Monitoring the impact of chlorinated drinking water on the developing gut microbiota of adolescent mice using genetic profiling
International Journal of Environmental Studies,
Journal Year:
2025,
Volume and Issue:
unknown, P. 1 - 18
Published: Jan. 16, 2025
Water
chlorination
as
a
method
to
deter
the
growth
of
disease-causing
microbes
has
been
standard
practice
in
United
States
for
over
century.
Toxicological
studies
that
originally
designated
chlorinated
water
safe
human
host
failed
consider
its
impact
on
developing
gut
microbiota.
Here,
this
oversight
was
addressed
through
comparative
assessment
microbiota
from
post-weaned
mice
(B6)
provided
either
chlorine-free
or
containing
1–5
mg/L
chlorine.
Mice
had
statistically
significant
decrease
levels
Clostridiaceae
1
and
Peptostreptococcaceae,
which
corresponded
virulence
factors
associated
with
porphyrin
metabolism,
considered
related
genes
involved
adenosylcobalamin
biosynthesis.
Taken
together,
results
demonstrated
were
resilient
low
chlorine
did
not
elicit
changes
diversity
cause
any
major
community
restructuring
occur.
Language: Английский
Low-Concentration Hypochlorous Acid Drinking Water Alleviates Broiler Gut Microbial Load While Preserving Overall Growth Performance
Toxics,
Journal Year:
2025,
Volume and Issue:
13(1), P. 48 - 48
Published: Jan. 10, 2025
Hypochlorous
acid
has
been
attempted
as
an
additive
to
animal
drinking
water
in
practical
farming
processes
for
microbial
quality
control.
Despite
its
potential,
there
is
still
a
knowledge
gap
concerning
the
effects
of
hypochlorous
on
both
poultry
growth
performance
and
gut
load.
To
address
this
gap,
study
was
conducted
using
flow
cytometry
quantify
age-related
load
broiler
manure
contents.
We
observed
that
effect
sustained
only
during
starter
phase,
with
no
significant
impact
throughout
entire
production
cycle.
The
treatment
could
reduce
fresh
cecal
convergence
duodenum,
differences
loads
between
control
groups
persisted
contents
later
stages.
Our
findings
demonstrate
consuming
low-concentration
over
long
term
can
lower
cycle
without
impacting
overall
performance.
Future
research
or
feed
additives
should
incorporate
absolute
quantification
methods
achieve
more
precise
assessment
microbiota.
Language: Английский
Exacerbation of Asthma Airway Inflammation by HOCl Exposure: Insights from Fecal Microbiota and Metabolomics
Yingjun Chen,
No information about this author
S. Stephen Yi,
No information about this author
Qian Wang
No information about this author
et al.
Journal of Hazardous Materials,
Journal Year:
2025,
Volume and Issue:
490, P. 137796 - 137796
Published: Feb. 28, 2025
Language: Английский
Effect of oral administration of chlorine dioxide on hematological, physiological parameters and intestinal microbiota in a murine model
Food and Chemical Toxicology,
Journal Year:
2024,
Volume and Issue:
194, P. 115068 - 115068
Published: Oct. 22, 2024
Language: Английский
Quality and Chlorine Demand of Private Raw Borehole Water in the City of Kara, Togo
American Journal of Applied Chemistry,
Journal Year:
2024,
Volume and Issue:
12(6), P. 158 - 172
Published: Dec. 27, 2024
The
reliance
on
borehole
water
necessitates
a
thorough
understanding
of
its
quality.
Due
to
shortage,
many
households
in
the
city
Kara
use
from
boreholes
directly
supplied
untreated
dry
and
wet
seasons.
Therefore,
this
work
aimed
investigate
chlorine
demand
raw
private
perform
spatiotemporal
evaluation
quality
Kara,
Togo.
Two
sampling
campaigns
spread
over
(DS)
rainy
(RS)
seasons
April
August
2023,
were
carried
out
capture
seasonal
spatial
differences
across
various
(n=32)
study
area.
physicochemical
parameters
germ
indicators
fecal
contamination
assessed
via
standardized
method
(AFNOR)
WHO
Guidelines
for
Drinking
Water
Quality
(GDWQ).
correlation
matrix
analysis
revealed
complex
effect
dissolution
local
rocks
(amphibolites,
pyroxenites,
etc.)
anthropogenic
activities.
was
noncompliant
concerning
faecal
84.3%
cases
season
96.37%
(RS).
color,
TH,
TAC,
turbidity,
FeT,
nitrate
ion,
electrical
conductivity
values
some
outside
GDWQ
values.
Boreholes
F8,
F9,
F25
have
very
high
Larson
corrosion
index
(LR>1.2).
varies
according
season,
ranging
0.25
6.0
mg/L
DS
2.45
RS.
Regular
monitoring
is
needed
ensure
safe
drinking
Kara.
Language: Английский