Effects of dietary lipids on bioaccessibility and bioavailability of natural carotenoids

LWT, Journal Year: 2024, Volume and Issue: 200, P. 116171 - 116171

Published: May 1, 2024

Carotenoids have many health benefits, but the bioaccessibility and bioavailability of carotenoids in food are low. Although studies demonstrated that presence dietary lipids enhances carotenoids, this information has not been well organized. In context, manuscript reviews how affect carotenoids. general, most plant foods is much lower than animal foods, carotenes xanthophylls. can improve both xanthophylls, amount for optimal carotene absorption higher addition, monounsaturated fatty acids long-chain triglycerides promote micellization carotenes, while saturated medium-chain conductive to processing, ultrasonic sonication, as heat treatment with oils, further especially those fruits vegetables. This review only helps organize on also provides guidance processing industry formulate effective strategies enhance natural

Language: Английский

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The effects of bivalve aquaculture on carbon storage in the water column and sediment of aquaculture areas

The Science of The Total Environment, Journal Year: 2024, Volume and Issue: 937, P. 173538 - 173538

Published: May 25, 2024

Language: Английский

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Microplastic pollution in commercially important edible marine bivalves: A comprehensive review

Food Chemistry X, Journal Year: 2024, Volume and Issue: 23, P. 101647 - 101647

Published: July 14, 2024

Microplastics have become major pollutants in the marine environment and can accumulate high concentrations, especially gut of organisms. Unlike other seafood, bivalves are consumed whole, along with their digestive systems, resulting transfer microplastics to humans. Therefore, there is an urgent need review status microplastic pollution bivalves. In this context, article provides a comprehensive impact on physiology immunology general, levels tissue-specific manner. Although does not cause mortality bivalves, it adversely affects bivalves' immunity, byssus production, reproduction, potentially affecting bivalve populations. This important information that will aid establishing management measures determining direction future research.

Language: Английский

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Hypoxia-induced changes in the gill and hepatopancreatic bacterial communities of the ark shell Anadara kagoshimensis

Marine Biotechnology, Journal Year: 2025, Volume and Issue: 27(2)

Published: Feb. 20, 2025

Language: Английский

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Effects of hypoxia and anoxia on the reproductive performance of the blue mussel Mytilus edulis

The Science of The Total Environment, Journal Year: 2025, Volume and Issue: 972, P. 179103 - 179103

Published: March 14, 2025

Coastal hypoxia poses a growing threat to marine biodiversity, significantly impacting the survival and reproductive success of sessile benthic organisms such as mussels. While much research has focused on physiological responses adult mussels hypoxia, effects their processes remain underexplored. This study investigates how (2 mg O2 l-1, with one-week two-week exposures) short-term anoxia (<0.1 24-h 72-h affect parameters (including sperm motility metabolism, egg size number, fertilization success) Baltic Sea blue mussel, Mytilus edulis. Our findings show that prolonged (two-week) decreases spawning response rate leads reduction in velocity by ∼50 % six hours post-spawning. Short-term (24-72 h) had no effect or velocity. However, mitochondrial ATP synthesis capacity coupling efficiency diminished after 72 h anoxic exposure, while exposure these traits. Increased reactive oxygen species production mitochondria was noted under both hypoxic conditions. Maternal investment strategies, indicated relationship between did not significant changes following anoxia. one week associated release larger eggs female Despite negative impact low conditions rates quality, decrease observed, possibly due being conducted normoxic data suggest reduced from could disrupt synchronization, challenging natural reproduction. males pre-exposed maintained ability fertilize normoxia, impaired quality may conditions, warranting further investigation.

Language: Английский

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Hypoxia-inducible factor-1α involves in regulating anti-lipopolysaccharide factors expression via NF-κB under hypoxia stress in Chinese mitten crab (Eriocheir sinensis)

Fish & Shellfish Immunology, Journal Year: 2025, Volume and Issue: unknown, P. 110328 - 110328

Published: April 1, 2025

Language: Английский

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Blue carbon ecosystems for hypoxia solution: how to maximize their carbon sequestration potential

Marine Environmental Research, Journal Year: 2025, Volume and Issue: unknown, P. 107202 - 107202

Published: April 1, 2025

Language: Английский

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Effects of light intensity on the antioxidant activity, ATPases, and digestive enzymes of crimson snapper (Lutjanus erythropterus) juveniles during long-hour road transport

International Journal of Biological Macromolecules, Journal Year: 2024, Volume and Issue: 287, P. 138652 - 138652

Published: Dec. 10, 2024

Language: Английский

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How water acidification influences the organism antioxidant capacity and gill structure of Mediterranean mussel (Mytilus galloprovincialis, Lamarck, 1819) at normoxia and hypoxia

Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology, Journal Year: 2024, Volume and Issue: 296, P. 111682 - 111682

Published: June 20, 2024

Language: Английский

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Cloning and functionally characterization of TtVtg2-like in horseshoe crab Tachypleus tridentatus: A special focus on ovarian development

International Journal of Biological Macromolecules, Journal Year: 2024, Volume and Issue: 278, P. 134667 - 134667

Published: Aug. 10, 2024

Language: Английский

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