicity promoting health. Results revealed that significantly reduced root all treatments except for combined application SP. combination also led marked decrease leaf content improved area, particularly under stress. Furthermore, together increased relative water contaminated soils, alone induced hydrogen peroxide production non-contaminated soils. The co-application boosted catalase superoxide dismutase activities, enhancing photosynthetic capacity overall These findings underscore promising using synergistically mitigate Cd-induced challenges cultivation, offering viable strategy improve crop productivity environments.

Language: Английский

Citations

0
Morphological and biochemical analysis along with gene expression dynamics in Lilium ‘Brunello’ under supplemented effect of blue and red light treatment in pin tray soil-less cultivation system DOI
Mahinder Partap,

H N Deekshith,

Himanshi Gupta

et al.

Journal of Photochemistry and Photobiology B Biology, Journal Year: 2025, Volume and Issue: 267, P. 113168 - 113168

Published: April 23, 2025

Language: Английский

Citations

0
Proper quality of LED light to produce high-quality ornamental plants in controlled environment agricultural systems: A review DOI

sahar azizi,

Oksana Lastochkina, Hanifeh Seyed Hajizadeh

et al.

Greenhouse Plant Production Journal., Journal Year: 2024, Volume and Issue: 1(2), P. 35 - 50

Published: June 30, 2024

Language: Английский

Citations

1
Impact of LED Combinations and Light Intensity on Growth and Yields of Wasabi DOI Creative Commons
Soraya Ruamrungsri,

Yanika Utrapen,

Suriya Tateing

et al.

Horticulturae, Journal Year: 2024, Volume and Issue: 11(1), P. 3 - 3

Published: Dec. 24, 2024

This study examines the effects of different LED light spectra and intensities on growth, photosynthetic performance, biochemical composition ‘Daruma’ cultivar wasabi (Eutrema japonicum). The primary objective is to enhance efficiency indoor cultivation techniques for this economically significant crop. Wasabi seedlings were cultivated under lighting with four (35, 60, 90, 140 µmol m⁻2 s⁻1) three spectral combinations: red white (1:1); red, white, blue (1:1:1); white. Growth parameters, including plant height, petiole length, leaf number, yield metrics such as fresh weight area, measured alongside activity chemical analysis glucosinolate levels. results indicate that higher (particularly greatly overall biomass, red-dominant promoting more growth accumulation, a key secondary metabolite in wasabi. Lower increased chlorophyll content produced darker green foliage but decreased performance. Additionally, interaction intensity suggests specific conditions are optimal maximizing biomass yield. These findings contribute valuable insights optimizing regimes similar shade-adapted crops controlled farming systems, potentially improving quality factories supporting future farming.

Language: Английский

Citations

0