Role of organic and inorganic nutrients in enhancing the production of soybean: a review DOI

A. Anbhazhagan,

K. Ramah,

N. Sakthivel

et al.

Journal of Plant Nutrition, Journal Year: 2024, Volume and Issue: 47(19), P. 3777 - 3792

Published: Aug. 2, 2024

Soybean (Glycine max L. Merrill) is a versatile crop that holds high level of protein and fatty acid-rich oil. It plays vital role in global exchange the demand for soybean increasing globally owing to its multiple uses, especially de-oiled cakes. Therefore, improving productivity helps acquire additional revenue nation. This review highlights significant macro micro-nutrients crop. Using different components nutrient inputs like inorganic fertilizers, organic manures biofertilizers an integrated manner paves way proper utilization applied nutrients by leading higher yield. Additionally, it offers soil fertility enhancement creating positive effects on profile compared use synthetic fertilizers alone. The article also discusses kinds insights into management practices can be used promote sustainable production.

Language: Английский

Molybdenum regulates phosphorus cycling species diversity and improves soil phosphorus availability through key flavonoids in the soybean (Glycine max) DOI Creative Commons
Xiaoming Qin,

Yining Liu,

Qingyun Xu

et al.

Geoderma, Journal Year: 2025, Volume and Issue: 456, P. 117242 - 117242

Published: March 14, 2025

Language: Английский

Citations

0
Enhancing crop yields and quality of agricultural products: research progress in nanofertilizer applications DOI
Qin Qian,

Quanlong Wang,

Yuhao Chen

et al.

Environmental Science Nano, Journal Year: 2025, Volume and Issue: unknown

Published: Jan. 1, 2025

Application of nanofertilizers in agriculture to enhance crop yield and nutritional quality under environmental stress, ensuring agricultural safety output integrity.

Language: Английский

Citations

0
Combined dynamic transcriptome and flavonoid metabolome reveal the role of Mo nanoparticles in the nodulation process in soybean DOI

Yining Liu,

Songwei Wu,

Xiaoming Qin

et al.

The Science of The Total Environment, Journal Year: 2024, Volume and Issue: 945, P. 173733 - 173733

Published: June 7, 2024

Language: Английский

Citations

3
Role of organic and inorganic nutrients in enhancing the production of soybean: a review DOI

A. Anbhazhagan,

K. Ramah,

N. Sakthivel

et al.

Journal of Plant Nutrition, Journal Year: 2024, Volume and Issue: 47(19), P. 3777 - 3792

Published: Aug. 2, 2024

Soybean (Glycine max L. Merrill) is a versatile crop that holds high level of protein and fatty acid-rich oil. It plays vital role in global exchange the demand for soybean increasing globally owing to its multiple uses, especially de-oiled cakes. Therefore, improving productivity helps acquire additional revenue nation. This review highlights significant macro micro-nutrients crop. Using different components nutrient inputs like inorganic fertilizers, organic manures biofertilizers an integrated manner paves way proper utilization applied nutrients by leading higher yield. Additionally, it offers soil fertility enhancement creating positive effects on profile compared use synthetic fertilizers alone. The article also discusses kinds insights into management practices can be used promote sustainable production.

Language: Английский

Citations

0