Eco-compensation quantification of sustainable food waste management alternatives based on economic and environmental life cycle cost-benefit assessment DOI
Huayang Zhen, Kai Yuan, Yuhui Qiao

et al.

Journal of Cleaner Production, Journal Year: 2022, Volume and Issue: 382, P. 135289 - 135289

Published: Nov. 22, 2022

Language: Английский

Strategy to enhance semi-continuous anaerobic digestion of food waste by combined use of calcium peroxide and magnetite DOI
Lirong Zhu,

Baocun Wu,

Yongli Liu

et al.

Water Research, Journal Year: 2022, Volume and Issue: 221, P. 118801 - 118801

Published: June 28, 2022

Language: Английский

Citations

84
Caproic acid production from anaerobic fermentation of organic waste - Pathways and microbial perspective DOI

Wenjian Dong,

Yang You-li,

Chao Liu

et al.

Renewable and Sustainable Energy Reviews, Journal Year: 2023, Volume and Issue: 175, P. 113181 - 113181

Published: Jan. 23, 2023

Language: Английский

Citations

45
Unraveling the environmental impact of current and future food waste and its management in Chinese provinces DOI
Abiodun Ogunmoroti, Min Liu, Muyang Li

et al.

Resources Environment and Sustainability, Journal Year: 2022, Volume and Issue: 9, P. 100064 - 100064

Published: May 20, 2022

Language: Английский

Citations

56
Are bamboo construction materials environmentally friendly? A life cycle environmental impact analysis DOI

Peiyu Xu,

Jianjun Zhu,

Haitao Li

et al.

Environmental Impact Assessment Review, Journal Year: 2022, Volume and Issue: 96, P. 106853 - 106853

Published: July 21, 2022

Language: Английский

Citations

53
Carbon neutrality prediction of municipal solid waste treatment sector under the shared socioeconomic pathways DOI
Chenyi Zhang, Huijuan Dong, Yong Geng

et al.

Resources Conservation and Recycling, Journal Year: 2022, Volume and Issue: 186, P. 106528 - 106528

Published: July 13, 2022

Language: Английский

Citations

49
Critical challenges and technological breakthroughs in food waste hydrolysis and detoxification for fuels and chemicals production DOI
Tirath Raj, K. Chandrasekhar, Raj Morya

et al.

Bioresource Technology, Journal Year: 2022, Volume and Issue: 360, P. 127512 - 127512

Published: June 24, 2022

Language: Английский

Citations

45
Converting food waste into soil amendments for improving soil sustainability and crop productivity: A review DOI
Kumuduni Niroshika Palansooriya, Pavani Dulanja Dissanayake, Avanthi Deshani Igalavithana

et al.

The Science of The Total Environment, Journal Year: 2023, Volume and Issue: 881, P. 163311 - 163311

Published: April 10, 2023

Language: Английский

Citations

38
A review of the influence of heat drying, alkaline treatment, and composting on biosolids characteristics and their impacts on nitrogen dynamics in biosolids-amended soils DOI Creative Commons

Qianhan Le,

G.W. Price

Waste Management, Journal Year: 2024, Volume and Issue: 176, P. 85 - 104

Published: Jan. 23, 2024

Application of biosolids to agricultural land has gained increasing attention due their rich nutrient content. There are a variety treatment processes for converting sewage sludge biosolids. Different can change the physicochemical properties raw and affect dynamics release in biosolids-amended soils. This paper reviews heat drying, alkaline treatment, composting as discusses effects these treatments on biosolid nitrogen (N) content availability. Most N remain organic forms, regardless type but considerable variation exists mean values total mineralizable across different types The highest was recorded heat-dried (HDB) (4.92%), followed by composted (CB) (2.25%) alkaline-treated (ATB) (2.14%). value similar between HDB ATB, with broader range ATB. lowest availability observed CB. Although many models have been extensively studied predicting potential mineralization soils amended amendments, limited research attempted model soil following application. With being popular, economical, eco-friendly alternative chemical N-fertilizers, understanding is important developing sound management system. Moreover, modeling essential adoption sustainable farming practices that maximize agronomic all

Language: Английский

Citations

11
Effect of nano zero-valent iron on the anaerobic digestion of food waste: Performance and mechanism DOI
Ruonan Wang, Naif Abdullah Al‐Dhabi, Yufeng Jiang

et al.

Fuel, Journal Year: 2024, Volume and Issue: 366, P. 131342 - 131342

Published: Feb. 29, 2024

Language: Английский

Citations

11
Wasted Food, Wasted Resources? A Critical Review of Environmental Impact Analysis of Food Loss and Waste Generation and Treatment DOI
Li Xue, Guobao Song, Gang Liu

et al.

Environmental Science & Technology, Journal Year: 2024, Volume and Issue: 58(17), P. 7240 - 7255

Published: April 16, 2024

Food loss and waste (FLW) comes with significant environmental impacts thus prevents a sustainable food system transition. Here we conducted systematic review of 174 screened studies that assessed the FLW generation treatment. We found embodied along supply chain from treatment received equal attention, but few have included both. The reviewed show narrow geographical (mostly in industrialized countries) focused on consumption stage) coverage. Life cycle analysis (LCA), material flow (MFA), or their combination are most commonly used to quantify related impacts. More method standardization, integration, innovation better data regional stage resolution first-hand source badly needed. Among various proposed mitigation strategies covering technology, economy, behavior, policy aspects, process optimization management options discussed. Our calls for more holistic impact assessment trade-offs among different categories between stages, which would inform relevant effective toward systems.

Language: Английский

Citations

9