Insights into the effects of tea pruning litter biochar on major micronutrients (Cu, Mn, and Zn) pathway from soil to tea plant: An environmental armour DOI

Mridusmita Sarmah,

Arup Borgohain,

Bidyot Bikash Gogoi

et al.

Journal of Hazardous Materials, Journal Year: 2022, Volume and Issue: 442, P. 129970 - 129970

Published: Sept. 13, 2022

Language: Английский

Soil nutrient supply and tree species drive changes in soil microbial communities during the transformation of a multi-generation Eucalyptus plantation DOI

Yuxing Xu,

Shiqi Ren,

Yanfang Liang

et al.

Applied Soil Ecology, Journal Year: 2021, Volume and Issue: 166, P. 103991 - 103991

Published: March 21, 2021

Language: Английский

Citations

49
Morel Production Related to Soil Microbial Diversity and Evenness DOI
Hao Tan, Tianhai Liu, Yang Yu

et al.

Microbiology Spectrum, Journal Year: 2021, Volume and Issue: 9(2)

Published: Oct. 13, 2021

Black morel is a widely prized ascomycetous mushroom with culinary value. It was once uncultivable but can now be cultivated routinely in ordinary farmland soils. Large-scale farming sometimes encounters nonfructification for unknown reasons. In spring 2020, many farms the area of Chengdu-Plain, China, exhibited no fructification at all, causing disastrous economic loss to farmers. To determine potential ecological factors associated different performance production these farms, 21 affected sites versus 11 normal were analyzed compare soil microbiota and physiochemical characteristics during fructification. The results indicated that unlikely major reason difference between successful nonfructification. soils had significantly higher diversity both fungal bacterial communities than those Morel yield positively correlated α-diversity communities. successfully fructified contributed by community evenness rather taxonomic richness. contrast, most dominated high proportion certain genus, typically Acremonium or Mortierella, Our findings demonstrate importance microbial ecology large-scale agroindustry soil-cultivated mushrooms. IMPORTANCE Saprotrophic mushrooms are subject complex influences from Research on growing edible has revealed connections fungi few species growth-promoting bacteria colonizing mycosphere. composition whole may also have an influence growth soil-saprotrophic (Morchella spp.) economically culturally important throughout world. This study used morels as example agroecosystem cultivation. demonstrated typical pattern how agroecosystems, especially level among taxa, could affect high-value cash crops income

Language: Английский

Citations

48
Changes in assembly processes of soil microbial communities in forest-to-cropland conversion in Changbai Mountains, northeastern China DOI
Peng Zhang, Pingting Guan,

Cao Hao

et al.

The Science of The Total Environment, Journal Year: 2021, Volume and Issue: 818, P. 151738 - 151738

Published: Nov. 19, 2021

Language: Английский

Citations

44
How application of agricultural waste can enhance soil health in soils acidified by tea cultivation: a review DOI
Viet San Le, Laetitia Herrmann, Lee Hudek

et al.

Environmental Chemistry Letters, Journal Year: 2021, Volume and Issue: 20(1), P. 813 - 839

Published: Sept. 24, 2021

Language: Английский

Citations

42
Insights into the effects of tea pruning litter biochar on major micronutrients (Cu, Mn, and Zn) pathway from soil to tea plant: An environmental armour DOI

Mridusmita Sarmah,

Arup Borgohain,

Bidyot Bikash Gogoi

et al.

Journal of Hazardous Materials, Journal Year: 2022, Volume and Issue: 442, P. 129970 - 129970

Published: Sept. 13, 2022

Language: Английский

Citations

37